Lipid Metabolism

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Last updated 6:02 PM on 10/6/23
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129 Terms

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Triacylglycerols (TAGs)

What is the primary component of dietary lipids, making up 98% of them?

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No

Do salivary enzymes in the mouth have any effect on lipids, specifically triacylglycerols (TAGs)?

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Chyme

What physical transformation do most, not all triacylglycerols (TAGs) undergo in the stomach, resulting in small globules or droplets known as what?

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Physical

Is the transformation of most triacylglycerols (TAGs) into small globules or droplets called chyme in the stomach a physical or chemical process?

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Stomach

Where does lipid digestion start?

<p>Where does lipid digestion start?</p>
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10%

Lipid Digestion in the Stomach

Approximately what percentage of TAGs are hydrolyzed in the stomach during lipid digestion?

<p>Lipid Digestion in the Stomach</p><p>Approximately what percentage of TAGs are hydrolyzed in the stomach during lipid digestion?</p>
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Gastric lipase enzymes

Lipid Digestion in the Stomach

What enzymes in the stomach hydrolyze TAG ester bonds?

<p>Lipid Digestion in the Stomach</p><p>What enzymes in the stomach hydrolyze TAG ester bonds?</p>
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Emulsified with bile salts

Lipid Digestion in the Intestinal Cells

What happens to chyme when it enters the small intestine in the context of lipid digestion?

<p>Lipid Digestion in the Intestinal Cells</p><p>What happens to chyme when it enters the small intestine in the context of lipid digestion?</p>
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Pancreatic lipase

Lipid Digestion in the Intestinal Cells

Which enzyme hydrolyzes ester bond linkages between fatty acid units and glycerol

<p>Lipid Digestion in the Intestinal Cells</p><p>Which enzyme hydrolyzes ester bond linkages between fatty acid units and glycerol</p>
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Micelles

Lipid Digestion in the Intestinal Cells

What is formed when fatty acids, monoacylglycerols, and bile salts combine in lipid digestion?

<p>Lipid Digestion in the Intestinal Cells</p><p>What is formed when fatty acids, monoacylglycerols, and bile salts combine in lipid digestion?</p>
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Monoacylglycerols; Free fatty acids

Lipid Digestion in the Intestinal Cells

In the intestinal cells, (?) and (?) are repackaged to form TAGs

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Chylomicrons

Lipid Digestion in the Intestinal Cells

These new TAGs combine with membrane lipids (phospholipids and cholesterol) and water-soluble proteins to form?

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Chylomicrons

What do you call the lipoproteins that transport TAGs from intestinal cells, via the lymphatic system, to the bloodstream?

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Short-chain; Medium-chain; Long-chain

Enumerate the 3 types of fatty acids

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Enterocytes

Short- and medium-chain fatty acids enter portal blood directly from?

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Albumin

Short- and medium-chain fatty acids are bound to (?) in blood

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Liver

Short- and medium-chain fatty acids are oxidized in (?) or elongated and used for triglyceride formation

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Chylomicrons

Long-chain fatty acids form what?

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Lacteals

Long-chain fatty acids drain into the lymphatics via the?

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12

True or False? If false, replace the underlined word to make the statement correct.

“Long-chain fatty acids have more than 15 Carbons.”

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Mouth

LIPID DIGESTION

Identify Step 1

<p>LIPID DIGESTION</p><p>Identify Step 1</p>
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Mouth; Stomach; Small Intestine; Intestinal Cells; Lymphatic System; Bloodstream

Enumerate in order, the organs that lipid digestion goes through

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Stomach

LIPID DIGESTION

Identify Step 2

<p>LIPID DIGESTION</p><p>Identify Step 2</p>
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Skin

Adipose tissue is located beneath the (?), especially in the abdominal region and vital organs

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Small Intestine

LIPID DIGESTION

Identify Step 3

<p>LIPID DIGESTION</p><p>Identify Step 3</p>
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heat loss; physical shock

Adipose tissue serves as an insulator against (?) and protection against (?)

