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How is total magnification of compound microscopes calculated?
Objective x ocular
Why are microbial cells stained?
Most microbes are transparent/translucent so staining…
Improves contrast
Provides information about the bacteria
How are bacteria stained?
Fixation occurs first - preserves and fixes structures; firmly attaches them to slide
Heat or chemical fixation is used
Smear is then flooded with stain of choice
What are basic dyes?
Have positive charge; attracted to negative charge
Stains the cell itself
What are acidic dyes?
Have negative charge; attracted to positive charge
Stains the background
What are the steps to Gram staining?
Crystal violet
Iodine
Alcohol
Safranin
What is crystal violet?
Primary stain that adheres to Gram-positive bacteria
What is the iodine solution used for?
A mordant which makes dye less soluble so it adheres to cell walls
What is alcohol used for?
A decolorizer that washes away stain from Gram-negative cell walls
What is safranin?
A counterstain that allows dye to adhere to Gram-negative cells
What is the most critical step in the Gram stain and why?
The 3rd or decolorizing stage is the most critical
Timing is very important and if done incorrectly, will lead to wrong conclusions
Left on too long - Gram-positive will look Gram-negative
Left on too short - Gram-negative will look Gram-positive
What is the purpose of the Gram stain?
To differentiate Gram-positive from Gram-negative bacteria
How does the Gram stain work?
The primary stain will stay and adhere to Gram-positive bacteria for the whole process
Gram-negative bacteria will get decolorized and counterstained in the last two steps
Dyes show differences in cell wall structure
Why does the Gram stain technique not work on acid-fast bacteria?
Has a waxy layer of mycolic acid that repels the dyes
Why does staining not work for bacteria with capsules?
Dye doesn’t penetrate the capsule
What is resolution?
Degree of detail visible
Why is oil used to improve resolution?
Has the same refractive index as glass
Prevents light refraction which prevents loss of light rays
What is the limit of resolution for light microscopy?
~.2 microns
Can’t visualize viruses
Gram-positive wall structure
Thick layer of peptidoglycan
Alternating layers of NAM and NAG sugars connected with peptide interbridges (pentapeptides) and tetrapeptide chains
Teichoic acid - enhance rigidity and binding
Porous, fully permeable - many small molecules can enter
Gram-negative wall structure
Thin layer of peptidoglycan
Periplasmic space
Inner and outer membrane
Bilayer composed of phospholipids and lipopolysaccharides (LPS)
Barrier to some antibiotics
Relative sizes from smallest to largest
Lipid → protein → virus → bacteria, mitochondria → RBC → animal/plant cell → pollen/human egg
What are the types of prokaryotic cells?
Bacteria and Archaea
What are some descriptions of Bacteria?
Found nearly everywhere
Some are pathogenic
Cell walls have peptidoglycan
What are some descriptions of Archaea?
Can live in very extreme environments (extremophiles)
None have shown to be pathogenic
What are some classes of eukaryotic cells?
Protists, Fungi, Helminths
Characteristics of viruses
Infectious acellular particles
DNA/RNA contained in protein coat
Inert - no metabolism, replication, motility
Need a host cell to replicate
Can’t be grown in a pure culture
Specific for cell type or host
Viral structure
Nucleic acid surround by a protein coat (capsid)
Capsid
Outer protein coat of viruses
Surrounds genome - protect and transport the genome to other cells
Capsomeres
Subunits that comprise the virus’s capsid
Nucleocapsid
Capsid plus nucleic acids
How are viruses are visualized?
