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What grape is used in Burgundy red wine?
Pinot Noir (except Beaujolais, which uses Gamay).
What makes Pinot Noir challenging to grow?
Thin skin, sensitive to heat and disease.
What technique makes Beaujolais light and fruity?
Carbonic maceration.
What is Beaujolais Nouveau?
A very light, fruity wine released just weeks after harvest.
What are the two main parts of Côte d’Or?
Côte de Beaune and Côte de Nuits.
Why is Burgundy wine complicated to understand?
Due to inheritance laws and highly fragmented vineyard ownership.
What pairs well with Pinot Noir from Burgundy?
Soft cheeses, white meats, small game, sometimes fish.