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Intestinal Cells

LIPID DIGESTION

Identify Step 4

<p>LIPID DIGESTION</p><p>Identify Step 4</p>
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Adipose Tissue

Largest cells in the body where the cytoplasm is replaced with large TAG droplets

<p>Largest cells in the body where the cytoplasm is replaced with large TAG droplets</p>
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Beta Oxidation

What is the catabolic process by which fatty acid molecules are broken down to generate acetyl-CoA, which enters the citric acid cycle, and NADH and FADH2, which are co-enzymes used in the electron transport chain

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Lymphatic System

LIPID DIGESTION

Identify Step 5

<p>LIPID DIGESTION</p><p>Identify Step 5</p>
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Dihydroxyacetone phosphate (DHAP)

Glycerol Metabolism

What is glycerol, after entering the bloodstream, converted to in the liver or kidney?

<p>Glycerol Metabolism</p><p>What is glycerol, after entering the bloodstream, converted to in the liver or kidney?</p>
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Phosphorylation; primary

Glycerol Metabolism

Step 1: (?) of (?) hydroxyl group of the glycerol

<p>Glycerol Metabolism</p><p>Step 1: (?) of (?) hydroxyl group of the glycerol</p>
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Oxidization; secondary

Glycerol Metabolism

Step 2: (?) of (?) alcohol group of glycerol to a ketone

<p>Glycerol Metabolism</p><p>Step 2: (?) of (?) alcohol group of glycerol to a ketone</p>
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Muscle and Liver

Beta Oxidation

Where does it occur?

Tissues that can use fatty acids as energy source, primarily in the 2 organs?

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Bloodstream

LIPID DIGESTION

Identify Step 6

<p>LIPID DIGESTION</p><p>Identify Step 6</p>
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Cytosol

Beta Oxidation

Where does it occur?

Fatty acid activation occurs in the (?)

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Mitochondria; Peroxisomes

Beta Oxidation

Where does it occur?

β-oxidation occurs in the (?) and (?)

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Fatty Acids (Palmitic acid and Linoleic acid)

What are the substrates involved in Beta Oxidation?

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Acetyl-CoA; NADH; FADH2; Propionyl CoA

What are the products of Beta Oxidation?

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Odd-numbered

Beta Oxidation

Prioponyl CoA is for (?) Carbon fatty acids

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Mitochondria

Beta Oxidation

Which step is rate-limiting?

Translocation of fatty Acyl CoA from the cytosol to the (?)

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Carnitine-palmitoyl transferase

Beta Oxidation

Which enzyme is involved in the translocation of fatty Acyl CoA from the cytosol to the mitochondria?

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A

Beta Oxidation

➢ "Priming" of fatty acids for reaction

➢ ATP-dependent acylation to form fatty Acyl-CoA

➢ Enzyme: Acyl-CoA synthetases (thiokinases)

A.) Step 1: Fatty acid activation

B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane

C.) Step 3: Degradation of fatty Acyl-CoA

<p>Beta Oxidation</p><p>➢ "Priming" of fatty acids for reaction</p><p>➢ ATP-dependent acylation to form fatty Acyl-CoA</p><p>➢ Enzyme: Acyl-CoA synthetases (thiokinases)</p><p>A.) Step 1: Fatty acid activation</p><p>B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane</p><p>C.) Step 3: Degradation of fatty Acyl-CoA</p>
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Acyl-CoA synthetases (thiokinases)

Beta Oxidation

What enzyme is involved in Step 1: Fatty Acid Activation?

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Carnitine palmitoyltransferases I and II

Beta Oxidation

What enzyme is involved in Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane?

