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Name test for Saccharides & colors
Benedict’s Test
glucose pos (+): red
glucose neg (-): blue

Name test for Polysaccharides & colors
Lugol’s Iodine:
starch neg (-): orangey yellow
starch pos (+): black

Test for lipids & colors
Sudan IV:
lipid pos (+): red
lipid neg (-): pink

Tests for Emulsifiers & colors
Tween Test
emulsifier pos (+): homogenous
emulsifier neg (-): seperated

Tests for Protein & colors
Biuret’s Test:
Albumin pos (+): purple
Albumin neg (-): blue

monomer of carbs & example of one
monosaccharide
glucose
polymers of carbs & example of one
polyssacharides
starch/glycogen
Monome of lipids
glycerol & fatty acids
Example of lipid polymer
triglycerides
1 single bond lipid & what in room temp
saturated fats
solid (i.e. butter)
double/triple bonds of lipids and what in room temp
unsaturated fats
liquid (i.e. oil)
Monomers of proteins
amino acids
4 parts of a protein!
central carbon
Hydrogen (H+) atom
Radical (R) group
carboxyl & amino functional groups
Polymer of protein & example of one
Polypeptides
hemoglobin 🩸
Monomer of nucleic acids
nucleotides
Polymer of nucleic acids
polynucleotides