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Fish stock:
a collection of populations or subpopulations of fish that is large enough to be self-reproducing and members show similar patterns of growth, migration, and dispersal
Stocks (wild capture) include:
fishes, invertebrates (e.g. crab, shrimp), and algae (e.g. brown kelp)
Habitat characteristics:
water (quality/quantity), plants and their ecology, physical substrate (quality/quantity), weather events
Human dimensions in fisheries:
sociology, economics, politics
How we manage fisheries
humans, organisms, and habitats are interconnected
Types of fisheries:
commercial, recreational, subsistence
Commercial fisheries
fish for food, aquarium trade, fish meals, fish products
Recreational fisheries
fish caught for food, sport, and aesthetics
Subsistence fisheries
fish caught for survival, harder to get statistics on (doesn’t require reporting, small-scale, dispersed, and decentralized)
Aquaculture vs. Capture fisheries
Aquaculture: ~51% production globally, becoming increasingly important to sustain our populations
Capture fisheries: ~49% production globally, maxed out at an unsustainable level since the 1980s
Marine vs Inland capture fisheries
World capture fisheries split between marine ~87% and inland ~13%
Sustainable:
catch/harvest can be continuously taken while still assuring the persistence of the resource
Unsustainable/over-exploited/over-fished:
Resource is not exploited at a sustainable level
Sustainable vs. unsustainable fished stocks
World’s major fish stocks: ~65% fished at sustainable levels,~35% overfished
U.S. major fish stocks: 82% fished at sustainable levels, 18% overfished
Overfishing vs. overfished
Overfishing is when the harvest rate is too high —> becomes overfished when the stock size is too low
stocks can become overfished due to natural events (e.g. El Nino and La Nina)
2 major groups of fishes:
jawless and jawed
Jawless (agnatha) examples
hagfish, lampreys
Hagfish
have mucus pores, horny plates in mouth, barbels, and nostrils
Hagfish slime and skin
Slime
used for protection from predators and covering up the scent of scavenged prey
humans use it for its chemical makeup: substance is lighter and stronger than Kevlar, has anti-fouling properties for ship hulls, and can be used medicinally to heal wounds
Skin
used for faux-eel skin products
Lampreys
have buccal funnel with horny teeth, mouth, and tongue
~50% of species are parasitic
Jawed (gnathostomata) fish examples:
sharks, rays, skates, bony-fishes (95% of all fishes)
Sharks
largest fish is the whale shark ~55ft
vertebrate with the longest lifespan is the Greenland shark (~250-500 yrs)
Bony fishes
lobe-finned fishes
ray-finned fishes (most fishes)
Sides of fishes
dorsal = back, ventral = belly, lateral = sides
fusiform/torpedo shaped
fast, streamlined simmers
compressed/deep bodied
moderate swimmers, can turn in tight spaces
flatfishes are the exception- they start out bilaterally symmetrical and upon finding a suitable habitat they metamorphosize to a flat body, laying on their side
depressed body
laying on belly
anguilliform/eel-like body
small body cross section, but long axis
can be round or slightly compressed
globiform body
not “good” swimmers when puffed up
dorsal fin modifications
remora have a sucking disc that allows them to stick to larger fish
angler fish and others have fishing lures (illicium)
some fish can tuck in more flexible dorsal fin to reduce drag
pectoral fin modifications
gliding: flying fish try to escape predators from below by using their hypocercal tail
swimming: flying gurnard use winged pectorals to swim along bottom
leg-like batfish use pectoral and pelvis fins to “walk” on bottom
pelvic fin modifications
clingfish and spiny lumpsucker: pelvic fins come together to hold/suction onto rocks
lumpfish: have a suction at the base of the tail
sharks: claspers for internal fertilization
anal fin modifications
guppies: males have rod shaped anal fin (gonopodium) for internal fertilization
caudal fin types
homocercal tail: symmetric lobes drive fish forward through midline
heterocercal tail: asymmetric tail where upper lobe is elongated
hypocercal tail: asymmetric tail where lower lobe is elongated
lunate tail: lobes sickle shaped
silvery color pattern
confuses predators by turning into a mass of silver that’s hard to target
countershading color patter
darker on the top and lighter on the base
to avoid predators
to be stealth as a predator
false eyes color pattern
distracts predator by thinking the head is in a diff location
disruptive eye-stripe color pattern
confuses predator by disguising head
