Nutrition and Gene-Diet Interactions

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These flashcards cover essential concepts regarding the interplay of nutrition, genetics, and health outcomes, facilitating better understanding for exam preparation.

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11 Terms

1
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What are the main objectives of studying gene-diet interactions?

To explore whether diet causes disease, the nature of interactions, methodological approaches, and public health implications.

2
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What are gene-diet interactions?

Interactions between genetic factors and dietary components affecting health and disease risk.

3
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What can happen if phenylalanine levels are not controlled in individuals with phenylketonuria (PKU)?

Accumulation of phenylalanine can cause brain damage.

4
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How can dietary intervention impact monogenic diseases?

Modifying dietary intake can prevent some monogenetic diseases.

5
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What role do essential nutrients play in gene expression?

Essential nutrients can influence gene expression by affecting protein synthesis and enzyme production.

6
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Define single nucleotide polymorphism (SNP).

The most common type of genetic variation among individuals, which can alter gene expression or functionality.

7
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What is the significance of familial aggregation of disease?

It suggests that genetic factors contribute to disease prevalence beyond shared environmental factors.

8
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How does diet influence DNA methylation and gene expression?

Diet can lead to changes in DNA methylation which may alter gene expression and potentially increase the risk of diseases.

9
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What is the ‘two-hit’ model in gene-environment interactions?

Both genotype and environmental exposure are necessary to increase the risk of disease.

10
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How can nutritional genomics be applied in public health?

By providing tailored nutrition advice based on genetic susceptibility to certain diseases.

11
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What are common study designs used to examine gene-diet interactions?

Cross-sectional studies, case-control studies, and case-cohort studies.