4th lecture public health
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Last updated 12:21 AM on 1/5/26
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7 Terms
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Clostridium botulinum
Bacterial toxins: botulism food poisoning
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C. Parabotulinum
Mild botulism food poisoning
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Staphylococcus aureus
Staphyloccus food poisoning
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Staphylococcus aureus
Toxin is stable at boiling temperature
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Clostridium welchii
Clostridium perfringens food poisoning dormerly known as
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Bacillus cereus food poisoning vomiting type
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Note 
Flashcards (33)