poster coloration
meant to show that a fish is protecting its territory
mimicry coloration
prey mimics a predatory fish to seem dangerous
predators disguise themself as prey to seem harmless
cryptic coloration
changes to match environment
morphological camouflage
evolved to look like an object
scent camouflage
creates a cocoon to mask scent
herbivores
plant eaters (e.g. phytoplankton, seaweed, algae, sea grasses, weeds)
more common in tropics
carnivores
feed on animals
have large mouths with well developed teeth
well developed sensory systems to detect prey
omnivores
feed on both animals and plants
many fish are omnivores to some degree
many undergo an ontogenetic shift
lip structures
most fish have thin lips to swallow food directly
some have modified lips for sucking
mouth types
superior mouth: feeds above itself
terminal mouth: feeding in front or any direction
anterior mouth: feeds below itself
Teeth types
canines: fang-like for holding and piercing
incisors: sharply edged teeth for cutting
molariform: flattened, broad surfaces for crushing and grinding
cardiform: short, fine, pointed teeth on pads for grasping and holding
villiform: elongated teeth, very long
pharyngeal: modified gill plates for grinding and crushing
gill filaments vs gill rakers
gill filaments and arch are used for respiration
gill rakers are used for feeding
longer and denser packed rakers indicate filter feeders
small and less densely packed rakers indicate carnivore
liver
large for storage of fats for energy and oxidizing toxic chemicals
stomach
stores food until it can be processed by breaking it up and mixing it with acid
pyloric caeca
increases surface area of absorption and is the site of fat digestion
intestine
the site of chemical digestion and absorption
Intestine cut off in:
omnivores and detritivores
determining feeding from intestinal length:
ratio of intestine to body length
carnivores: 1 or less
omnivores: >1 - 3
herbivores >3 - 20
Sexual dimorphism
recognizing features to differentiate the sexes
gonads
size
head modifications
color
fin modifications
Sexual maturity
the time when a fish has the ability to reproduce for the first time
can be based on age or size
females mature slower bc of the energy expense of eggs
increasing amounts of energy used for reproduction rather than growth
fecundity (egg production)
the ability to produce eggs
increases with size non-linearly
semelparous
reproduce once during lifetime
shorter lived
need a stable environment
leteroparous
spawn multiple times during life time
longer-lived
can handle fluctuating environments
Egg layers (oviparous)
external fertilization where sperm and egg are released into water simultaneously
eggs typically small
mostly minimal care
some guard eggs (usually male)
Live bearers (viviparous or ovoviviparous)
internal fertilization occurs with sperm introduced to the female reproductive tract
viviparous: no eggs, placenta fed
ovoviviparous: eggs, yolk fed
tryphonemata
maternal resource in rays where oviduct forms long, nutritive strands that secrete uterine milk
oophagy (egg-eating)
maternal resource in sharks where immature eggs pass through the oviduct for embryos to feed on
embryophagy (embryo-eating)
maternal resource of intrauterine cannibalism (strongest and largest embryo consumes its siblings)
embryotrophy
young are bathed in a sac of embryo nutrients rather than placental connection
egg-laying vs live-bearing
TRADE OFF
fecundity of live-bearers is lower (large sized offspring) but offspring have higher survival rates due to size and development
factors affecting reproductive fitness:
age and size at sexual maturity
parental care
live bearing vs egg laying
semelparity vs iteroparity
number and size of eggs produced
Hermaphroditic
both sexes in one individual
simultaneous hermaphrodites
ripe ovaries and testes at the same time
serial hermaphrodites
change sex during lifetime
protandrous: first male then female
protogynous: first female then male (most common)
causes management issues bc larger, older fish are typically targeted by policy but can cause an imbalance of sexes and decreased reproduction
Indeterminate growth
growth slows but continues over lifetime
measuring growth
can measure with any hard part that carries a growth signature of alternating fast and slow growth zones
Scales
advantages: non-lethal, fast, many samples
disadvantages: incomplete growth history on regenerated scales, no lateral line (holes), only for short-lived fish (annuli compaction)
cycloid scales: smooth, concentric rings
ctenoid scales: rough, visible teeth
fin rays or spines
