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Defense mechanisms of the lower respiratory tract
-blocked by the mucociliary escalator
-little to no normal flora
-alveolar macrophages
bronchitis
Mucus accumulation
• Marked by a cough and
wheezing
• Usually viral and clears on
its own
Pleuritis (Pleurisy)
Smooth pleural lining gets
inflamed and rubs together
• Sharp pain, coughing
makes it worse
• Can hear “rubbing” with
stethoscope
Pneumonia (bacterial vs viral)
-Infection and swelling of lung
tissue
• Fluid may collect
• Difficulty breathing
• Bacterial is usually more
serious due to pus
• Viral usually clears on its own
what is a sputum culture
thick mucus coughed up from lungs
• Healthy people don’t make it
diagnosis of pnemonea
what is a good quality specimen for sputum
Less than 10 squamous epithelial
cells
• Greater than 25 WBC per low
power field (40X) on Gram stain
Whooping cough (Pertussis)
• Bordetella pertussis
• Gram-negative coccobacillus
• Spread by respiratory droplets
• Very contagious (R0 = 17)
• Outbreaks in schools & on college
campuses
• Also called the “100-day cough”
• Reportable disease
stages of whooping cough
1) Catarrhal stage = cold-like/fever
2) Paroxysmal stage = cough-whoop
3) Convalescent stage = lasts for months
pertussis virulence factors
A-B toxins
• Pertussis toxin: causes systemic symptoms; halts
phagocytosis; increases mucus production
• Tracheal toxin: damages ciliary cells
Adhesins
• Filamentous hemagglutinin: attaches to ciliated
epithelial cells and impedes ciliary action
Capsule
end result of musculatory escalator
1) Stops Mucociliary escalator
2) Allows entry to lower respiratory tract
what is main characteristic of pertusis
whoop cough
prevention for pertusis
DTaP vaccine
what is the bacteria and alternative name for primary pnemoneia
Streptococcus pneumoniae
• Also called pneumococcal
pneumonia
what is the prevention and treatment for primary pnemonia
prevention- Vaccines:
• PNEUMOVAX (for elderly)
• PCV 13 (for kids)
treatment: antibiotics
atypical or walking pnemonia
milder form of pnemonia
what are the 3 causes of walking pnemonia
a) Mycoplasma pneumoniae
b) Chlamydophila pneumoniae
c) Legionella pneumophila
identifier of Mycoplasma pneumoniae
bacteria have no cell wall
key part of Chlamydophila pneumoniae
intracellular life cycle
Legionella pneumophila (alternate name and where does it come from)
Inhalation of bacteria – from contaminated water, assosiated with outbrakes
“Legionnaires disease”
legionnaires considerations
Test water temps to ensure bacteria can’t grow
describe the bacteria for tuberculoses
Mycobacterium tuberculosis
• Waxy cell wall, rod shaped
• Intracellular bacteria
what happens in TB diesease
Immune cells form a wall around infection, called a tubercle
This allows TB to go “latent”
A disruption of the wall will cause
bacteria to spread, and disease is
“reactivated”
Extrapulmonary or Miliary TB
-Infects other organs
– Granulomas in other organs, bone, blood
– Associated with immunocompromised patient
– This is deadly!
main symptom of active tuberculosis
greenish or bloody sputum
epidemiology of TB
increasing drug resistance, serious problem with AIDS
diagnosis of TB
Tuberculin skin test (TST) or Purified
Protein Derivative (PPD)
What can give you a positive PPD or TST?
