Enzyme regulation

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16 Terms

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What are enzyme inhibitors

Molecules that decrease enzyme activity

Some are natural and some are synthetic

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Reversible inhibition

Inhibitor binds non-permanently to the enzyme

Enzyme function can be restored

Often resembles enzyme’s substrate

Can bind to free enzyme (prevent substrate binding) or to ES complex (prevent reaction completion)

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Irreversible inhibition

Inhibitor permanently alters the enzyme

Forms covalent bonds

Making it nonfunctional

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Competitive inhibitors

Compete with substrate for active site

Structurally similar to substrate

Reduces substrate binding

Does not affect catalysis

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Uncompetitive inhibitors

Bind at separate site than active site

Binds after substrate has attached to enzyme

Prevents enzyme from catalysing reaction

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Mixed inhibitors

Binds to both free enzyme and ES complex

Inhibits both substrate binding and catalysis

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<p>Competitive inhibition plot</p>

Competitive inhibition plot

Vmax (maximum reaction velocity) - remains unchanged (substrate can outcompete the inhibitor and saturate the enzyme)

Km - increases (enzyme affinity for substrate decreases), higher Km means lower affinity

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<p>Uncompetitive inhibition plot </p>

Uncompetitive inhibition plot

Km - decreases (higher affinity as enzyme holds substrate better as it is locked in place)

Vmax - decreases (inhibitor prevents reaction, fewer enzymes available to convert substrate to product, therefore can’t reach full speed)

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<p>Mixed inhibition plot</p>

Mixed inhibition plot

Vmax - dcreases (always reduced the number of function enzymes, slows down reaction)

Km - unpredictable (if bind to free enzyme → Km increases like competitive inhibition, or bind to ES complex → Km decreases like uncompetitive)

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Allosteric modulation

Enzyme activity is controlled by molecules that bind to a site other than active site

Positive (increase activity) or negative (decrease activity)

Homotropic (modulator is substrate) or heterotropic (modulator diff molecule)

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Covalent modification

Enzyme regulated through addition/removal of chemical groups

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Phosphorylation

Can activate or inactivate enzymes

Phosphate group is added to protein or enzyme

Enzymes involved - kinase (add phosphate) and phosphatase (remove phosph)

Basic reaction -

Protein + ATP → Phosphorylated protein + ADP

  • Phosphate group comes out of ATP

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Zymogen

Inactive form of an enzyme

Requires cleavage of spcific speptide bonds to become active

Helps prevents premature enzyme activity, rapid activation and regulation

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Zymogen activation

Proteolytic cleavage - small part of protein is cut off, causing conformational change that activates enzyme

Some examples include digestive enzymes

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<p>Phosphorylation ACTIVATES enzyme</p>

Phosphorylation ACTIVATES enzyme

Phosphorylated enzyme has higher activity

  • Curve is shifted upwards (higher Vmax)

  • Enzyme reaches Vmax faster at lower substrate concentration

  • Km might decrease → higher affinity

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<p>Phosphorylation INHIBITS enzyme</p>

Phosphorylation INHIBITS enzyme

Phosphorylated enzyme shows lower activity

  • Curve is lower (lower Vmax)

  • Needs more substrate to reach half maximal velocity (higher Km, lower affinity)