Lipids, Water, Inorganic ions

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16 Terms

1
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Describe how to test for lipids in a sample

  1. Dissolve solid samples in ethanol

  2. Add an equal volume of water and shake

  3. Positive result: milky white emulsion forms

2
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How do triglycerides form?

Condensation reaction between 1 molecule of glycerol and 3 fatty acids forms ester bonds

3
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Contrast saturated and unsaturated fatty acids

Saturated

  • contain only single bonds

  • Straight chain molecules have many contact points

  • Higher melting point = solid at room temperature

  • Found in animal fats

Unsaturated

  • contain c=c double bonds

  • Kinked molecules have fewer contact points

  • Lower melting point = liquid at room temperature

  • Found in plant oils

4
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Relate the structure of triglycerides to their functions

High energy:mass ratio = high calorific value from oxidation (energy storage)

Insoluble hydrocarbon chain = no effect on water potential of cells and used for waterproofing

Slow conductor of heat = thermal insulation e.g adipose tissue

Less dense than water = buoyancy of aquatic animals

5
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Describe the structure and function of phospholipids

Amphipathic molecule: glycerol backbone attached to 2 hydrophobic fatty acid tails and 1 hydrophilic polar phosphate head

  • forms phospholipid bilayer in water = component of membranes

  • Tails can splay outwards = waterproofing

6
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Compare phospholipids and triglycerides

Both have glycerol backbone

Both may be attached to a mixture of saturated, monounsaturated and polyunsaturated fatty acids

Both contain the elements C, H, O

Both formed by condensation reactions

7
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Contrast phospholipids and triglycerides

Phospholipids

  • 2 fatty acids and 1 phosphate group attached

  • Hydrophilic head and hydrophobic tail

  • Used primarily in membrane formation

Triglycerides

  • 3 fatty acids attached

  • Entire molecule is hydrophobic

  • Used primarily as a storage molecule (oxidation releases energy)

8
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Are phospholipids and triglycerides polymers?

No, they are not made from a small repeating unit. They are macromolecules.

9
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Why is water a polar molecule

O is more electronegative than H, so attracts the electron density in the covalent bond more strongly

Forms O s- (slight negative charge) and H s+ (slight positive charge)

10
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State 4 biologically important properties of water

Due to polarity and intermolecular H-bonds

  • metabolite/solvent for chemical reactions in the body

  • High specific heat capacity

  • High latent heat of vapourisation

  • Cohesion between molecules

11
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Explain why water is significant to living organisms

  • Solvent for polar molecules during metabolic reactions

  • Enables organisms to avoid fluctuations in core temperature

  • Cohesion-tension of water molecules in transpiration stream

12
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What are inorganic ions and where are they found in the body

  • ions that do not contain carbon atoms

  • Found in cytoplasm and extracellular fluid

  • May be in high or very low concentrations

13
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Explain the role of hydrogen ions in the body

  • high concentration of H+ = low (acidic) pH

  • H+ ions interact with H-bonds and ionic bonds in tertiary structure of proteins, which can cause them to denature

14
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Explain the role of iron ions in the body

Fe2+ bonds to porphyria ring to form haem group in haemoglobin

Haem group has binding site to transport 1 molecule of O2 around body in bloodstream

4 haem groups per haemoglobin molecule

15
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Explain the role of sodium ions in the body

Involved in co-transport for absorption of glucose and animal acids in lumen of gut

Involved in propagation of action potentials in neurons

16
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Explain the role of phosphate ions in the body

Component of:

  • DNA

  • ATP

  • NADP

  • cAMP