- Active TB
- Latent TB (tubercles)
- Extrapulmonary TB
- BCG vaccine
- Past exposure
- Cured TB
diagnosis of TB if symptomatic
AFB Smear with pink/red results
treatment of TB
prolonged course of 6 months with a concern of lack of compliance
who is Respiratory Syncytial Virus (RSV) dangerous for
infants (especially premature) and elderly
what and who is RSV prevention for
pregnant mothers and the elderly
most popular influenza and whats special about it
influenza A and it is seasonal so only oct-may
how to test for the flu
Can test via lateral flow for antigens
what does it mean to be antigenetically different
when an antigen is not recognized by the
same antibody anymore
antigenic drift
genomes mutate over time
Minor mutations where subtype
remains the same
antigenic shift
large changes over short periods of time
Influenza can swap RNA segments with other influenza viruses
Often the source of epidemics
zoonotic mixing occurs
what happens to vaccine effectiveness as antigenic shift continues
Vaccines become less effective
over time
flu vaccine (what does it contain and how long to make it)
Each seasonal vaccine is trivalent
takes a year to make
how to SARS and MERS start and then what do they develope into
Disease starts like influenza, but
becomes severe
• Pneumonia, hypoxia, respiratory failure
what is hostoplasmosis, whats it confusion with, how does it spread, who is at risk
Infects macrophages (survives and multiplies)
Can be confused with TB, granulomas form in lung
spread from droppings of birds and bats
AIDS at risk
Coccidioidomycosis (Valley Fever)
spores spread from soil and wind
AIDS at risk
TB like
the four fungal diseases of the lower respiratory tract
1. Histoplasmosis
2. Coccidiomycosis
3. Aspergillosis
4. Pneumocystis pneumonia
aspergillosis
Causes granulomas in the
lung, called “fungus balls”
Produces aflatoxins which are
carcinogens
Pneumocystis Pneumonia
forms cysts
Must be treated
Pneumonia occurs in infected
infants & immunosuppressed
individuals (AIDS)
Paragonimiasis
Lung flukes (Paragonimus sp.)
parasitic infection that starts from undercooked crabs/crayfish then goes to the lungs
defenses in the mouth
saliva
gram positive normal flora
makes biofilm
defenses of the stomach and small intestine
few normal flora
what defenses does the large intestine contain
lots of normal flora
what is dysentary
diarrhea plus mucus, blood, and/or
inflammation
gastroenteritis
inflammation of stomach and intestinal mucosa
enterocolitis
inflammation in the small and large intestines at the same time
most common normal flora in stool
Facultative Gram-negative rods (coliforms- Lactose-fermentors)
e.coli
and
Gram-positive cocci
• Enterococci
what is HE (Hektoen-Enteric) selective for
Selects against Gram
+
Grows Gram (-) rods
what is HE (Hektoen-Enteric) differential for (the colors)
Lac (+) =yellow/orange
Lac(-) =pale green
• Shig = pale green
• Salm= pale green w/ black centers
organisms for HE
Pathogen are non- lactose ferm
Lac + is normal flora (except EHEC)
what is maconkey (lac) selective for
Selects against Gram +
Grows Gram (-) rods
what is the differential for maconkey
Lac (+) =magenta
Lac(-) =pale pink
organisms for maconkey
Pathogen are non- lactose ferm
Normal flora- lactose ferm.
what does campylobacter agar do
Grow at 45oC only Campy
grows, antibiotics only
MacConkey Sorbitol selective for waht
Selects against Gram+
Grows Gram (-) rods
sorbital differentials
Sorb (+) =magenta
Sorb(-) =pale pink
orginisms that sorbital differentiates
Differentiates NF E.coli (sorb. +)
from EHEC (sorb. -)
food intoxication vs food infection
Food intoxication: symptoms caused by toxin
• Quick onset (3-6 hrs)
Food infection: symptoms caused by organism
• 24-48 hours until onset
main cause of cavities
Viridans/oral streptococci
• Streptococcus mutans
• Streptococcus sobrinus
what is gingivitis
inflammation of the gums, usually caused by anaerobes
peridontis
chronic issues qith gingivitis
Acute necrotizing ulcerative gingivitis
“Trench mouth”
• Anaerobes
6 food intoxications
a) Staphylococcus aureus
b) Clostridioides difficile
c) Bacillus cereus
d) Clostridium perfringens
e) Vibrio cholerae
f) Shigella dysenteriae
Staphylococcus aureus
could be enterotoxin
superantigen: strong immune response
onset: 3-6 hours
what is staphylococcal food poisening
Bacteria on food handler: hands, nasal, skin to food
Bacteria grow,
produce toxin that is heat
stable(resists boiling 30 min.)
what is Clostridioides difficile and what is associated with
Opportunistic pathogen
Can have in normal flora in low numbers
Antibiotic-associated diarrhea (AAD)
Superinfection following broad-spectrum antibiotic use
complications of clostridioides
pseudomembranous colitis
• Toxins kill cells of the colon
• Thick, yellow scabs cover the damaged area
Epidemiology of C diff
nosocomial
2 toxins responsible for Bacillus cereus
2 toxins responsible:
• Diarrheal toxin – found on meats and vegetables
• Nausea and vomiting toxin – on rice
what is Clostridium perfringens caused by
Spores contaminate meat, canned goods
• Toxin is made during the sporulation process
what does Vibrio cholerae produce and where does it come from
from crustaceons/seafood
cholera toxin
• Makes cells secrete water
Shigella dysenteriae
Severe, bloody diarrhea
• Uncommon in U.S.
