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Multicellular organisms
Made up of many different specialized cells (ex
Unicellular organisms
Single-celled organisms (ex
Cells
The simplest units that can carry out all life processes.
Tissues
Collections of similar cells that perform a particular, but limited, function.
Epithelial tissue (epithelium)
Thin sheet of tightly packed cells that covers body surfaces and lines internal organs and body cavities (ex
Connective tissue
Specialized tissue that provides support and protection for various parts of the body (ex
Muscle tissue
Specialized tissue containing proteins that can contract and enable the body to move (ex
Nerve tissue
Specialized tissue that conducts electrical signals from one part of the body to another (ex
Organs
Structures composed of different tissues working together to perform a complex body function.
Organ systems
Systems of one or more organs and structures that work together to perform a major, vital body function.
Cellular differentiation
As cells divide, they develop differences in shape, contents, and function and become specialized.
DNA (genetic information)
Cellular differentiation is directed by genetic information in a cell’s DNA, passed from parent to offspring.
Stem cells
Undifferentiated cells that can divide to form specialized cells; what they become depends on which parts of DNA are switched on.
Embryonic stem cells (pluripotent)
Stem cells that can differentiate into any kind of cell; come from embryos.
Tissue stem cells (multipotent)
Stem cells in specialized tissue (sometimes called adult stem cells) that can only become certain cell types depending on where they are located.
Bone marrow tissue stem cells
Can differentiate into white blood cells, red blood cells, or platelets.
Stem cell treatment for leukemia
Bone marrow stem cells from a matched donor are injected into a leukemia patient’s bone marrow to regenerate healthy, cancer-free blood cells after chemotherapy.
Tissue regeneration with stem cells
Because some cells (ex
Digestive system
Organ system that takes in food, digests it, absorbs nutrients, and excretes remaining waste; made of the digestive tract and accessory organs.
Digestive tract
The pathway food follows
Mechanical digestion
Physical breakdown of food.
Chemical digestion
Breakdown of food by enzymes and chemicals.
Teeth
Incisors, canines, premolars, and molars tear, grind, and crush solid food masses (mechanical digestion).
Tongue
Manipulates food during chewing and pushes it back to the molars.
Salivary glands
Located on the sides of the mouth; produce amylase (enzyme) and help moisten food.
Amylase
Chemical enzyme in saliva that breaks down starch.
Bolus
Moistened, ball-like mass of food formed in the mouth that moves into the digestive tract.
Pharynx
Passage the bolus moves through on the way from the mouth toward the esophagus.
Epiglottis
“Trap door” that prevents food from entering the trachea.
Esophagus
Muscular tube (~2 cm diameter) connecting the mouth to the stomach.
Cardiac sphincter
Point of connection between the esophagus and stomach; prevents reflux of food from stomach to esophagus.
Peristalsis
Series of muscle contractions in the digestive tract; in the esophagus it moves the bolus down into the stomach.
Stomach
J-shaped organ used to store and digest food; both mechanical and chemical digestion occur here.
Stomach mechanical digestion
Smooth muscle tissue contracts and churns the bolus.
Stomach chemical digestion
Enzymes and acids (“digestive juices”) chemically break down food particles for absorption.
Chyme
Liquefied paste produced after stomach digestion.
Pyloric sphincter
Controls the release of chyme from the stomach into the small intestine.
Small intestine
Major site of digestion and absorption into the bloodstream.
Small intestine parts
Duodenum, jejunum, ileum.
Small intestine length
Approximately 6 m long; called “small” because of its diameter.
Accessory organs (digestive)
Liver and pancreas help digestion by supplying digestive enzymes.
Liver
Produces bile.
Bile
Fluid that breaks down large fat molecules into smaller molecules; secreted into the duodenum.
Pancreas
Secretes pancreatic juice containing digestive enzymes that further break down carbohydrates, proteins, and fats in the duodenum.
Insulin
Hormone produced by the pancreas that regulates blood glucose concentration.
Diabetes
Develops when there isn’t enough insulin in the bloodstream or the body cannot properly use insulin; without insulin, glucose can’t enter cells and blood glucose can rise to life-threatening levels.
Large intestine (colon)
Main function is reabsorbing water and vitamins; about 1.5 m long and larger in diameter than the small intestine.
Rectum
Last part of the large intestine where undigested matter and toxins are stored.
Feces
Remaining solid matter that is excreted from the anus.
Circulatory system
Provides the force and channels to distribute blood, which carries food and oxygen to cells and removes wastes.
Coronary circuit
Circulation within the heart.
Pulmonary circuit
Circulation that pumps blood to the lungs.
Systemic circuit
Circulation that pumps blood to the body.
Double pump
Blood passes through the heart twice each circuit; right side pumps deoxygenated blood to lungs, left side pumps oxygenated blood to body tissues.
Closed circulatory system
Blood is always enclosed in blood vessels and does not directly contact body tissue cells; vessels are found almost everywhere to allow exchange.
Arteries
Thick-walled elastic muscle tubes that expand with pressure; carry blood away from the heart; branch into arterioles; aorta is the principal artery from the heart.
Veins
Thin-walled tubes that carry blood back to the heart; contain valves to prevent backflow due to low pressure; small veins are venules; vena cava is the principal vein into the heart.
Capillaries
Fine network of thin-walled (one cell layer) tubes around tissues; allow diffusion quickly; oxygen/nutrients move into cells and CO₂/wastes move into capillaries.
