All About Food: Types and Components

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24 Terms

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Food

Any substances that is consumed to provide nutritional support for an organism.

2
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Vegetable

Fruits

Grains, legumes, nuts, and seeds

Meat and Poultry

Fish and Seafood

Dairy goods

Eggs

7 categories of food

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Plant Based

one of the healthiest diet that is composed of grains, beans, peas, nutsm and rice.

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Grains

Pulses

Fruits

Melons and Squashes

Vegetables

Tubers

Nuts

Fungi

Oilseeds

Seaweed

10 categories of plant foods

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Grains

Wheat, rice, oats, cornmeal, and barley

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Pulses

Beans, lentils, and peas

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Tropical

Sub-tropical

Deciduous

Stone

Berries

5 categories of fruits

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Tropical fruits

banana, mango, papaya, piya, avocado

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Sub-tropical fruits

citrus, olives, figs

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Deciduous fruits

apple, grapes, pear

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Stone fruits

peach, cherry, apricot

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Berries

strawberry, blueberry

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Melon and Squashes

cantaloupe, watermelon, squash

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Leaf and Stems

Roots

Seeds

Flowers

Fruits

5 categories of vegetables

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Leaf and Stems

cabbage, pechay, celery, lettuce

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Roots

carrots and raddish

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Seeds

green peas, mongo, beans

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Flowers

cauliflower, banana blossom, broccoli, squash

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Tubers

potatoes, cassava, yam

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Nuts

cashew, almond, peanut

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Fungi

mushroom

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Oilseeds

coconut, palm, olive, sesame

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Seaweed

agar, lato, carrageenan

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Animal products

meat, egg, meat products, fish, shellfish, dairy products