Serum lipids and CVD

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23 Terms

1
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Elevated levels for cholesterol and TGS (CVD risk factor)

  • total cholesterol >5.2mmol/L

  • Serum Triglycerides >1.7mmol/L

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Cholesterol

  • mainly synthesized in the liver

  • not used for energy

  • mainly eliminated in liver

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Cholesterol production enzyme

  • HMG-CoA reductase

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Control of cholesterol producton

  • negative feedback

  • cholesterol will allosterically reculate the enzyme HMG-CoA reductase

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Reducing cholesterol

  • dietart changes (fats and sugars) 

  • Increased exercise 

    • can increaase HDL and may lower LDL

  • Weight reduction (if necesary)

  • Metabolism drugs 

    • Phyrosterols (reduce uptake)

    • statin drugs (inhibit synthesis → impact HMG-CoA reductase)

    • Reduce absorption (Ezetimibe → inhibition of absorption)

    • Inhibit bile reuptake 

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Lipid and protein composition of lipoprotein classes

  • Exogenous transporter

    • chylomicron (least dense with the most triglycerides)

  • Endogenous transporters 

    • VLDL

      • least dense

      • most triglycerides

    • IDL

    • LDL

      • Contains the most cholesterol

    • HDL

      • most dense

      • most protein

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Apoproteins

  • Attach to the lipoproteins and mark them for transportation and are able to be markers of health based on which they are attached to 

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ApoA1 

  • Chylomicrons and HDL 

  • can be a marker of health on HDL 

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Lipoprotein lipase

  • function in removing triglycerides from the chylomicron before they go on the to the liver

  • results in glycerol in blood stream

  • Makes the chylomicron remnant 

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ApoB-100

  • On VLDL, IDL and LDL

  • Signal of bad cholesterol

  • Endogenous cholesterol transport

  • Starts on nascent VLDL, then mature VLDL

    • then Lipoprotein lipase will remove some triglycerides and make blood glycerol and form IDL

    • glycerol is releassed by hydrolysis

  • IDL is the shrunk version of VLDL and becomes LDL

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LDL Receptors

  • LDL Receptors take up LDL from the blood 

  • they attach to the ApoB-100 apoprotein and that is what the receptor is actually using 

    • Takes in the receptor LDL complex, degrades LDL into cholesterol 

      • membrane synthesis, steroid hormones, bile acids 

    • receptor is recycled 

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Bile acids and LDL receptors

  • Viscous fibers, take up bile

  • this results in increased LDL receptors to take in LDL to create more bile acids, 

    • clears some of the bad cholesterol from the blood 

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HDL metabolism: reverse cholesterol transport

  • HDL is formed in intestine and liver 

    • has ApoA1 on it 

  • Nascent HDL is discoidal then LCAT converts it into spherical particles with cholesterol core 

    • esterifies the free cholesterol that is stored in core of HDL 

  • ABCA1in the cells and gives it to HDL to bring to liver to be removed from body 

  • SR-B1 is the receptor that takes in cholesterol esters from HDL 

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LCAT

  • Lecithin-cholesterol Acyl-transferase 

  • responsible for making mature HDL particles 

  • Esterifies the free cholesterol in the core

    • enables a more tightly packed HDL particle that can more efficiently clear the cell of Cholesterol 

  • would be a marker of reduced CVD risk 

    • higher HDL

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ABCA1

  • found on the surface of cells not on the actual lipoproteins 

    • responsible for transporting of cholesterol and phospholipids to HDL molecules

    • Prevents cholesterol from building up in the cells

    • cholesterol is transfered from the ABCA1 on to ApoA1 proteins

  • High ABCA1 is a marker of good cardiovascular health as it helps to promote reverse cholesterol transport

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Lipoprotein A

  • modified form of LDL

    • independent risk factor for heart disease

    • 70-90% influenced by genetics

    • not influenced by diet

    • highest in black/african individuals and south asians

    • Levels are independent of the levels of LDL

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Lipid screening in ontario

  • types of cholesterol

    • LDL, HDL, Total, Total/HDL

  • Triglycerides

  • Types of Lipoproteins 

    • ApoB is a stronger indivator of atherosclerotic CVD than LDL-C 

      • it is on every VLDL, IDL and LDL

      • May be more acurate preditcor of heart disease risk in some patients (with diabetes or high Triglycerides)

    • ApoA1 ratio is not covered by OHIP

    • Lipoprotein(a) is not covered by OHIP but is reccomended if oyu have family history of heart disease

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Development of Atherosclerosis

  • Initiating factor 

    • injury to the wall of the artery 

  • Oxidized LDL-cholesterol goes into the artery → gets taken up by macrophages whcih created cholesterol foam cells 

    • these wil then form fatty streaks whcih become plaques 

  • the lipid core gets a fibrous cap which can burst releaseing the lipid core and also creating blood clots 

    • blocks oxgen supply to heart and brain 

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Increases in heart risk blood lipids

  • High LDL

  • Low HDL 

  • High total cholesterol 

  • High triglycerides 

  • high non HDL cholesterol 

  • high total/HDL cholesterol ratio 

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Increased risk factors for CVD disease

  • diabetes

  • high blood pressure

  • overweight body mass 

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Lifestyle icnreases in CVD risk

  • smoking

  • sedentary lifestyle 

  • high saturated fat diet, low fiber diet, low unsat fats low veg

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N-3 protection of dietary fat and blood lipids - anti-inflammatory mechanisms

  • Circulating inflammatory markers

    • decreased inflammatory cytokines

  • Eicosanoid synthesis

    • decreasing production of N-6 and increase N-3

    • specialized pro-resolving mediators (resolvins and protectins)

  • Gene expression

    • epigenetic mechanisms

    • nuclear receptors and transcription factors

      • natural ligands

  • Incorporation into cell membranes

    • lipid rafts → forming large raft domains

    • impared cell signalling and supression of cell activation

    • membrane channels and proteins

      • modulation of ion channels 

  • Physiological effects 

    • triglycerides → improved blood lipids

    • Heart rate → decreased heart rate 

    • Vascular → decreased blood pressure and systemic vascular resistance 

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Fat DRIs

  • 20-35% energy

  • AI for linoleic (n-6) should be 5-10% of energy 

  • AI for alinolenic acid (n-3) 0.6-1.2% of energy 

    • some say ratio for these are actually to high

  • Saturated, trans, and cholesterol low as possible 

  • replace sat with MUFA and PUFA where possible