CH.15: Nitrogen Metabolism II

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Last updated 4:49 AM on 3/22/26
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18 Terms

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Nitrogen metabolism

  • Animals have mechanisms for disposing of excess and toxic nitrogen-containing molecules

  • Digestion of protein produce large amounts of 20 different amino acids

  • Body has no dedicated storage form for amino acids

  • Only reserves are the functional proteins—the biggest mass is in the muscle proteins

  • Muscle proteins are part of the contractile machinery, if broken down to provide amino acids for gluconegogenesis in liver, then muscle wasting occurs

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Protein turnover

  • Proteins are continually synthesized and degraded

  • Serves 3 purposes:

    • Protects cells from the accumulation of abnormal proteins

    • Responds to environmental changes by degrading enzymes, peptides, and hormones

    • Degrade developmental proteins—longevity of proteins differs significantly (ranging from minutes to years)

  • Ubiquination

  • Target mechanisms

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Ubiquination

  • Ubiquitin, a small eukaryotic protein, is covalently attached to a protein to be degraded

  • Target protein is then degraded by proteolytic complex called a protesome

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Target mechanisms

  • N-terminal residues—proteins with certain N-terminal amino acids, such as met or alanine have long half-lives

  • PEST sequence—proteins with sequence of proline, glutamine, serine and threonine have short half-lives

  • Oxidized residues—oxidized amino acids promote protein degradation

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Catabolism of amino acids

  • First stage—Deamination

    • Transamination

    • Oxidative deamination

  • Second stage—Degradation of the C-skeleton

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Deamination

  • Removal of the amino group from amino acids

  • Involved 2 reactions:

    • Transamination

    • Oxidative deamination

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Degradation of the C-skeleton

C-skeleton converted to a variety of compounds of the glycolytic and citric acid intermediates (pyruvate, acetyl CoA and a-ketoglutarate)

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Transport of ammonia

  • Ammonia is toxic

  • High levels can impair brain function and cause coma

  • Level in blood is kept very low

  • Transport of NH4+ from peripheral tissues to the liver

    • Most tissue

    • Muscle

    • At the liver

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Transport of NH4+ from peripheral tissues to liver

  • Most tissue

    • NH4+ is first incorporated into glutamate → glutamine by glutamine synthetase

  • Muscle

    • NH4+ is transferred to a-ketoglutarate → glutamate and the amino group is then transported by the alanine cycle

  • At the liver:

    • Glutamine → (glutaminase) → glutamate and NH4+

    • Additional NH4+ is generated as:

      • Glutamate → (glutamate dehydrogenase) → a-ketoglutarate

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Urea cycle

  • Occurs in the liver

  • Net reaction

    • CO2 + NH4+ + aspartate + 3 ATP + 2 H2O → urea + fumarate + 2 ADP + 2 Pi + AMP + PPi + 5 H+

  • Urea cycle begins in the mitochondria

  • After the second step citrulline is transported to the cytosol, consist of 5 enzyme catalyzed reactions and 2 transport mechanisms

  • First step (committed step)

    • Hydrolysis of 1 ATP is used to drive the production of carbamate and the second ATP is used to phosphorylate the carbamate

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Control of urea cycle

  • Long term—changes in dietary protein consumption alter the levels of enzymes of the urea cycle

  • Short term—enzymes are controlled by the concentration of their substrates

  • N-acetylglutamate (allosteric activator of carbamoyl phosphate synthetase I)

  • (glutamate + acetyl CoA → (N-acetylglutamate synthase) → N-acetylglutamate)

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Catabolism of amino acids c-skeletons

  • Amino acids degradation form TCA intermediates or their precursors, which are then metabolized to CO2 and H2O or used in gluconeogenesis

  • Breakdown of carbon follows 2 general pathways:

    • Glucogenic amino acids

    • Ketogenic amino acids

    • Glucogenic and ketogenic

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Glucogenic amino acids

  • Ones the yield pyruvate, oxaloacetate, fumarate, succinyl CoA or a-ketoglutarate upon degraadation

  • The rest of the 20 amino acids that are not mentioned below

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Ketogenic amino acids

  • Ones that yield acetyl CoA or acetoacetyl CoA upon degradation

  • Leucine and lysine

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Glucogenic and ketogenic

Isoleucine, phenylalanine, tryptophan, tyrosine, threonine

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Nucleotide degradation

  • Degradation occurs as normal turnover of nucleic acids, nucleotides and as digestion of dietary nucleic acids

  • Dietary nuclei acids are degraded by enzymes of the pancreas and intestine

  • Nucleic acids → (nucleases) → oligonucleotides

  • DNA → (deoxyribonucleases (DNases)) → oligonucleotides

  • RNA → (ribonucleases (RNases)) → oligonucleotides

  • Oligonucleotides → (phosphodiesterases) → mononucleotides

  • Mononucleotides → (nucleotidases) → nucleosides

  • Nucleosides → (nucleosidases) → base + ribose

  • Nucleosides + Pi → (nucleoside phosphorylase) → base + ribose-a-1-phosphate

  • Dietary purine and pyrimidines are not use in nucleic acids synthesis they are degraded

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Purine catabolism

  • Ultimate fate of uric acid depends on the organism

  • Uric acids may be converted to allantoin, allantoic acid, urea or ammonia

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Pyrimidine catabolism

  • Unlike purines, pyrimidine rings are degraded

  • Nucleotides → (nucleotidase) → nucleosides

  • Nucleoside → (pyrimidine nucleoside phsphorylase) → base and ribose-1-phosphate

  • Cytidine must be converted to uridine (deoxycytidine to deoxyuridine) before they can be degraded

  • Cytosine and uracil are degraded to b-alanine

  • Thymine is converted to b-aminoisobutyrate

  • Because of their high solubility in water, the production of large amount of b-alanine or b-aminoisobutyrate does not cause problems like the overproduction of uric acid does

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