MCAT General Chemistry - Oxidation–Reduction Reactions

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21 Terms

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Leigh disease

extremely rare mitochondrial disorder; number of key mitochondrial enzymes are disrupted and the process of oxidative phosphorylation is never achieved; when pyruvate cannot be oxidized to acetyl-CoA, it is instead fermented to lactic acid

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Oxidation–Reduction (redox) reactions

Reactions that involve the transfer of electrons from one chemical species to another; loss and gain must happen simultaneously

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oxidation

loss of electrons

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reduction

gain of electrons

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<p>oxidizing agent</p>

oxidizing agent

causes another atom in a redox reaction to undergo oxidation and is itself reduced; applied specifically to the atom that gains electrons

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<p>reducing agent</p>

reducing agent

causes the other atom to be reduced and is itself oxidized; applied specifically to the atom that loses electrons

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Oxidation numbers

assigned to atoms in order to keep track of the redistribution of electrons during chemical reactions; typical charge of an element based on its group number, metallicity, and general location in the periodic table; assumes unequal division of electrons in bonds, “awarding” the electrons to the more electronegative element

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Oxidation Rules

  1. Free element = 0

    1. N2 = 0

    2. He = 0

  2. Monatomic ion = charge

    1. Cu2+ = +2

    2. Fe3+ = +3

    3. N3- = -3

  3. Group IA = +1

    1. Na+ = +1

  4. Group IIA = +2

    1. Ca2+ = +2

  5. Group VIIA = -1 except when combined with an element of higher electronegativity

    1. HCl - Cl- = -1

    2. HOCl - Cl+ = +1

  6. Hydrogen = +1, except with less electronegative elements

    1. HCl - H+ = +1

    2. NaH - H- = -1

  7. Oxygen = -2, except peroxides (-1 each) and more electronegative atoms

    1. OF2 - O2+ = +2

  8. Sum of oxidation numbers = 0 or charge of ion

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formal charge

not the same as oxidation number; assumes equal division of electrons in bonds, “awarding” one electron to each atom in the bond

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half-reaction / ion–electron method

equation is separated into two half-reactions—the oxidation part and the reduction part; Each half-reaction is balanced separately, and then added to give a balanced overall reaction

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complete ionic equation

split the various species into all of the ions present

<p>split the various species into all of the ions present</p>
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spectator ions

chemically inert ion during a reaction; not taking part in the overall reaction but simply remaining in the solution unchanged

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net ionic equation

showing only the species that actually participate in the reaction

<p>showing only the species that actually participate in the reaction</p>
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combination reactions

two or more species come together to form a product

<p>two or more species come together to form a product</p>
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decomposition reactions

one product breaks down into two or more species

<p>one product breaks down into two or more species</p>
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combustion reactions

fuel (usually a hydrocarbon) is mixed with an oxidant (usually oxygen), forming carbon dioxide and water

<p>fuel (usually a hydrocarbon) is mixed with an oxidant (usually oxygen), forming carbon dioxide and water</p>
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Double-displacement / metathesis reactions

involve the switching of counterions; ions generally retain their oxidation state, so not usually Oxidation–Reduction reactions

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<p>Disproportionation (dismutation)</p>

Disproportionation (dismutation)

specific type of redox reaction in which an element undergoes both oxidation and reduction in producing its products

ex. many biological enzymes (catalase, superoxide dismutase)

<p>specific type of redox reaction in which an element undergoes both oxidation and reduction in producing its products</p><p>ex. many biological enzymes (catalase, superoxide dismutase)</p>
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Redox titrations

follow the transfer of charge (as electrons) to reach the equivalence point; utilize indicators that change color at a particular voltage (emf) value

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iodimetric titration

use of starch indicators to identify iodine complexes; use of starch indicators to identify iodine complexes; dark solution in the presence of starch, and at the endpoint of the titration, a colorless solution develops

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Potentiometric titration

redox titration where no indicator is used; electrical potential difference (voltage) is measured using a voltmeter