Section 1: Gustation

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58 Terms

1
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What are the 2 chemical senses?

taste (gustation) and smell (olfaction)

2
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What is the difference between special senses and general senses?

Special senses include: taste (gustation), smell (olfaction), vision, hearing, equilibrium. General senses include touch, temperature, pain, proprioception.

3
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Where are special senses and where are general senses found?

Special senses are localized in complex organs and general senses are scattered throughout the body. 

4
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What are the five primary taste qualities?

Sweet, salty, sour, bitter, umami.

5
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Which ion mediates salty taste?

Na⁺ influx through ENaC.

6
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Chemical senses detect environmental chemicals via _______________.

chemoreceptors

7
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The nervous system perceive flavor by using what 2 senses?

gustation and olfaction

8
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Chemicals that stimulate gustatory receptor cells are called:

tastants

9
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What ion mediates sour taste?

H⁺ (proton) channels and blocking K⁺ channels.

10
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What causes a sweet taste?

sugars (fructose, sucrose), artificial sweeteners

11
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What ions mediate a bitter taste?

K+, Mg2+, quinine, caffeine.

12
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Which taste is characterized as a “delicious, savory” taste?

Unami

13
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What are the organs of taste?

Tongue, palate, pharynx, and epiglottis.

14
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When observing the areas of sensitivity on the tongue, the ________ taste is localized at the back of the tongue, and the ________ taste is at the tip. 

the bitter taste is localized at the back and the sweet taste is at the tip.

15
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Which taste uses mGluR (Glutamate/MSG) or T1R1/T1R3 receptors?

Unami

16
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________________ are small protuberances on the upper surface of the tongue that contain ____________________.

Papillae, that contain taste buds, 

17
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What type of lingual papillae is very large, circular papillae in an inverted V-shaped row at the back of the tongue?

Vallate papillae

18
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What type of lingual papillae is mushroom-shaped and scattered over the entire tongue.

Fungiform papillae

19
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What type of lingual papillae is located in small trenches on the lateral margins of the tongue?

Foliate papillae 

20
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What type of lingual papillae degenerate in early childhood?

Foliate papillae

21
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What type of papillae has NO taste buds is used for texture sensing?

Filiform papillae

22
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How many taste buds/papilla are there in vallate papillae?

100-300 taste buds/papilla

23
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How many taste buds/papilla are there in fungiform papillae?

5 taste buds/papilla

24
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How many taste buds are there per person?

2,000 - 5,000 taste buds/person

25
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What are the 3 types of cells in the taste bud?

taste receptor cells, supporting epithelial cells, and basal epithelial cells.

26
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How many taste receptor cells are there per taste bud?

50-150 per taste bud

27
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_______________ cells are also known as stem cells in taste buds.

Basal epithelial cells 

28
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The apical end (near the surface of the tongue) is the chemically sensitive part and has ______________ that project into the _______ ______.

microvilli that project into the taste pore

29
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True or False:

Taste receptor cells are neurons.

FALSE THEY ARE NOT!!

30
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__________________ cells form synapses with ___________ afferent axons near the bottom of the taste bud. 

Taste receptor cells form synapses with gustatory afferent axons near the bottom of the taste bud.

31
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What is the lifespan of taste receptor cells?

10 - 14 days

32
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____________ ______________ is induced upon activation of taste receptor cells.

Receptor potential

33
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_________ of the taste receptor membrane causes voltage-gated ___________ channels to open, which triggers neurotransmitter release: ______________ for sour and salty, and ___________ for unami.

Depolarization; Ca2+ channels; Serotonin; and ATP

34
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Some receptor cells respond primarily to ___________ of the five basic tastes, but some taste receptor cells and many gustatory axons show _________ response preference.

one; multiple

35
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<p><span style="color: green;"><strong>What type of taste does Cell 1, 2, and 3 mainly detect?</strong></span></p>

What type of taste does Cell 1, 2, and 3 mainly detect?

cell 1 = salty

cell 2 = sour

cell 3 = sweet

36
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Taste receptor cells that are exclusively sensitive to ONE basic taste stimuli are called ________ cells.

specialist

37
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Taste receptor cells that respond to multiple taste types are called _________ cells 

generalist 

38
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Gustatory axons may receive synaptic input from just ONE type of taste cell are called _____________ axons. 

specialist 

39
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Gustatory axons that receive synaptic input from multiple specialist taste cells, and/or generalist taste cells are called _________ axons. 

generalist 

40
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______________ is the process by which an environmental stimulus causes an electrical response in a sensory receptor cell. 

transduction 

41
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In salty taste transduction, tastants will:

pass directly through ion channels

42
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In sour taste transduction, tastants may:

directly through ion channels or bind to and block ion channels 

43
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In bitter, sweet, and unami taste transduction, tastants will:

bind to G-protein-coupled receptors (GPCRs) that activate second messenger systems that open ion channels.

44
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What kind of channels are involved in the salty taste transduction?

Na+-selective channels (“Amiloride-sensitive sodium channels)

45
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<p><span style="color: green;"><strong>What taste transduction is shown in the figure?</strong></span></p>

What taste transduction is shown in the figure?

salty

46
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INSERT FIGURE FOR SOUR TASTANT

47
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INSERT FIGURE FOR BITTER, SWEET, AND UNAMI TASTANTS?

48
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What occurs during the transduction of sour tastant?

H+ binds and blocks K+-selective channels → depolarization → opens voltage-gated sodium and calcium channels near synaptic vesicles → release of neurotransmitters. 

49
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What occurs during the transduction of salt tastant?

Na+-selective channels stay open → Na+ influx causes membrane depolarization → stimulates voltage=gated sodium and calcium channels to open near synaptic vesicles → release of neurotransmitters. 

50
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COME BACK TO SLIDE 26 LATER TO GO THROUGH TRANSDUCTION OF BITTER, SWEET, AND UNAMI TASTANTS

51
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Draw the gustatory pathway.

knowt flashcard image
52
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What three cranial nerves convey gustatory information?

Facial (VII), Glossopharyngeal (IX), Vagus (X)

53
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Which CN carries taste from anterior 2/3 of tongue?

CN VII (facial).

54
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What CN carries taste from the posterior 1/3 of the tongue?

CN IX (glossopharyngeal).

55
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Which CN carries taste from epiglottis?

CN X (vagus).

56
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What type of neural coding is this:

Each taste receptor type responds to ONLY one specific taste and is connected by separate sets of axons to neurons in the brain.

Labeled line hypothesis

57
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What type of neural coding is this:

The response of a large number of broadly tuned neurons are used to specify the properties of a particular taste?

Population coding

58
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Where is the primary gustatory cortex?

insula

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