FRUITS & GRAINS

mandarin

A type of citrus fruit that is small, sweet, and easy to peel, belonging to the family Rutaceae.

grapefruit

A large citrus fruit with a tangy flavor, known for its pink or yellow flesh and high vitamin C content.

cantaloupe

A type of melon with a rough, netted skin and sweet, orange flesh, belonging to the Cucurbitaceae family.

lychee

A tropical fruit with a bumpy red skin and sweet, translucent white flesh, native to southern China.

longan

A tropical fruit similar to lychee, with a brown, rounded skin and succulent, translucent flesh, commonly found in Southeast Asia.

hami melon

A type of melon characterized by its crisp, sweet, orange or yellow flesh and smooth, pale green or yellow skin, primarily grown in China.

rambutan

A tropical fruit native to Southeast Asia, has hairy red or yellow skin and sweet, juicy flesh similar to lychee.

guana

apricot

pomegranate

persimmon

mangosteen

honey dew

grain

almond

cashew

chestnut

pistachio

walnut

nut

pine nut

pea

chickpea

soy bean

bean sprout

green bean

okra

legume