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B

Beta Oxidation

➢ Transfer of acyl portion to carnitine

➢ Mediated by specific carrier protein

➢ Enzymes involved:

carnitine palmitoyltransferases I and II

A.) Step 1: Fatty acid activation

B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane

C.) Step 3: Degradation of fatty Acyl-CoA

<p>Beta Oxidation</p><p>➢ Transfer of acyl portion to carnitine</p><p>➢ Mediated by specific carrier protein</p><p>➢ Enzymes involved:</p><p>carnitine palmitoyltransferases I and II</p><p>A.) Step 1: Fatty acid activation</p><p>B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane</p><p>C.) Step 3: Degradation of fatty Acyl-CoA</p>
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C

Beta Oxidation

➢ Four reactions repeatedly cleave two carbon units from the carboxyl end of the acyl CoA molecule

➢ This process is also called β-oxidation pathway because the second carbon or beta carbon from the carboxyl end of the chain is oxidized.

A.) Step 1: Fatty acid activation

B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane

C.) Step 3: Degradation of fatty Acyl-CoA

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C

Beta Oxidation

Oxidation → Hydration → Oxidation → Thiolysis

A.) Step 1: Fatty acid activation

B.) Step 2: Transport of fatty Acyl-CoA across the mitochondrial membrane

C.) Step 3: Degradation of fatty Acyl-CoA

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Oxidation; Hydration; Oxidation; Thiolysis

Beta Oxidation

Enumerate the steps in Step 3: Degradation of Fatty Acyl-CoA

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FAD; FADH2

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 1: Oxidation/Dehydrogenation,

The oxidizing agent is (?)

The product is (?)

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A

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

➢ Hydrogen atoms removed from α and β carbons, forming a double bond between them

➢ FAD serves as the oxidizing agent, producing an FADH2 molecule

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

<p>Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA</p><p>➢ Hydrogen atoms removed from α and β carbons, forming a double bond between them</p><p>➢ FAD serves as the oxidizing agent, producing an FADH2 molecule</p><p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p>
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Acyl Coa dehydrogenase

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 1: Oxidation/Dehydrogenation,

What is the enzyme involved?

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Enoyl CoA hydralase

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 2: Hydration

What is the enzyme involved?

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B

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

➢ A molecule of water is added across the trans double bond, producing a secondary alcohol at the β-carbon position

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

<p>Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA</p><p>➢ A molecule of water is added across the trans double bond, producing a secondary alcohol at the β-carbon position</p><p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p>
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C

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

➢ This step requires NAD+ as a coenzyme.

➢ The two hydrogens and electrons removed are transferred to the NAD+ to form NADH+ and H+.

➢ Secondary alcohol is oxidized to a ketone at the beta carbon.

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

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NAD+

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 3: Oxidation/Dehydrogenation

Which coenzyme is required?

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B-Hydroxyacyl CoA dehydrogenase

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 3: Oxidation/Dehydrogenation

Which enzyme is involved?

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2

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 4: Thiolysis,

The new Acyl CoA molecule is shorter by how many carbon atoms than its predecessor?

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D

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

➢ Fatty acid chain is broken between the α and β carbons by

reaction with a coenzyme A molecule.

➢ The result is an acetyl CoA molecule and a new acyl CoA molecule that is shorter by two carbon atoms than its predecessor

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

<p>Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA</p><p>➢ Fatty acid chain is broken between the α and β carbons by</p><p>reaction with a coenzyme A molecule.</p><p>➢ The result is an acetyl CoA molecule and a new acyl CoA molecule that is shorter by two carbon atoms than its predecessor</p><p>C.) Step 3: Oxidation/Dehydrogenation</p><p>D.) Step 4: Thiolysis</p>
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Thiolase

Beta Oxidation – Step 3: Degradation of Fatty Acyl-CoA

In Step 4: Thiolysis,

What is the enzyme involved?

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2

Beta Oxidation – Unsaturated Fatty Acids

Oxidation of unsaturated fatty acids differs to saturated fatty acids because it requires how many ADDITIONAL STEPS?

