Lipolysis and substrate use! @

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11 Terms

1
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Can TG enter blood?
No that’s why broken into FFA’s
2
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What determines concentrations of FFA in bloodstream?
Determined by the rate at which it is mobilized/released into circulation & uptaken from circulation
3
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How does fatty acid mobilization increase?
Typically when the body enters into a hypoglycemic state due to fasting or an increase in PA

* TG broken down
4
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What stimulate fatty acid mobilization? How is it carried?
Catecholamines (epinephrine & norepinephrine) & Glucagon stimulate FA mobilization from adipocytes

* FFA is released in bloodstream & carried by albumin
5
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Lipolysis vs esterification?
Lipolysis: TG broken into FFA, enter blood, then tissue

Esterification: FFA into TG, stored in adipose tissue
6
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What does lipolysis involve and how is it done?
Involves breakdown of triglycerides

* releases the attached FFA from the glycerol backbone

Hydrolysis

* using H2O to hydrolyze TG and FFA is detached from backbone one by one
7
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What are the 3 components of lipolysis or aerobic system (lipid)?
1) Lipolysis & FFA uptake in skeletal muscle

2) Beta-oxidation

3) Oxidative phosphorylation

* when acetyl-CoA enters TCA cycle
8
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What are per molecule of oxygen ratio in carbs vs fat oxidation? Result?
Carb oxidation (glucose)

* C6 H12 O6 + 6 O2 ➞ 6 CO2 + 6 H 2O
* 32 ATP created per 12 oxygen
* this equals 2.67 per molecule/unit of oxygen ratio

FFA oxidation (stearic acid)

* C 18H 36O2 + 26 O2 ➞ 18 CO2 + 18 H 2O
* 120 ATP created per 52 oxygens
* equals 2.31 P/O ratio

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More oxygen is needed to get same amount of ATP from lipids compared to carbs
9
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Which molecule produces more ATP? What about in molecule/unit per oxygen?
Fat & then carbs
10
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What is fat and carb oxidation like in exercise?
With higher intensity, more carbs used & less fat and vice versa

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* the major shift in balance of substrates used for oxidation during exercise grossly around 50% of maximal aerobic capacity
* this is the crossover, where carb utilization passes over fat

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* at crossover point, carbs represent more than 70% of sources of energy for the exercising body
* 30% of fat is only used
With higher intensity, more carbs used & less fat and vice versa

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* the major shift in balance of substrates used for oxidation during exercise grossly around 50% of maximal aerobic capacity
* this is the crossover, where carb utilization passes over fat

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* at crossover point, carbs represent more than 70% of sources of energy for the exercising body
* 30% of fat is only used
11
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What stores more?
Fat stores are far greater than carbohydrate stores