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Competitive Inhibition
when a molecule that is not the substrate binds to the active site of an enzyme, preventing the substrate from binding to create a product
Non competitive Inhibition
when an inhibitor binds to an enzyme at a site other than the active site; binds to the allosteric site; causes shape of active site to change preventing substrate from binding
Inhibitor
a molecule that is not the substrate
Feedback Inhibition
when the product of an enzymic reaction binds back to the enzyme is came from; prevents new products from being made
Enzymes
speeds up chemical reactions
substrates: the reactants; what is binding to the enzyme active site
type of protein
Endergonic Reaction
- reaction where the products have more energy than reactants
- reaction that requires energy to initiate
- absorbs heat, so feels cold when touched by surroundings
- ex. Dehyrdration synthesis (Triglyceride has more energy than the individual fatty acids and glycerol; Instant ice pack (feels cold because it absorbs heat from its surroundings
Exergonic Reaction
- reaction releases energy
- products have less energy than initial reactants
- some energy is lost as heat
- ex. Hydrolysis (energy is release when broken apart)