Aneurysm
Bulging blood vessel that can rupture and cause stroke, internal bleeding, and death.
Varicose veins
Valve failure causes backflow of blood; enlarges superficial veins in legs or rectum (hemorrhoids).
Blood volume
A 70 kg person has about 5 L of blood.
Blood (fluid tissue)
Blood is a “fluid” tissue, meaning individual cells work together for a common purpose.
Importance of blood
Transports gases, wastes, nutrients/hormones; fights disease and infection; enables blood clotting.
Red blood cells (erythrocytes)
Most numerous blood cells; contain hemoglobin to carry oxygen; produced in bone marrow; lifespan ~120 days; lack a nucleus; body can stimulate RBC growth when oxygen is reduced (ex
Hemoglobin (circulatory)
Iron-containing molecule in red blood cells that carries oxygen to body cells.
White blood cells (leukocytes)
Fight germs and foreign harmful cells; lifespan from a few days to a few weeks; contain a nucleus.
Platelets
Small particles that initiate blood clotting when there is a cut in the skin.
Plasma
The fluid of blood; contains dissolved substances important to maintain body functions.
Anemia
Insufficient hemoglobin in red blood cells reduces oxygen-carrying capacity; causes tiredness/low energy; iron supplements often help.
Leukemia
Cancer of the blood; increased number of white blood cells in circulation; these white blood cells are immature and can’t fight disease.
Heart (cardiac muscle)
Composed of cardiac muscle that beats involuntarily; averages ~72 beats/min; two sides separated by septum.
Septum
Muscular wall that separates the two sides of the heart.
Systole
Contraction of the heart muscle.
Diastole
Relaxation of the heart muscle.
Atrium
Thin-walled heart chamber that receives blood from veins.
Ventricle
Muscular, thick-walled heart chamber that delivers blood to arteries.
Heart chambers
Four chambers total (right atrium, right ventricle, left atrium, left ventricle); blood flows atrium → ventricle.
Coronary artery disease
Coronary arteries supply heart muscle; arteries can become partially blocked with plaque (fat, cholesterol, calcium, other substances); symptoms include tiredness, dizziness, pain/burning in arms or chest; diagnosed with an angiogram.
Heart attack
Coronary artery can be completely blocked by plaque or a blood clot; heart muscle cells stop receiving oxygen/nutrients, pumping stops, and tissue starts to die; symptoms include chest pain/pressure, shortness of breath, nausea, anxiety, sweating, dizziness; diagnosed with blood test and ECG; life-threatening.
Respiratory system (daily breathing)
You take about 17,000 to 29,000 breaths per day; a deep breath captures about 3–4 L of air; breathing is too important to be left to conscious control.
Trachea
Tube that takes air from the back of the throat down to the lungs; supported by cartilage rings to keep it open; lined with mucus-producing cells and cilia.
Larynx
Voice box located before the trachea.
Bronchi
Two tubes formed when the trachea splits near the lungs; one bronchus leads to each lung.
Alveoli
Tiny air sacs surrounded by blood vessels; lungs contain millions; where gas exchange occurs.
Pathway of air
Nose/mouth → pharynx/larynx → trachea → bronchi → bronchioles → alveoli.
Mucus (trachea)
Secreted by mucus-producing cells to trap dust and other airborne particles.
Cilia (trachea)
Sweep trapped material out of the trachea (wave-like motion) so it can be swallowed or expelled by coughing/sneezing.
Gas exchange (alveoli)
Alveoli fill with air to allow diffusion; many alveoli provide large surface area; walls are a thin single layer of flattened cells; surrounded by dense capillary network to remove CO₂ and transport O₂.
Hemoglobin (respiratory)
Protein in red blood cells that picks up O₂ from the alveoli and transports it to the rest of the body.
How we breathe (muscles)
Uses diaphragm (large dome-shaped muscle under lungs) and muscles between ribs; breathing is involuntary but can be overridden temporarily while talking.
Breathing control (CO₂)
Controlled by a part of the brain that detects blood CO₂; if CO₂ rises, the brain signals the diaphragm and heart to increase breathing rate and heart rate, decreasing CO₂ and increasing O₂.
Inhalation
Air entering lungs; diaphragm contracts (moves downward) and ribcage expands outward.
Exhalation
Air exiting lungs; diaphragm relaxes (moves upward) and ribcage moves inward.
Tuberculosis (TB)
Infectious disease caused by bacteria; symptoms include fever, cough, weight loss, tiredness, chest pain; diagnosed using chest X-ray and examination of stomach or lung secretions.
SARS
Severe Acute Respiratory Syndrome; spread from a region of China to 37 countries; Canada identified 438 cases and 44 deaths; symptoms include flu-like illness, high fever, shortness of breath, dry cough, sore throat, headache, muscle pain, exhaustion; diagnosed using chest X-ray showing pneumonia and positive lab results of cell samples.
Respiratory system cancers
Caused mostly by tobacco smoke (first- or second-hand); carcinogens contribute to cancers of the mouth, lungs, larynx, pancreas, esophagus, and bladder.
COPD (Chronic Obstructive Pulmonary Disease)
About 90% caused by smoking; chronic, progressive disease involving obstructive bronchitis and emphysema.
Obstructive bronchitis
Long-term cough, inflammation, and mucus (similar to asthma).
Emphysema
Permanent damage to alveoli; they lose elasticity and shape, decreasing surface area for gas exchange.
COPD cure status
No cure; damage to alveoli is permanent.