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Mechanical processing
Mastication(chewing)
Secretion
Production of digestive, enzymes, stomach acid, and mucus
Digestion
Contents of G.I. track, broken down into component nutrition
Absorption
Nutrition transported across mucosal layer into circulatory system
Elimination
Undigested materials excreted(feces)
List the five major digestive processes
Mechanical processing, secretion, digestion, absorption, elimination
What type of tissues is the mucosa layer made of?
Epithelium
What is the function of the mucosa layer?
Secretion, absorption, reduced friction, protects cells from digestion
What tissues is the submucosa layer made of?
Dense areolar connective tissue
What is the function of the submucosal layer?
Regulate movement of the mucosa, Vasco constriction of blood vessels, innervates secretory cells of mucosa
What tissues are the muscularis layer made of?
Skeletal muscle and smooth muscle
What is the function of the muscularis?
Regulate G.I. movements and churning and mixing
What tissues the serosa layer made out of?
Areolar connective tissue
What is the function of the serosa layer
Surrounds and protects other three layers of the G.I. track and attaches G.I. track to body walls
Salivary Amylase
Breaks down starch into simple sugar
Mucin
Hold food together and lubricate passageway
Lingual lipase
Digests fats
Lysozyme
Antimicrobial protein
Put the G.I. organ incorrect order starting from the mouth
Mouth, pharynx, esophagus, cardia of stomach, pyloric sphincter, duodenum jejunum, ileum, ascending colon, transverse colon, sigmoid colon, anus
Voluntary stage
Bolus pushed into oropharynx by tongue
Pharyngeals stage
Respiratory tract is temporarily closed while food passes by glottis and laryngopharynx
Esophageal stage
The upper esophageal sphincter open and allow food into the esophagus, then peristaltic contraction moves through downwards, lower esophagus sphincters open, allowing food to enter stomach(involuntary)
What’s secretions does the stomach produce?
HIC, pepsinogen, mucus, intrinsic factor
What cells are produced in the stomach?
parietal cells,G cells,Mucous Neck Cells, chief cells
What secretions does the liver produce?
Bile
What cells are produced in liver?
Hepatocytes
Function of hepatocytes
Regulate nutrient and remove toxins from the blood before it moves through the rest of the systematic circulation
Function of parietal cells
Denature protein
Function of chief cells
Produces and secretes pathogens to inactivate enzymes that activate in the presence of HCI
Function of mucous neck cells
Produce a thick alkaline mucus, rich in bicarbonate to protect the gastric epithelium from damaged by HCL
Function of G cells
Stimulate parietal cells to produce acid
What secretions are produced in the pancreas?
Sodium bicarbonate, trypsin,lipase,deoxyribonuclease
What cells are produced in the pancreas?
Ducal cells & Acinar cells
Function of ductal cells
Secretes a large volume of water and bio carbonated rich fluid that neutralizes acidic gastric juices in the duodenum and prevents pancreatic autodigestion
Function of acinar cells
Synthesize store and secret, powerful digestion, enzymes to breakdown, protein, fats, and carbohydrates
what secretions are produced in the small intestine?
Secretin, CCK, lactase
What cells are produced in the small intestine?
Golblet cells, enteroendocrine cells, paneth cell, absorptive cells
Function of Goblet cells
Access as a guardian of the intestinal barrier by preventing pathogens from reaching the epithelial cell
Function of enteroendocrine cells
The Intestinal gland Secrete hormones into the blood
Function of paneth cell
Act as crucial guidance of intestinal health and homeostasis
Function of absorptive cells
Absorbs, nutrition, vitamin electrolyte, and water formed digestive food into the bloodstream
Stomach
Food storage and intentionally protein digestion
Small intestine
Absorption of most food molecules
Mouth
Mastication
Large intestine
Absorption of vitamins and excess water
Liver
Detoxification and inter conversion of energy molecules
Pancreas
Production of bicarbonate and trypsin
Cephalic phase
Odor and taste of food initiate secretion of stomach juices and secretion of gastrin into blood
Gastric phase
Food entering stomach causes peach right and stomach stretch, PHN stretch are detected by receptors, which signal NS, impulses from MS stimulate gastrin and ACH production, increase peristalsis, mucus, and acid secretion crossing pH to drop
Intestinal phase
Activation of receptors in small intestine causes digestion and stomach to slow in order to avoid overloading small intestine
Which food would digest most quickly
Cheerios(any carbohydrate)
How does the pH of the digestive system change from the mouth to the small intestine?
Start slightly acidic/neutral in the mouth because highly acidic in the stomach for digestion and shifting to a slightly basic/neutral environment in the small intestine to enable nutrition absorption
Nutrition absorbed from the small intestine, travels first to the______ via the haptic portal vein
Liver
Which are functions of the liver
Production of bile, synthesizes of albumin, and other plasma proteins, deamination of amino acids
What four factors contribute to the large absorption surface area of the small intestine
Length, circular folds, vili, microvilli
Given the primary function of the small intestine in absorption, what type of epithelium is it composed of
Simple columnar epithelium
Lacteal
Specialize lymphatic capillaries found within the villi of the small intestine and transports lipids absorbed through G.I. track
Chylomicrons
Exit epithelial cells via exocytosis and enters Lactelas and is removed from bloodstream by liver
Segmentation
Localized mixing contraction that mixes food with digestive enzymes
Migrating motility complex
Directly move of food through the small intestine towards the large intestine
haustral churning
Haustra fill until distended & then contracts, forcing contents into extra haustra
Mass peristalsis
Begins midway along transverse colon and quickly dried contents into rectum
Gastrocolic reflex
Initiated by food and stomach