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65 Terms

1
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Phospholipids

  • form the bilayer, capable of lateral movement but not flip-flopping between layers.

2
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What is the main structure of the cell (plasma) membrane?

A phospholipid bilayer that is amphipathic (hydrophilic heads, hydrophobic tails).

3
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What is the main function of the cell membrane?

Acts as a selectively permeable barrier, separating the internal cell environment from the external environment and maintaining homeostasis.

4
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What does the fluid mosaic model describe?

The membrane as a dynamic mosaic of phospholipids, proteins, cholesterol, and carbohydrates.

5
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Can phospholipids flip-flop between layers?

No, but they can move laterally within the bilayer.

6
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What is the role of cholesterol in the membrane?

Regulates fluidity: prevents too much fluidity at high temps and solidification at low temps.

7
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What is the role of carbohydrate chains on the membrane?

Cell recognition, immune response, and protection (via glycoproteins and glycolipids).

8
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What are the main types of membrane proteins and their functions?

  • Transport proteins → move substances across membrane

  • Receptors → detect signals like hormones

  • Enzymes → catalyze reactions

  • Structural proteins → provide support and shape

9
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Which molecules diffuse freely across the membrane?

Small, nonpolar molecules (e.g., O₂, CO₂).

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Which molecules require transport proteins?

Large, polar, or charged molecules (e.g., glucose, ions).

11
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What drives passive transport?

Concentration gradients (high → low concentration).

12
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What are the three types of passive transport?

Simple diffusion, facilitated diffusion, and osmosis.

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What is osmosis?

Diffusion of water from hypotonic (low solute) to hypertonic (high solute) solutions.

14
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Effect of hypotonic solution on animal cells?

Swelling, possible lysis.

15
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Effect of hypertonic solution on plant cells?

Plasmolysis (membrane pulls away from wall).

16
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How does active transport differ from passive transport?

Active transport requires energy (ATP or gradients) and moves substances against their concentration gradient.

17
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Example of active transport in cells?

Na⁺/K⁺ ATPase pump (important for nerve impulses).

18
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What are the two main types of bulk transport?

  • Exocytosis: exports molecules (e.g., hormones).

  • Endocytosis: imports molecules (phagocytosis, pinocytosis, receptor-mediated).

19
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What are the main forms of energy in cells?

Kinetic, potential, and chemical (stored in bonds).

20
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What are exergonic vs endergonic reactions?

  • Exergonic: release energy, spontaneous.

  • Endergonic: require energy, non-spontaneous.

21
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What are catabolic reactions?

Breakdown reactions that release energy (exergonic).

22
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What are anabolic reactions?

Building reactions that require energy (endergonic).

23
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What is the main function of enzymes?

Speed up reactions by lowering activation energy without being consumed.

24
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What is the induced fit model?

Enzymes change shape slightly to fit substrates better.

25
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What is the transition state?

High-energy, unstable state during a reaction; enzymes stabilize it.

26
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What are cofactors?

Inorganic helpers (e.g., metal ions).

27
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What are coenzymes?

Organic helpers (e.g., vitamins).

28
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What are prosthetic groups?

Tightly bound non-protein molecules essential for enzyme activity.

29
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What factors affect enzyme activity?

Substrate concentration, pH, temperature, inhibitors.

30
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What are competitive inhibitors?

Bind to the active site and block substrates.

31
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What are non-competitive inhibitors?

Bind to allosteric sites, changing enzyme shape.

32
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What’s the difference between reversible and irreversible inhibitors?

Reversible bind temporarily; irreversible form permanent covalent bonds.

33
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Why do organisms require energy?

To sustain life processes like growth, repair, reproduction, muscle contraction, nerve impulses, and metabolism.

34
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What is the primary usable energy form in cells?

ATP (adenosine triphosphate).

35
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What percentage of energy goes to basal metabolic functions?

60–75%

36
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What percentage goes to lifestyle activities?

20–35%

37
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What percentage goes to digestion of food?

5–10%

38
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What is the overall reaction for aerobic respiration?

Glucose + Oxygen → Carbon dioxide + Water + ATP

39
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What are the byproducts of aerobic respiration?

CO₂, H₂O, and heat

40
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Why is aerobic respiration efficient?

It yields ~30–32 ATP per glucose molecule

41
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Why is ATP useful for cells?

It releases energy when phosphate bonds break and can be quickly regenerated

42
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Where is most ATP produced?

In mitochondria (“energy factories” of the cell)

43
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What happens during oxidation?

Loss of electrons

44
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What happens during reduction?

Gain of electrons

45
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In respiration, what is oxidized and what is reduced?

Glucose is oxidized, oxygen is reduced

46
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What is the oxidized form of NAD+ and its reduced form?

NAD+ → NADH

47
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What is the oxidized form of FAD and its reduced form?

FAD → FADH₂

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What is the role of NADH and FADH₂?

Carry high-energy electrons to the electron transport chain

49
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Where does glycolysis occur and what does it produce?

Cytosol; 2 pyruvate, 2 ATP (net), 2 NADH

50
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What happens during pyruvate conversion?

Pyruvate → Acetyl CoA + CO₂ + NADH

51
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What does the Citric Acid Cycle produce per Acetyl CoA?

2 CO₂, 1 ATP, 3 NADH, 1 FADH₂

52
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Where does oxidative phosphorylation occur and what is its main function?

Inner mitochondrial membrane; produces ATP using ETC and chemiosmosis

53
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What drives ATP synthase?

Proton (H⁺) gradient across the inner mitochondrial membrane

54
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How many ATP per NADH?

~3 ATP

55
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How many ATP per FADH₂?

~2 ATP

56
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Why does fermentation occur?

To regenerate NAD+ so glycolysis can continue without oxygen

57
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What are the two types of fermentation?

Lactic acid (humans, some bacteria) → lactate + 2 ATP.
Alcoholic (yeast, some bacteria) → ethanol + CO₂ + 2 ATP.

58
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What alternative electron acceptors are used in anaerobic respiration?

Nitrate (NO₃⁻), sulfate, or carbon dioxide

59
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How do proteins contribute to respiration?

Amino acids are deaminated and enter glycolysis or Krebs cycle

60
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How do fats contribute?

Fatty acids undergo beta-oxidation → Acetyl CoA (very energy-dense).

61
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Aerobic respiration: Products, ATP yield, oxygen requirement?

H₂O + CO₂, high ATP yield, requires oxygen.

62
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Fermentation: Products, ATP yield, oxygen requirement?

Lactate or ethanol + CO₂, low ATP yield, no oxygen.

63
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Anaerobic respiration: Products, ATP yield, oxygen requirement?

Variable products, moderate-to-large ATP yield, no oxygen (alternative acceptors)

64
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The process by which cells take in substances from outside of the cell by engulfing them in a vesicle is termed

endocytosis

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exocytosis

The packaging of materials into vesicles and their excretion from the cell occurs during the process of