Can’t be seen with light microscopy
Electron microscope is used instead
Steps of viral replication
Attachment
Penetration and uncoating
Synthesis
Assembly
Release
Attachment (adsorption)
First step in viral replication
Virus binds specifically to one or more receptor sites on host cell
Penetration/uncoating of virus
Second stage in viral replication
Entire virus enters
Endocytosis (non-enveloped) or fusion with host cell membrane (enveloped)
Bacteriophage - puncture and inject their DNA
Virus uncoated and genome released
Synthesis
Third step in viral replication
Genome released
Synthesis of viral nucleic acids and proteins
Assembly
Fourth step in viral replication
New viruses are fully made
Release
Fifth step in viral replication
Lysis and budding are both common
Budding - most enveloped viruses; covered with matrix protein and lipid envelope
Apoptosis - non-enveloped viruses released when host cell dies; initiated by virus or host
What are the domains of life?
Bacteria, Archaea, Eukarya
What is the science of taxonomy?
Classification, description, identification, and naming of living organisms based on common characteristics
System to name and categorize organism, format standardized
Provided consistent terminology for related organisms
Based on genetic relatedness
What are the rules of nomenclature for living things?
Binomial system of Genus species naming
Genus is Capitalized
Species is lowercased and italicized
How is genetic relatedness determined?
Relatedness is based on comparisons of DNA sequences of rRNA
rRNA genes slowly mutate at constant, predictable rates
Closely related species have similar rRNA sequences and vice versa
How do species and strains differ?
Species - basic unit of classification that contains specific strains/isolates
Strains - genetic variant of a species; different subtype/culture
Different strains have different levels of pathogenicity
How are prokaryotic and eukaryotic cells similar?
Chemically similar - nucleic acids, proteins, lipids, carbs
Have ribosomes
How are prokaryotic and eukaryotic cells different?
Prokaryotes - NO membrane-bound nucleus; 70S ribosomes
Eukaryotes - membrane-bound nucleus; more complex; contain membrane-bound organelles; 80S ribosomes
Why is it important to understand the differences/similarities between the cell types?
Effective antibiotics target unique features of prokaryotic cells
What are flagella?
Most common mechanism of motility for prokaryotes
Composed of flagellin
Different arrangements
What are pili?
Hollow, short, thick protein filaments
For conjugation (Gram-negative)
Useful for adhesion to surfaces
What are F pilus (sex pilus)?
Facilitates transfer of DNA between cells
What is the structure of peptidoglycan?
Alternating NAM and NAG sugars
What is the function of peptidoglycan?
Protects the cell from lysing
Why is peptidoglycan unique?
Only found in bacteria
What is a capsule?
Distinct and gelatinous
Firmly attached to the cell wall, encloses one or two cells
Allows some organisms to evade defense systems and cause disease
What is a slime layer?
Diffuse and irregular
Allows bacteria to adhere to specific surfaces
Loosely attached to the cell wall, often many cells are embedded
How is prokaryotic DNA arranged?
Single, circular, double-stranded
What are plasmids?
Extra-chromosomal DNA
Small, contain only a few genes
Self-replicating
Not essential for the cell’s survival
May be gained, lost, or transferred
Why are plasmids important?
Code for resistance to antibiotics, disinfectants, ability to metabolize unusual nutrients, or ability to produce certain toxins
Biotech/genetic engineering tool
What is an endospore?
Type of dormant cell
Formed in the cytoplasm
Thick walled, dehydrated structures
Resistant to heat, harsh chemicals
Found basically anywhere
Protects bacterial genome until environment is favorable
Organism can exist in the spore state for 100s of years
Why is gene transfer significant?
New genetic material can code for resistance or virulence
What are three mechanisms of gene transfer in bacteria?
Transformation
Transduction
Conjugation
What is transformation?
Naked DNA is taken up from the environment
What is transduction?
Genes are transferred between cells in a phage
What is conjugation?
Use of a hollow tube called a conjugation pilus to transfer genes between cells
Lysogen
Bacterium that carries a prophage integrated into its chromosome
Lysogenic conversion
Properties of a bacterial cell are changed due to the bacterium carrying a phage
Prophage
Form of a phage whose DNA has been integrated into the host’s DNA
How does lysogenic conversion contribute to strain variation?
