Enzyme Activity and Cellular Respiration/Fermentation

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6 Terms

1
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What are the two goals for this lab?

Determine the effect of lactase on CO 2 production by yeast in lactose

Determine the effect of temperature and pH on lactase activity

2
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Lactose

main carbohydrate in milk and dairy products

3
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Lactase

Made in small intensity

breaks down lactose and turns it into glucose and water

in warm blooded animals

4
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Why is Yeast ideal? 

Easy to grow in a lab setting

many biochemical reactions 

5
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lactose intolerant

6
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pH - power of hydrogen