chapter 4 microbiology

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34 Terms

1

Microbial Growth

The increase in the number of microorganisms in a population.

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2

Robert Koch

A German physician known for studying disease-causing bacteria and developing methods of cultivating bacteria.

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3

Agar

A gelatinous substance derived from seaweed used to solidify culture media.

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4

Binary Fission

The process by which prokaryotic cells divide, resulting in two daughter cells.

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5

Exponential Growth

A rapid increase in population size where the number of cells doubles with each division.

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6

Generation Time

The time it takes for a microbial population to double in number.

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7

Biofilm

A complex community of microorganisms growing together on surfaces.

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8

Extracellular Polymeric Substances (EPS)

Substances produced by bacterial cells that facilitate attachment and growth in biofilms.

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9

Pure Culture

A population of cells derived from a single cell, allowing the study of one species.

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10

Streak-Plate Method

A technique used to isolate pure cultures by spreading out cells on a solid medium.

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11

Chemostat

A device that maintains continuous growth of microorganisms by replenishing nutrients and removing wastes.

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12

Extremophiles

Microorganisms that thrive in extreme environmental conditions.

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13

Psychrophile

An organism that grows best at temperatures between -5° and 15°C.

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14

Thermophile

An organism that grows best at temperatures between 45° and 70°C.

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15

Acidophiles

Organisms that thrive in acidic environments, typically at pH below 5.5.

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16

Osmosis

The movement of water across a semipermeable membrane from an area of lower solute concentration to an area of higher solute concentration.

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17

Halophiles

Organisms that require high salt concentrations for growth.

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18

Catalase

An enzyme produced by almost all aerobic organisms that converts hydrogen peroxide into water and oxygen.

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19

Aerobic Respiration

A metabolic process that requires oxygen to produce energy.

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20

pH

A measure of the acidity or alkalinity of a solution.

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21

Lag Phase

The initial phase in a growth curve where cells do not increase in number as they adapt to their environment.

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22

Log Phase

The phase of rapid cell division in a growth curve.

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23

Stationary Phase

A phase in the growth curve where the number of viable cells remains constant due to limited nutrients.

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24

Death Phase

A phase in the growth curve where the total number of viable cells decreases.

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25

Nutrient Medium

A substance containing nutrients used for culturing microorganisms.

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26

Environmental Factors

Conditions such as temperature, atmosphere, pH, and water availability that influence microbial growth.

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27

Reactive Oxygen Species (ROS)

Harmful by-products of aerobic respiration including superoxide and hydrogen peroxide.

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28

Optimum Growth Temperature

The temperature at which a microorganism grows best.

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29

Staphylococcus

A genus of bacteria that can tolerate high salt concentrations.

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30

Bioremediation

The use of microorganisms to remove or neutralize pollutants from the environment.

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31

Exponential Growth Consequences

The rapid increase of harmful pathogenic bacteria in food items, such as 40,960 cells from just 10 in a few hours.

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32

Bacterial Growth Curve

A graphical representation of the growth of bacterial populations over time, showing phases like lag, log, stationary, and death.

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33

Microbial Interactions

The relationships between different microbial species, which can be cooperative or competitive.

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34

Continuous Culture System

A system that maintains continuous growth of microorganisms by constantly adding nutrients and removing wastes.

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