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A

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

<p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p><p>C.) Step 3: Oxidation/Dehydrogenation</p><p>D.) Step 4: Thiolysis</p>
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B

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

<p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p><p>C.) Step 3: Oxidation/Dehydrogenation</p><p>D.) Step 4: Thiolysis</p>
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C

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

<p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p><p>C.) Step 3: Oxidation/Dehydrogenation</p><p>D.) Step 4: Thiolysis</p>
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D

A.) Step 1: Oxidation/Dehydrogenation

B.) Step 2: Hydration

C.) Step 3: Oxidation/Dehydrogenation

D.) Step 4: Thiolysis

<p>A.) Step 1: Oxidation/Dehydrogenation</p><p>B.) Step 2: Hydration</p><p>C.) Step 3: Oxidation/Dehydrogenation</p><p>D.) Step 4: Thiolysis</p>
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Epimerase

Beta Oxidation – Unsaturated Fatty Acids

Which enzyme changes D configuration to an L configuration?

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Cis-trans isomerase

Beta Oxidation – Unsaturated Fatty Acids

Which enzyme produces a trans-(2,3) double bond from a cis-(3,4) double bond

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21

ATP Yield of Palmitate

Identify the ATP yield (A)

<p>ATP Yield of Palmitate</p><p>Identify the ATP yield (A)</p>
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14

ATP Yield of Palmitate

Identify the ATP yield (B)

<p>ATP Yield of Palmitate</p><p>Identify the ATP yield (B)</p>
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96

ATP Yield of Palmitate

Identify the ATP yield (C)

<p>ATP Yield of Palmitate</p><p>Identify the ATP yield (C)</p>
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-2

ATP Yield of Palmitate

Identify the ATP yield (D)

<p>ATP Yield of Palmitate</p><p>Identify the ATP yield (D)</p>
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129

ATP Yield of Palmitate

Identify the ATP yield (E)

<p>ATP Yield of Palmitate</p><p>Identify the ATP yield (E)</p>
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carbohydrate; lipid metabolism

Beta Oxidation

Adequate balance in (?) and (?) is required

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fat; carbohydrates

Lipid–carbohydrate metabolism can be disturbed by the following conditions:

Dietary intake is high in (?) and low in (?)

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Diabetic conditions

Lipid–carbohydrate metabolism can be disturbed by the following conditions:

(?) where the body cannot use glucose properly

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fasting

Lipid–carbohydrate metabolism can be disturbed by the following conditions:

Prolonged (?) conditions

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Ketogenesis

Involves the synthesis of ketone bodies from acetyl CoA

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Ketone bodies

What are the water-soluble molecules containing the ketone group that are produced by the liver from fatty acids?

<p>What are the water-soluble molecules containing the ketone group that are produced by the liver from fatty acids?</p>
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liver mitochondria

Where is the primary site for Ketogenesis?

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Ketone bodies

What is produced by the liver when you don't eat much, follow low-carb diets, starve, exercise intensely, drink too much alcohol, or have untreated type 1 diabetes.

<p>What is produced by the liver when you don't eat much, follow low-carb diets, starve, exercise intensely, drink too much alcohol, or have untreated type 1 diabetes.</p>
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Acetoacetate; β-hydroxybutyrate; Acetone

Enumerate the 3 ketone bodies

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Thiolase

Ketogenesis

In Step 1: First condensation, which enzyme is involved?

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A

Ketogenesis

➢ Two acetyl CoA molecules combine

➢ Reversal of the last step of the β-oxidation pathway

➢ Result: Acetoacetyl CoA

A.) Step 1: First condensation

B.) Step 2: Second condensation

<p>Ketogenesis</p><p>➢ Two acetyl CoA molecules combine</p><p>➢ Reversal of the last step of the β-oxidation pathway</p><p>➢ Result: Acetoacetyl CoA</p><p>A.) Step 1: First condensation</p><p>B.) Step 2: Second condensation</p>
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HMG-CoA synthase

Ketogenesis

In Step 2: Second condensation, which enzyme is involved?

