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sensation
process by which our sensory receptors and nervous system receive and represent stimulus energies from our environment
sensory receptors
sensory nerve endings that respond to stimuli
perception
process by which our brain organizes and interprets sensory information, enabling us to recognize objects and events as meaningful
bottom-up processing
absorbtion of info
information processing that begins with the sensory receptors and works up to the brain’s integration of sensory information
top-down processing
interpretation of info
information processing guided by higher-level mental processes, as when we construct perceptions drawing on our experience and expectations
transduction
conversion of one form of energy into another
in sensation, the transforming of physical energy (sight, sound, smell) into neural impulses the brain can interpret
psychophysics
the study of relationships between the physical characteristics of stimuli (ex: intensity), and our psychological experience of them
absolute threshold
the minimum stimulus energy needed to detect a particular stimulus 50% of the time
single detective theory
a theory predicting how and when we detect the presence of a faint stimulus/signal amid background stimulus/noise
assumes there is no single absolute threshold and that detection depends on a person’s experience, expectations, motivation, and alertness
subliminal
below one’s absolute threshold for conscious awareness
unconscious brain may react
priming
the unconscious activation of certain associations, thus predisposing one’s perception, memory, or response
difference threshold
the minimum difference between two stimuli required for detection 50% of the time (a just noticeable difference)
increases with size of stimulus
Weber’s law
the principle that, to be perceived as different, two stimuli must differ by a constant minimum %, rather than a constant amount
sensory adaptation
diminished sensitivity as a consequence of constant stimulation
doesn’t work on vision because eyes are always darting around
wave length
the distance from the peak of one light wave or sound wave to the peak of the next
hue
the dimension of color that is determined by the wavelength of light
intensity
determined by a wave’s amplitude/height
the amount of energy in a light wave or sound wave, which influences what we perceive as brightness or loudness
cornea
the eye’s clear, protective outer layer, covering the pupil and iris
iris
a ring of muscle tissue that forms the colored portion of the eye around the pupil and controls the size of the pupil opening
retina
the light-sensitive back inner surface of the eye, containing the receptor rods and cones plus layers of neurons that begin the processing of visual information
accomodation
the process by which the eye’s lens changes shape to focus images of near or far objects on the retina
myopia
near-sightedness
the lens focuses on a point in front of the retina
farsightedness
lens focuses on a point behind the retina
rods
retinal receptors that detect black, white, and gray, and are sensitive to movement
necessary for peripheral and twilight vision
multiple rods use a single bipolar cell
cones
retinal receptors that are concentrated near the center of the retina and that function in the daylight or well-lit conditions
detect fine detail and give rise to color sensations
each cone uses a single bipolar cell → this direct connection allows precision
optic nerve
the nerve that carries neural impulses from the eye to the brain
blind spot
the point at which the optic nerve leaves the eye, creating a “blind” spot because no receptor cells are located there
fovea
the central focal point in the retina, around which the cones cluster
optic chiasm
half of each eye’s information arrives in the opposite half of the brain
Young-Helmholtz trichromatic theory
the theory that the retina contains 3 different types of color receptors (one most sensitive to red, one to green, one to blue), which, whe stimulated in combination, can produce the perception of any color
opponent-process theory
the theory that opposing retinal processes (red-green, blue-yellow, white-black) enable color vision
ex: some cells are stimulated by green and thus inhibited by red
feature detectors
nerve cells in the brain’s visual cortex that respond to specific features of the stimulus, such as shape, angle, or movement
fusiform face area
right temporal lobe area that helps recognize faces from varied viewpoints
parallel processing
processing multiple aspects of a stimulus or problem simultaneously (ex: motion, form, depth, color)
prosopagnosia
facial blindness
audition
the sense or act of hearing
frequency
the number of complete wavelengths that pass a point in a given time
measured in hertz
pitch
a ton’es experiences highness or lowness, depending on frequency
sound intensity
measured in decibels
normal human conversation is 60 db, while 85+ db for a prolonged time causes hearing loss
middle ear
the chamber between the eardrum and the cochlea containing three tiny bones (malleus, incus, stapes) that concentrate the vibrations of the eardrum on the cochlea’s oval window
cochlea
a coiled, bony, fluid-filled tube in the inner ear
sound waves travelling through the cochlear fluid trigger nerve impulses
inner ear
the innermost part of the ear, containing the cochlea, semicircular canals, and vestibular sacs
sensorineural hearing loss
aka nerve deafness
the most common form of hearing loss
caused by damage to the cochlea’s receptor cells or auditory nerve
conduction hearing loss
less common form of hearing loss
caused by damage to the mechanical system that conducts sound waves to the cochlea (ear drum, middle ear bones)
cochlear implants
helps nerve deafness
a device for converting sounds into electrical signals and stimulating the auditory nerve through electrodes threaded into the cochlea
place theory
aka place coding
in hearing, the theory that links the pitch we hear with the place where the cochlea’s membrane is stimulated
explains how we hear high-pitched sounds
frequency theory
aka temporal coding
in hearing, the theory that the rate of nerve impulses travelling up the auditory nerve matches the frequency of a tone, thus enabling us to sense its pitch
supported by volley theory
volley theory
neurons can’t fire more than 1000 times per second, but can alternate firing to send the frequency of a tone that is more than 1000
touch sensations
pressure, warmth, cold, pain
gate-control theory
the theory that the spinal cord contains a neurological “gate” that blocks pain signals or allows them to pass on the brain
the “gate” is opened by the activity of pain signals travelling up small nerve fibers, and is closed by activity in larger fibers or by information coming from the brain
phantom limb sensations
people who were born without a limb or had one amputated can still feel pain or movement there
gustation
sense of taste
taste sensations
sweet, sour, salty, bitter, umami, oleogustus
olfaction
sense of smell
anosmia
unable to smell
kinesthesis
our movement sense
our system for sensing the position and movement of individual body parts
proprioceptors and vision help
vestibular sense
our balance sense
our sense of body movement and position that enables our sense of balance
inner ear’s fluid-filled semicircular canals and vestibular sacs are stimulated when your head moves → can cause dizziness if moving and suddenly stopped
sensory interaction
the principle that one sense can influence another, as when the smell of food influences its taste
McGurk effect
hearing a sound while seeing a speaker mouth a different sound creates a third sound
embodied cognition
the influence of bodily sensations, gestures, and other states on cognitive preferences and judgments
synthesia
blend of sensations