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Plant unit (Section 14.2)
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Auxin (IAA) - Effects
CELL ELONGATION (mostly in stems):
Controls cell division and differentiation
Apical dominance
Gibberellins - types
over 100 different gibberellins identified
Gibberellins - effects
stem elongation
fruit growth
seed germination (process by which a plant grows from the seed)
Example of Gibberellins in real life
plump grapes in grocery stores have been treated with gibberellin hormones while on the vine
Abscisic acid (ABA) - Effects
Stops growth
Causes seed dormancy (prevents germination)
Causes stomata to close during drought (prevents water loss)
Helps plants survive stress (cold, drought)
high concentrations of abscisic acid
germination only after ABA is inactivated or leeched out
survival value: seed will germinate only under optimal conditions
light, temperature, moisture
Ethylene - What is it?
Hormone gas released by plant cells
Ethylene - Effects
Fruit ripening
Ethylene makes fruit ripen by:
Softening the fruit
Making it sweeter
Changing color (green → red/yellow)
Example: bananas ripen faster when ethylene builds up.
Leaf drop (like in autumn)
Ethylene causes leaves to fall off trees.
In fall, ethylene levels increase
Leaves detach from the stem
This helps plants survive winter
Apoptosis
programmed cell death
Cells are told to die on purpose
It’s controlled and normal
Used for leaf drop, fruit ripening, and aging
Ethylene: Fruit Ripening (ADAPTATION)
Plants want to protect seeds while they’re developing → hard, tart fruit prevents animals from eating immature seeds.
When seeds are ready → fruit becomes soft, sweet, and ripe → attracts animals to eat it.
Animals then disperse seeds (via droppings), helping the plant reproduce.
Key idea: Fruit changes over time to protect seeds first, then help disperse them.
Ethylene: Fruit Ripening (MECHANISM)
Ethylene hormone triggers the ripening process.
Cell wall breakdown → fruit softens.
Starch converted to sugar → fruit sweetens.
Positive feedback:
Ethylene triggers ripening.
Ripening stimulates more ethylene production, speeding up the process.
Key idea: once ripening starts, it accelerates itself through ethylene production.
positive feedback system
ethylene triggers ripening
ripening stimulates more ethylene production
Cytokinins
(Think Cytokenisis)
Promote Cell Division
Delays aging of leaves by maintaining chlorophyll content
Reverses apical dominance by auxin
Reactions to stimuli
Tropism
Phototropism
Gravitropism
Tropism
Phototropism
Gravitropism
Plant’s response to gravity
Roots grow down (positive gravitropism), stems grow up (negative gravitropism).
hormone
a chemical compound produced in one part of the plant that controls growth activity in another part of the plant
nastic response
a plant’s movement in response to a stimulus that is not associated with the direction of the stimulus
Thigmotropism
A plant’s growth response to touch or contact