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33 vocabulary flashcards covering commonly used laboratory equipment for Science 7.
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Graduated Cylinder
A tall, narrow cylinder with volume markings used to measure liquid volumes accurately.
Microscope
An optical instrument that magnifies very small objects for detailed observation.
Glass Slide
A thin, flat piece of glass on which specimens are placed for viewing under a microscope.
Cover Slip
A tiny square of thin glass placed over a specimen on a slide to protect and flatten it.
Magnifying Glass
A handheld convex lens that enlarges the appearance of objects for closer inspection.
Platform Balance
A two-platform scale used to measure the mass of objects in the laboratory.
Triple Beam Balance
A mechanical balance with three sliding weights that provides precise mass measurements.
Florence Flask
A round-bottom flask with a narrow neck used for boiling, heating, or storing liquids.
Test Tube
A small cylindrical glass tube used to hold, mix, or heat small quantities of substances.
Test Tube Holder
A clamp-like device used to securely hold a test tube while heating or transporting it.
Test Tube Brush
A long-handled brush designed for cleaning the inside of test tubes and other glassware.
Beaker
A wide, cylindrical glass container with a spout used for mixing, stirring, and heating liquids.
Bunsen Burner
A gas-fed burner that produces a single open flame for heating, sterilization, or combustion.
Crucible and Clay Triangle
A heat-resistant porcelain cup supported by a clay triangle, used for strongly heating substances.
Petri Dish
A shallow, circular dish with a lid used to culture microorganisms and small specimens.
Dropper
A small glass or plastic tube with a rubber bulb used to dispense liquids drop by drop.
Stopwatch
A handheld timepiece that measures elapsed time in seconds and fractions of a second.
Meter Stick
A one-meter long measuring stick used to determine length or distance.
Tongs
Metal gripping tools used to hold and move hot equipment or materials safely.
Tripod
A three-legged metal stand used to support containers over a flame for heating.
Stopper
A rubber or cork plug used to seal the openings of flasks, bottles, or test tubes.
Tuning Fork
A U-shaped metal instrument that vibrates to produce a fixed pitch for sound experiments.
Filter Paper
Porous paper used to separate solids from liquids during filtration procedures.
Spatula
A small flat tool, often metal, used to scoop, transfer, or scrape chemicals.
Alcohol Lamp
A small burner that uses denatured alcohol as fuel to provide a steady flame for heating.
Wire Gauze
A mesh screen placed on a ring stand to support glassware and distribute heat evenly.
Iron Stand and Iron Ring
A vertical metal rod with an adjustable ring used to support glassware above a heat source.
Lab Thermometer
An instrument, usually glass or digital, used to measure the temperature of substances in experiments.
Watch Glass
A concave glass disk used for evaporating small amounts of liquid or covering beakers.
Evaporating Dish
A shallow, heat-resistant dish used to evaporate solvents and concentrate solutions.
Mortar and Pestle
A heavy bowl and grinding tool used to crush or grind solids into fine powder.
Funnel
A conical device that channels liquids or powders into containers with small openings.
Glass Stirring Rod
A solid glass rod used to mix chemicals and liquids without contamination.