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first phase of integrated meal response
cephalic
second phase of integrated meal response
gastric
third phase one integrated meal response
intestinal
fourth phase of integrated meal response
colonic
cephalic contains
head and esophagus
chewing
mechanical digestion
chewing related to surface area
increases the surface area of the food molecules for the digestive enzymes to work
what stimulates saliva production
chewing and parasympathetic nervous system
saliva comes from
light bulb shaped exocrine glands in the mouth
saliva contents
water, ions (fluoride, bicarbonate, lysozyme)
fluoride
strengthens tooth enamel
bicarbonate
neutralize acids in the food that we eat
lysozyme
helps to break down the cell wall of bacteria
what begins the process of chemical digestion (carbohydrate digestion)
saliva
saliva digestive function
salivary amylase
salivary lipase
saliva function regarding food
helps lubricate our food to keep us from choking
what is break milk high in and decreases when we get older
salivary lipase
protective functions of saliva
lysozyme
flouride
bicarbonate
saliva secreted by
sublingual gland
parotid
submandibular glands
what allows food to move from your mouth into your stomach
peristalsis in esophagus
phase 1 of swallowing
tongue pushes bolus against soft palate and back of mouth, triggering swallowing reflex
phase 2 of swallowing
upper esophageal sphincter relaxes while epiglottis closes to keep swallowed material out of the the airways
phase 3 of swallowing
food moves downward into esophagus, propelled by peristaltic waves and aided by gravity
bolus
food mixed with saliva
what two spinchter muscles does the esophagus contain
upper esophageal sphincter
lower esophageal sphincter
upper esophageal muscle made up of
skeletal muscle
when does the upper esophageal sphincter relax
once bolus of food goes to the back of the throat
what happens when upper esophageal sphincter is relaxed
allows food to enter esophagus
peristalsis of smooth muscle causes what
carries bolus down the esophagus
what causes lower esophageal sphincter to open
peristalsis of smooth muscle which carries bolus down the esophagus
what makes up the lower esophageal sphincter
smooth muscle
what does the opening of the lower esophageal sphincter allow for
food to enter the stomach
is the swallowing process voluntary on involuntary
involuntary (except relaxation of upper esophageal sphincter)
what helps with swallowing besides gravity
contraction of smooth muscle (phasic)
esophageal pressure reduced by
caffeine
alcohol
cigarettes
chocolate
bolus movement is due to
pressure changes
gastroesophageal reflux
opens LES (relaxed SM)
peristalsis creates high pressure behind or in front of esophagus
behind
peristalsis creates low pressure behind or in front of esophagus
in front
achalasia caused by
muscle contraction in the lower esophagus
achalasia creates what type of pressure
high pressure in the lower esophagus
why is high pressure in lower esophagus bad
makes it difficult to move the bolus into the stomach
opened LES mean relax or contracted SM
relaxed
closed LES mean relax or contracted SM
contracted
opened UES mean relax or contracted SM
relaxed
closed UES mean relax or contracted SM
contracted
achalasia creates what feeling
food feels stuck in throat or stuck in their esophagus
where are pressure gradients important
esophagus and stomach
what happens when LE pressure is higher than the pressure inside the stomach
LES opens to allow food to enter the stomach
what has to be closed in order to prevent the reflux of stomach acid back into the esophagus
LES
what happens when we have failure of LES
can result of movement of some stomach contents back up into the esophagus, when stomach pressure is higher (GERD)
GERD caused by
changes in pressures specifically esophageal pressures
symptoms of GERD
lower esophagus can become irritated by stomach acid
indigestion
heartburn
what begins gastric phase
when higher pressures in LE than in stomach and food moves into stomach
gastric phase
events that take place inside of the stomach when food enters
inferior to the LES is the what
cardiac stomach
anatomical division
cardia
fundus
body
antrum
pyloric sphincter
pyloric sphcincter leads to
small intestine
functional division of stomach
proximal
distal
proximal region
region closest to the esophagus
proximal region includes
cardiac stomach
fundus
body
distal stomach
closest to the small intestine
distal stomach includes
antrum
pyloric sphincter
proximal stomach primary job
to serve as a food reservoir; temporarily store the contents of the meals that were just ingested
distal stomach primary job
region of pumping or grinding.
specialization of stomach
rugae
oblique layer
inside lining of stomach contains ridges called
rugae
function of rugae
increases surface area of the stomach and stretches as the stomach increases in volume
what happens when stomach is filled too much or stretches too much?
vomit reflex will be induced
what portion of stomach is important from a motility standpoint
distal region
what region of stomach is a lot more active because there is a lot of peristalsis
distal region
what muscle is present in the muscularis external layer
oblique layer
what helps with strong peristalsis in stomach
oblique layer
function of oblique layer
important for grinding and especially for mechanically digesting the food thats in the stomach in terms of secretions
LES and cardia luminal secretion
mucus & bicarbonate
LES and cardia motility
prevention of reflux
entry of food
regulation of belching
fundus and body luminal secretion
H+
intrinsic factor
mucus
bicarbonate
pepsinogens
lipase
fundus and body motility
reservoir
tonic force during emptying
antrum and pylorus lumina secretion
mucus and bicarbonate
antrum and pylorus motility
mixing
grinding
sieving
regulation of emptying
stomach creates a lot of acids through
parietal cells
stomach lumen has a pH of
two
stomach has specialization in order to
deal with stomach acid and prevent the tissues from the stomach from getting damaged
gastric pits
specialization of epithelial layer of the gastric mucosa
where are important secretory cells located
within pit of stomach
chief cells secrete
pepsinogen (pepsin precursor)
parietal cells secrete
HCL (catalyst, antimicrobial)
intrinsic factor (B12 absorption)
mucus cells secrete
mucus
G-cells secrete
gastrin
D-cells secrete
somatostatin
ECL cells secrete
histamine
what happens when stomach is bypassed
decrease amount of intrinsic factor that gets secreted and can’t absorb as much B12 from your diet leading to anemia
primary job of parietal cell
acid production
acid function
antimicrobial so helps to attack some bad parts that are ingested in food and is a catalyst for digestive enzymes
what happens when pepsinogen interacts with hydrochloric acid
pepsinogen becomes active and become pepsin
pepsidases function
break down proteins by cutting peptide bonds somewhere in the middle of the polypeptide chain
proton pump regulates
acid production