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cell membrane
Surrounds the cell and controls what goes in and out of the cell
Cells need to take in nutrients and get rid of waste, and the membrane regulates this exchange
It helps cells to do things like:
Produce energy in mitochondria.
Synthesize (make) proteins in ribosomes.
Make carbohydrates in plastids.
selective permeability
the ability to control what passes through.
davson-danielli model
singer-nicolson model
two important model
davson-danielli model
Proposed that the phospholipid bilayer was sandwiched between two layers of proteins
Called the “lipo-protein sandwich”
Assumed all membranes were the same in thickness, protein content, and symmetrical
Could’nt explain how some molecules passed through
Didn’t match actual membrane behavior
singer-nicolson model
Known as the fluid-mosaic model
Shows the membrane as a phospholipid bilayer with proteins floating within it, not just on the surface.
Called "fluid" because the components can move.
Called "mosaic" because of the mix of lipids, proteins, and carbohydrates.
Proteins are not fixed and move within the membrane
Proteins vary in size and shape
phospholipid bilayer
membrane proteins
cholesterol
carbohydrates
structures of the cell membrane
phospholipid bilayer
Main structure of the membrane
Each phospholipid molecule has:
Head (hydrophilic) = loves water, faces outward.
Tail (hydrophobic) = hates water, faces inward.
Amphipathic - a chemical reaction in which…
Non-polar (hydrophobic) substances pass through easily.
Polar (hydrophilic) substances cannot pass easily.
Allows the membrane to change shape easily, which is required in bulk transport such as endocytosis and exocytosis.
membrane proteins
Made up of 50% of the membrane
Parts like the chloroplast and mitochondria are as high as 75%
Helps in cell signalling
pump proteins
channel proteins
carrier proteins
types of integral proteins (transmembrane proteins)
pump proteins
actively moving substances in and out
channel proteins
form tubes or passageways that passively move substances from one side to the other.
carrier proteins
change in shape when transferring molecules across the lipid bilayer.
peripheral proteins
Attached temporarily to the membrane surface
Cell Recognition - function as unique identity tags of the cell
Anchoring (or Adhesion) Proteins - proteins fasten adjacent cells in animal tissue
Receptor Proteins - proteins with specific binding sites for molecules
junction
Connect and join two cells
enzyme
Localize metabolic pathways
transport
Help in diffusion and active transport
recognition
Act as markers for cell identification
anchorage
Anchor cytoskeleton and extracellular matrix
transduction
Receptors for hormones
cholesterol
A lipid found in the hydrophobic part of the bilayer but it’s also a steroid.
Only in Animal cell membranes (not in plants)
It has a:
Hydrophobic (water-fearing) body
Hydrophilic (water-loving) -OH group
Stabilizes membrane fluidity:
Prevents it from being too stiff at low temperatures.
Prevents it from being too fluid at high temperatures
Helps in vesicle formation (during endocytosis/endocytosis).
carbohydrates
Found on the outer surface of the plasma membrane
Always attached to proteins or lipids:
Glycoproteins - proteins with carbohydrate chains
Glycolipids - phospholipids with carbohydrate chains
Together, these form the Glycocalyx (“sugar coating” around the cell)
Cell recognition - helps cells recognize each other
Cell signalling - acts as a binding site for signalling molecules like hormones
Cell adhesion - helps cells stick to each other to form tissues
Protection - the glycocalyx cushions the cell and protects it from mechanical and chemical damage.
carbohydrates functions as:
active transport
passive transport
two types of transport
passive transport
transport does not require energy
concentration gradient
forms when there is a difference in concentration between two areas.
simple diffusion
osmosis
facilitated diffusion
types of passive transport
simple diffusion
Movement of oxygen and carbon dioxide molecules from a high concentration to a low concentration across membranes.
hypertonic
Concentration is higher than inside the cell → water moves out of the cell.
Shrivels (Animal Cell). Plasmolysis (Plant Cell).
isotonic
Neither skrinks nor swells because the concentration of molecules outside the cell is the same as inside
Normal shape (Animal cell). Flaccid (Plant cell)
hypotonic
Concentration is lower than inside the cell → water moves into the cell.
Cytolysis (Animal cell). Turgid (Plant cell).
osmosis
water moves across membranes from low solute concentration to high solute concentration
facilitated diffusion
molecules move down their concentration gradient
active transport
Movement against the concentration gradient with the requirement of cellular energy. Uses protein carriers
primary active transport
secondary active transport
bulk active transport
types of active transport:
primary active transport
uses ATP and sources of chemical energy to move molecules across a membrane against their gradient
secondary active transport
describe the movement of material using the energy of the electrochemical gradient established by primary
symport
antiport
2 types of secondary active transport
symport
same direction
antiport
reverse transport
bulk active transport
transports large molecules in cell parts
exocytosis (out of the cell)
the process by which a cell exports material using a vesicle.
Plagocytosis - eats solids/large molecules
Pinocytosis - drinks liquids/smaller molecules
Receptor-Mediated Endocytosis - specific uptake
types of endocytosis (in the cell)
enzymes
biological molecules, typically proteins, that act as catalysts, significantly speeding up chemical reactions within living organisms
lock and key model
induced fit model
two models of enzymes
lock and key model
The substrate binds to the perfectly fit active site to create a new product
induced fit model
An enzyme’s active site is not an exact fit for the substrate
The active site will undergo conformational change to improve binding with the substrate (induced)
Explains how enzymes exhibit broadened specificity.
environmental conditions
cofactors coenzymes
enzyme inhibitors
factors affecting enzyme activity
substrate concentration
increasing substrate concentration will increase the reaction rate, but it will plateau at a certain point
optimal temperature for two enzymes
Increasing the temperature also increases the rate of reaction.
However, as the temperature moves away from the optimal temperature, it decreases.
optimal pH for two enzymes
Reaction rate increases as pH approaches the optimum pH
apoenzyme
becomes active by binding of coenzyme or cofactor to the enzyme
holoenzyme
formed when an associated cofactor or coenzyme binds to the enzyme’s active site
Enzyme helpers
Cofactors - inorganic (metal in ionic form: Fe, Mg, Zn, etc.)
Coenzyme - organic (vitamins: Thiamine, folic acid, VitC, etc.)
types of cofactors coenzymes
Toxins, poisons, pesticides, antibiotics, medicines
Normal Binding
Competitive Binding
Noncompetitive Inhibition
types of enzyme inhibitors
digestion
dna replication
detoxification
help generate energy
regulate many cell activities
importance of enzymes
Amylase
Lactase
Penicillinase
DNA Polymerase
Protease
Lipase
Cellulase
Catalase
examples of enzymes