advantages: non-lethal, non-destructive, moderately-aged fish
disadvantages: species specific, expensive, needs prep, no longer-lived fish (compaction of annuli)
otoliths
advantages: very accurate (formed during embryonic stages), reliable for all fish
disadvantages: lethal
using age and growth data:
management of sustainable fisheries (quotas, min size limits, slot size limits)
investigating human impacts (fishing, environmental, pollution)
buccal ventilation
take water in through mouth, pump it over gills and out the operculum
ram ventilation
swim rapidly and continuously with open mouth and operculum for water to flow over gills
suffocate if stop swimming
Gas exchange
lamellae of the gill filaments are the site of gas exchange
increased SA —> increased blood/water contact
lamellae very thin to reduce barrier between blood and water —> more efficient exchange
fish suffocate out of water bc lamellae collapses and there’s not enough gas exchange
Counter-current exchange
water and blood flow in opposite directions keeping constant concentration gradient for diffusion to occur
blood encounters water with higher O2 concentration
breathing air
adaptation to low O2 concentration in water
modified vascularized gasbladders allow breathing
surface gulping forces air into swimbladder —> blood supply uptake
vascularized mouth and gills
excretion
getting rid of waste products
ammonia is the main form of toxic nitrogenous waste in fish —> passively diffuses out the gills
osmoregulation
maintaining internal balance of ions (salts) and water
freshwater fish osmoregulation
have greater concentration of ions in tissue than surrounding water
gain water via osmosis through gills and skin (semipermeable)
osmotic flooding must be checked to stop internal drowning
kidney excretes excess water through dilute urine (and soluble salts replaced by food and absorption through chloride cells in gills)
marine fish osmoregulation
concentration of ions in the tissues is lower than that of surrounding water
lose water through osmosis in gills and skin
water loss compensated by drinking seawater
remove excess salts using chloride cells in gills and by feces and urine
osmoconformers (sharks)
maintain an internal environment isotonic (equal osmotic pressure) to surrounding water
keep waste chemicals in body at high concentration
don’t drink seawater
migratory fish
costs energy in both osmoregulation and muscle movement
have to consume more food during of before migration to alleviate physiological stress
Acoustico-lateralis system
composed of inner ear, lateral line complex, and electro-sensitive cells
fish ear used for balance and hearing
Inner ear
canals are filled with fluid that moves as the fish moves and tilts
otoliths (ear stones) and fine hairs detect the tilt for balance and vibrations for hearing
sensory hair cells convert sound from mechanical to electrical signals
hearing range
most fish can only hear at narrow range of frequencies and sound must be relatively loud
some have specialized hearing structures: shad, carp, goldfish
Lateral line
scales in lateral line have a hole open to surrounding water, forms a lateral line canal beneath skin connected to nervous system via neuromast organs
cupula of neuromast organ bent by flowing water —> sensory hairs bend —> nerve impulse into body
responds to displacement of water
provides info on: swimming speed, direction and speed of water, movement and direction of objects around the fish
electric sense organs
evolved from neuromast organs, very sensitive to electrical currents
found in most fish ex. ampullae of lorenzini
Olfaction (smell)
sense of smell in fish
nares lead to a blind-ending pouch with olfactory rosette (highly folded to increase surface area —> more sensitive smell)
important for migratory fish
Gustation (taste)
sense of taste
taste buds inside body, on tongue, and outside of body (most concentrated on barbels)
salinity/saltiness important cue for migratory fish
Vision
has variable importance in fish ( importance depends on water clarity and color)
turbid species usually have poor vision and rely on other senses
diurnal feeders usually have moderate eyes
deep water fish have very small or very large eyes
photoreceptor cells
vision mediated by photoreceptor cells
rods (night or dim vision)
cones (daylight and color vision)
Light transmission
light attenuates in red portion of the spectrum first (lure color dependent)
light transmits well through most of visible spectrum
muscle use
allow fish to move and act as important storage organ for fats and protein
plus locomotion, protection, communication and detection of habitat, predators, prey,