• Shiga toxin
• A-B toxin
• Damages cells
• Intense inflammation
• Bleeding, ulceration,
mucous secretion
shigellosis- bacterial disease
Very contagious
• Infectious dose = 10 cells
• Non-lactose fermenting on
HE and MacConkey
• No black centers on colonies
• Antibiotic resistance
common, so perform
susceptibility testing
Salmonellosis- bacterial disease
• Salmonella enterica
• Gram-negative rod
O:H serotyping to identify serovars
• 12-36 hour onse
Infection from
• Processed meats
• Eggs (shell is contaminated)
• Milk
typhoid fever (what organism it is from, spread thru, what happens) bacterial disease
Salmonella Typhi
spread thru contaminates water and feces
bacteria hide in cells and can shed for a year or more after an infection
disease of typhoid fever week 1 and week 2
disease:
Week 1: septicemia and fever
Week 2: diarrhea, high fever, confusion, delirium, rash
diagnosis of typhoid fever
Non-lactose fermenting on HE and
MacConkey
Black centers on colonies
what is Enteropathogenic E. coli (EPEC)
infantile diahreah
E. coli strains are lactose fermenters
• Magenta on MacConkey
• Gold/orange on Hektoen-Enteric
Enteroinvasive E. coli (EIEC)
acute, severe diseas, dysentary
what is Enterohemorrhagic E. coli (EHEC), what does it have and what strain is it
an intoxication,
Caused by strain O157:H7
Has acquired the shiga toxin
diagnosing EHEC
O157:H7 looks like normal flora
• Lactose fermenter
• MacConkey sorbitol plate
• O157:H7 is a non-fermenter (pale pink)
what is Enterotoxogenic E. coli (ETEC)
AN INTOXICATION
Has acquired a toxin akin to cholera toxin
Campylobacteriosis (whats it known for and what can it lead to)
Most common cause of bacterial gastroenteritis in the U.S.
can lead to Guillan-Barre syndrome
(30-40%)
• Autoimmune attack and temporary
paralysis
campylobacteriosis diagnosis
Campy blood agar plate
• Blood plate with many antibiotics
• Grow at 42 degrees
• Any growth = positive for Campylobacter
Yersiniosis
“Refrigerator food poisoning”
Grows at 4oC
can be misdiagnosed as appendicitis
Gastric Ulcers (what is the organism and what is special about that organism)
Helicobacter pylori
Can withstand stomach acid
• Urease: breaks down urea and
raises pH
listeriosis (where comes from, risk for who)
Listeria monocytogenes
• Foodborne
• Lunch meat
• Unpasteurized dairy products
•Grows at 4oC
Risk of fetal meningitis
• Bacteria crosses the placenta
mumps (what does it cause, prevention,
Infects parotid glands (salivary)
Swelling of the cheek and jaw
MMR vaccine
• Used to be common in children
• In males after puberty, can cause sterility
rotavirus
Causes viral gastroenteritis
common in children
norovirus
Leading cause of adult gastroenteritis
very contagious
can live on surfaces for up to two weeks
Hepatitis A (transmission, effects, treatment)
A = acute
• Acquired by ingestion
can spread to liver
there is a vaccine
Hepatitis B (transmission, effects, treatment)
Transmitted by blood, semen, vaginal fluids
asymptomatic in most
chronic carriers
treatments
Vaccine
Post-exposure treatment
• Antibodies
Hepatitis C (what does it cause, treatment)
C = chronic
Many asymptomatic
If untreated, chronic hepatitis
20% get liver cirrhosis or cancer
Antivirals for treatment – can cure infection but no vaccine
hepatitis D
• D = dud
• Requires Hepatitis B
virus in order to replicate
• When present,
Increases chances of liver
disease
Higher mortality rate than
HBV alone
Giardiasis (type of disease, organism description, transmission)
Parasitic Protozoa
Flagellated
Drinking contaminated water
use filtration