One strain produces toxin and one doesn’t - the toxic strain went thru lysogenic conversion
What are some toxins that were transferred to bacteria via transduction?
E. coli - shiga toxin
V. cholerae - cholera toxin
C. diptheriae - diphtheria toxin
C. botulinum - botulinum toxin
What are the steps of a growth curve?
Lag phase
Log phase
Stationary phase
Death/decline phase
What is the lag phase?
No increase in number of living bacterial cells
Cells are preparing to multiply
What is the log phase?
Exponential increase in number of living bacterial cells
What is the stationary phase?
Plateau in number of living bacterial cells
Rate of cell division and death are roughly equal
What is the death/decline phase?
Exponential decrease in number of living bacterial cells
What kind of information can be derived from a growth curve?
Can deduce the rate of growth of bacteria
What are obligate aerobes?
Microbes that require oxygen
Produce SOD and catalase
What are obligate anaerobes?
Microbes that grow in the absence of oxygen
Oxygen intolerant
Doesn’t produce SOD or catalase
What are facultative anaerobes?
Microbes that grow in aerobic or anaerobic conditions
Produces SOD and catalase
What are microaerophiles?
Microbes that require between 5-15% of atmospheric oxygen
Produces some SOD and catalase
What are aerotolerant anaerobes?
Microbes that are indifferent to the presence of oxygen
Anaerobic respiration
Produces SOD but NOT catalase
What is pH and its ranges?
Measure of H+ ion concentrations
Acidic - 0 - <7
Neutral - 7
Basic - 7< - 14
What are neutrophiles?
Microbes that survive in a pH range of 5-8
What are acidophiles?
Microbes that survive in a pH below 5.5
What are alkaliphiles?
Microbes that survive in a pH above 8.5
What are some practical applications of pH in relationship with microbes?
Using highly acidic or alkaline environments to inhibit bacterial growth
Ex) lemon juice, vinegar, pickled foods
What are psychrophiles?
Microbes that grow in cold environments
What are mesophiles?
Microbes that grow in room temperature environments
~37C
Most common human pathogens
What are thermophiles?
Microbes that grow in hot environments
What hyperthermophiles?
Microbes that grow in extremely hot environments
How does salt concentration contribute to food preservation?
High salt concentrations lead to a hypertonic solution
The hypertonic solution causes microbes to go through plasmolysis
What are halotolerant bacteria?
Bacteria that can tolerate high concentration of salt (10% +)
Source of foodborne infections
What are halophilic bacteria?
Bacteria that require a high concentration of salt in their environment (salt water)
3%-9%
What are the factors that influence the level of microbial control needed?
What is the item going to be used for?
Identify situation
What’s being eliminated?
What's the potential risk of infection?
Environmental conditions (pH, temperature, presence of organic material)
What is the number of microbes to eliminate?
What is the D-value?
What are the most difficult microbes to eliminate?
Bacterial endospores - C. boutlinum
Protozoan cysts
Mycobacterium species
Pseudomonas species
Naked viruses
Why are endospores hard to eliminate?
Resistant to heat, drying, and numerous chemicals
Why are protozoan cysts hard to eliminate?
Endospore-like state for protozoan
Generally excreted in feces and cause diarrheal disease
Why are Mycobacterium spp. hard to eliminate?
Cell wall structure initiates resistance
Why are Pseudomonas spp. hard to eliminate?
Can grow in presence of many chemical disinfectants
Why are naked viruses hard to eliminate?
Lack envelope and are more resistant to chemical killing
Enveloped viruses are easier to kill with disinfectants because phospholipid bilayer is destroyed by disinfectant
What is sterilization?
Eliminates all forms of life (except prions)
Autoclave
Membrane filtration
Ethylene oxide
Commercial sterilization
2% alkaline gluteraldehyde
Autoclave
Sterilization
121C, 15psi, 15 mins
Membrane filtration
Sterilization
Used for heat-sensitive liquids