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Flashcards about Wastewater Characteristics
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Greywater
Wastewater from showers, baths, hand basins, washing machines, laundry troughs, and kitchens.
Blackwater
Wastewater from toilet waste.
Sewage
A combination of greywater, blackwater, and trade waste.
Industrial wastewater
All wastewater waste except sewage; often requires its own wastewater treatment plant (WWTP).
Solids in Wastewater
Consist of organic and/or inorganic materials and organisms that increase BOD levels when discharged to receiving waters.
pH in Wastewater
Can inactivate treatment processes; organisms are very susceptible to acids and bases. Recommended range: 6.5 - 8.5.
Wastewater Temperature Importance
Important for biological processes, chemical reactions, reaction rates, and aquatic life sensitivity; best range for treatment: 25 to 35 °C.
Wastewater Color Indicators
Light brown indicates young wastewater, light-medium grey indicates old wastewater, and dark grey-black indicates septic, anaerobic conditions.
Wastewater Odor
Young wastewater is not too offensive; decomposition under anaerobic conditions creates a bad smell like hydrogen sulphide (rotten eggs).
Inorganic Minerals and Metals in Wastewater
Originate from industrial/commercial sources, stormwater, and cracked pipes; large amounts can contaminate soil and water and be toxic.
Heavy Metals in Wastewater
Released by industrial processes like mining, tanneries, and electronics; examples include lead, cadmium, zinc, and copper.
Nutrients in Wastewater
Nitrogen and phosphorus (nitrate and phosphate) can cause eutrophication, depleting dissolved oxygen when aquatic plants decompose.
Oil and Grease in Wastewater
Fats, oils, and waxes that are not quickly broken down by bacteria, increase BOD, cause aesthetically unpleasing conditions and septic conditions.
Organic Matter in Wastewater
From plants, animals, or synthetic organic compounds; biodegradable materials can cause pollution with high BOD and depleted DO.
Microorganisms in Wastewater
Bacteria, protozoa, and worms that break down organic pollutants; pathogens from infected people and animals pose a risk to public health.