Chem 23.1: Common Laboratory Techniques

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Last updated 3:34 PM on 10/14/25
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75 Terms

1
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What is the fuel used in a Bunsen burner?

Natural gas, mainly methane (CH₄).

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Complete combustion equation of methane?

CH₄ + 2O₂ → CO₂ + 2H₂O

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What color flame indicates complete combustion?

Blue, non-luminous flame.

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What does a yellow, luminous flame mean?

Incomplete combustion (not enough oxygen).

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What happens if there’s too little air?

Sooty, noisy, orange-yellow flame.

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What happens if there’s too much air?

The flame may blow out.

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How do you light the Bunsen burner?

Check gas → connect tubing → close gas control valve → open outlet → ignite with match while opening gas valve slowly.

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How do you adjust flame height?

Turn the gas control valve.

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Ideal working flame description?

Blue, quiet, three distinct cones.

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Hottest part of the flame?

Tip of the inner blue cone.

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Should you lay a glass stopper on the bench?

No, hold it between your fingers to avoid contamination.

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How to pour a liquid properly?

Down a stirring rod touching the wall of the receiving vessel.

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Should you return excess reagent?

Never — it contaminates the stock solution.

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What do you do with screw caps?

Place them upside down on the bench.

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Why do we heat liquids?

To speed up reactions or form larger crystals.

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What is “bumping”?

Sudden bubble formation from superheating.

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How to prevent bumping?

Add boiling chips or stir continuously.

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When using a beaker over a flame, what do you use for support?

Wire gauze on an iron ring.

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What’s a “cool flame”?

Non-luminous flame with reduced fuel supply.

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How full should a test tube be when heating?

Less than one-third full.

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What angle should the test tube be held at?

About 45°.

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Should the flame be fixed at the bottom of the test tube?

No — move it around gently and never point at anyone.

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How do you cool hot liquids safely?

Under running tap water or in an ice bath.

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Most used and abused equipment in the lab?

Balance.

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What are the two types of balances?

Top-loading (rough) and analytical (precise).

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What is “taring”?

Setting the balance to zero after placing a container to measure only the sample mass.

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What to never place directly on the balance pan?

Chemicals.

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What must be done after weighing?

Clean the area and return settings to zero.

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Why are solids heated?

To dry them or test thermal stability.

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What’s used for low-temperature heating?

Drying oven.

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What’s used for high-temperature heating?

Porcelain crucible.

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Why use a drying oven before weighing?

To remove absorbed moisture.

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What’s the typical drying oven temperature?

Around 110°C.

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After drying, where do you cool the sample?

In a desiccator.

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Purpose of a desiccator?

To cool samples without moisture absorption.

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What’s inside it to absorb water vapor?

Desiccant (CaCl₂).

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What happens to CaCl₂ when it absorbs moisture?

Forms CaCl₂·2H₂O.

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Can the desiccant be reused?

Yes, after heating to remove water.

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When is a graduated cylinder used?

When extreme accuracy is not required.

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How should you read the volume of a liquid?

At eye level with the meniscus.

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For colored liquids, use which meniscus?

Upper meniscus.

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What is a pipet used for?

Delivering a definite volume of liquid.

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What’s used to draw liquid into the pipet?

Rubber bulb aspirator.

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Which finger controls the flow?

Forefinger (not the thumb!).

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Should the pipet be held vertically?

Yes, with the tip touching the container wall.

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Do you blow out the remaining drop?

No — it’s already included in the calibration.

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Purpose of a buret?

To deliver varying volumes during titration.

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Before use, rinse the buret with?

The titrant solution.

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Why rinse?

To avoid dilution from residual water.

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How do you remove trapped air bubbles?

Let titrant run quickly through the tip.

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What do you do after using the buret?

Wash and store it clean.

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What is the liquid that passes through filter paper?

Filtrate

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What is the solid left behind?

Residue

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What’s the purpose of moistening filter paper?

To seal it against air leaks.

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How full should the funnel bowl be?

Less than two-thirds full.

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Why should the funnel stem always be full?

It creates slight suction to speed up filtration.

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What is decantation?

Pouring off the supernatant without disturbing the solid.

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What is the clear liquid above the solid called?

Supernatant

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What is the purpose of evaporation?

To recover dissolved solids from a solution.

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What remains after evaporation?

Residue

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How do you know when to stop heating?

When crystals start to appear.

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Why cover with a watch glass after heating?

To prevent contamination during cooling.

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What does centrifugation do?

Separates components based on density using rotation.

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How full should tubes be?

No more than 1 cm from the top.

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Why must opposite tubes have equal volume?

To balance the rotor and prevent vibration.

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Can you stop a centrifuge manually?

No — let it stop on its own.

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Blue flame

complete combustion

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Yellow flame

incomplete combustion

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Filtrate

passes through filter

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Residue

stays behind

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Supernatant

liquid above solid

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CaCl₂

desiccant

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Boiling chips

prevent bumping

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Taring

zeroing the container’s mass

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Meniscus

curved surface of liquid