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B

Ketogenesis

➢ Acetoacetyl CoA + Third Acetyl CoA + Water → 3-hydroxy-3-methylglutaryl CoA (HMG-CoA) + CoA–SH

A.) Step 1: First condensation

B.) Step 2: Second condensation

<p>Ketogenesis</p><p>➢ Acetoacetyl CoA + Third Acetyl CoA + Water → 3-hydroxy-3-methylglutaryl CoA (HMG-CoA) + CoA–SH</p><p>A.) Step 1: First condensation</p><p>B.) Step 2: Second condensation</p>
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HMG-CoA lyase

Ketogenesis

In Step 3: Chain cleavage, which enzyme is involved?

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C

Ketogenesis

➢ hahaha

C.) Step 3: Chain cleavage

D.) Step 4: Hydrogenation

<p>Ketogenesis</p><p>➢ hahaha</p><p>C.) Step 3: Chain cleavage</p><p>D.) Step 4: Hydrogenation</p>
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D-B-hydroxybutyrate dehydrogenase

Ketogenesis

In Step 4: Hydrogenation, which enzyme is involved?

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Complex

Lipogenesis - Step 2: Fatty Acid Synthase Complex

Fatty acid formation is made efficient as all reactions because the process takes place within the?

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D

Ketogenesis

➢ Acetoacetate is reduced to β-hydroxybutyrate

C.) Step 3: Chain cleavage

D.) Step 4: Hydrogenation

<p>Ketogenesis</p><p>➢ Acetoacetate is reduced to β-hydroxybutyrate</p><p>C.) Step 3: Chain cleavage</p><p>D.) Step 4: Hydrogenation</p>
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Lipogenesis

It is the process of converting protein into fatty acids

<p>It is the process of converting protein into fatty acids</p>
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Mitochondria

Lipogenesis - Step 1: Conversion of Acetyl CoA to Malonyl CoA

Acetyl CoA is generated in which organelle?

<p>Lipogenesis - Step 1: Conversion of Acetyl CoA to Malonyl CoA</p><p>Acetyl CoA is generated in which organelle?</p>
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Acetyl CoA

What is the starting material for lipogenesis?

<p>What is the starting material for lipogenesis?</p>
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Cancer

Enhanced lipogenesis is a characteristic feature of which sickness?

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Tumor cell

Enhanced Lipogenesis

Which cell’s survival is influenced by deregulated lipid biosynthesis?

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Cytosol

Lipogenesis - Step 1: Conversion of Acetyl CoA to Malonyl CoA

Once the Acetyl CoA is generated in mitochondria, it must first be transported where?

<p>Lipogenesis - Step 1: Conversion of Acetyl CoA to Malonyl CoA</p><p>Once the Acetyl CoA is generated in mitochondria, it must first be transported where?</p>
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acyl carrier protein (ACP-SH)

Lipogenesis - Step 2: Fatty Acid Synthase Complex

All intermediates in fatty acid synthesis are linked to (?)

<p>Lipogenesis - Step 2: Fatty Acid Synthase Complex</p><p>All intermediates in fatty acid synthesis are linked to (?)</p>
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acyl carrier protein (ACP-SH)

Lipogenesis - Step 2: Fatty Acid Synthase Complex

(?) can be regarded as a “giant CoA molecule”

<p>Lipogenesis - Step 2: Fatty Acid Synthase Complex</p><p>(?) can be regarded as a “giant CoA molecule”</p>
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Malonyl CoA; palmitate

Lipogenesis - Step 2: Fatty Acid Synthase Complex

(?) is elongated by the FAS complex to produce (?)

<p>Lipogenesis - Step 2: Fatty Acid Synthase Complex</p><p>(?) is elongated by the FAS complex to produce (?)</p>
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Highly proliferating

Enhanced Lipogenesis

Leads to a continuous supply of fatty acids for membrane production of which type of cells?