Texas Roadhouse Menu Test

Cactus Blossom

Battered and deep-fried onion perfectly sized for a group to share

Served with Cactus Blossom (Cajun Horserdish) Sauce

Boneless Wings

8 oz. of hand-breaded all white meat chicken tossed in hot or mild sauce.

Served with bleu cheese and 5 celery sticks

Tater Skins

8 hollowed out potato skins topped with cheddar cheese and bacon

served with sour cream

Fried Pickles

7 oz. of pickle wafers hand-battered and fried to a golden brown

Served with choice of Ranch or Cactus Blossom Sauce

Cheese Fries

Seasoned steak fries smothered with cheddar cheese and bacon bits (can add chili)

served with Ranch Dressing & jalapeños slices upon request

Killer Ribs

A 4-bone portion of "fall off the bone ribs" with seasoned steak fries

Served with a wet nap UPON REQUEST

Grilled Shrimp

1 Skewer (or 5 shrimp) seasoned and grilled, drizzled with garlic lemon pepper butter. Served over our fresh baked bread.

Served with Garlic Lemon Pepper Butter, Parsley, and a lemon wedge

Rattle Snake Bites

10 hand battered and fried jalapeño bites filled with Monterey jack cheese and freshly diced red peppers

Served with choice of cactus blossom sauce or ranch dressing

Combo Appetizer

SHAREABLE! Combo of 4 oz of boneless wings (mild or hot), 5 rattle snake bites, and 4 potato skins

served with the choice of 2: cactus blossom sauce, bleu cheese or ranch dressing and sour cream

Texas Red Chili

Mild homemade chili.

Topped with cheddar cheese and red onions and served with crackers

House Salad

Mixture of iceberg lettuce and romaine lettuce, carrots and red cabbage topped with tomato, eggs, cheddar cheese, and 5 HOMEMADE croutons

Choice of dressing on the side

Caesar Salad

Romaine lettuce tossed with our homed Caesar dressing and 5 HOMEMADE croutons and topped with fresh Parmesan cheese

Grilled Chicken Salad

Crisp salad greens topped with an 8 oz. marinated and grilled chicken breast, jack cheese, egg, tomato, bacon, 5 red onion rings, and 8 HOMEMADE croutons

Choice of dressing on the side.

Chicken Critter Salad

Salad greens topped with 4 hot crisp chicken critters, jack cheese, cheddar cheese, tomato, bacon and eggs. (NO CROUTONS)

Choice of dressing on the side

Chicken Caesar Salad

Romaine lettuce tossed with out homemade caesar dressing and 8 HOMEMADE croutons topped with an 8 oz. marinated and grilled chicken breast and freshly grated Parmesan cheese

Steakhouse Filet Salad

Salad greens topped with Italian dressing, tomato, bleu cheese crumbles, 8 HOMEMADE croutons, red onions, bacon bits and 2 filet medallions (cooked to guest's liking) cut into 8 slices

bleu cheese dressing

Types of Dressings

Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Casear, Honey French, Italian, Low-Fat Ranch, Oil & Vinegar

Salmon

8 oz. salmon filet (Frozen -- not wild salmon)

Topped with our HOMEMADE lemon pepper butter and parsley and served with a lemon wedge

Catfish/Fried Catch

3 or 4 catfish fillets breaded in a southern cornmeal mixture and deep-fried (frozen)

Served with our HOMEMADE Creole Mustard Sauce and a lemon wedge

Shrimp

Available with 2 skewers for dinner (10) or 1 skewer for sidekick (5) seasoned and grilled, served over a bed of rice for dinner or fresh baked bread for sidekick

Topped with out HOMEMADE garlic lemon pepper butter and parsley.

Served with extra garlic lemon pepper butter for dipping and a lemon wedge

Fish and Chips

3 white fish fillets battered and fried to a crispy golden brown served with our seasoned steak fries

Served with our HOMEMADE tartar sauce, a lemon wedge and choice of one side

Fall Off The Bone "Pork" Ribs

Available in 1/2 slab (6-7 bones), full slab (10-11 bones), and are served with 2 side items. We also offer a 1/3 slab (4 bones) sidekick of ribs as an add-on to any entree. BBQ sauce is served on all slabs unless guest requests otherwise.

Sirloin and BBQ Chicken Combo

8 oz. marinated chicken breast covered in BBQ sauce and 6 oz. sirloin steak.

Served with 2 side items.

Ribs and BBQ Chicken Combo

4 bone portion of ribs an 8 oz. sirloin steak. Served with 2 side items.

(Guest may substitute skewer of shrimp instead of ribs)

Sirloin and BBQ Ribs

4 bone portion of ribs and an 8 oz. sirloin steak. Served with two side items.

(Guest may substitute skewer of shrimp instead of ribs)

Ribeye and Ribs Combo

4 bone portion of ribs and a 10 oz. ribeye steak. Served with 2 sides.

(Guest may substitute skewer of shrimp instead of ribs)

Pulled Pork and BBQ Chicken Combo

6 oz. pulled pork and an 8 oz. chicken breast covered in BBQ sauce. Served with our toasted fresh baked bread and two side items.

Pulled Pork and Ribs Combo

6 oz. pulled pork and a 4 bone portion of ribs. Served with our toasted fresh baked bread and two side items.

(Guest may substitute skewer of shrimp instead of ribs)

Steak Temperatures

Rare, Medium Rare, Medium, Medium Well, and Well

Rare

cool red center

Medium Rare

warm red center, cool

Medium

Hot pink center all the way through

Medium Well

Slight pink center

Well

no pink

Roadhouse Sirloin Sizes

6 oz, 8 oz, 11 oz (hearty), and 16 oz (cowboy)

Roadhouse Sirloin

Most popular - a very lean and hearty cut of meat. Served with two side items.

Ft. Worth Ribeye Sizes

10 oz, 12 oz, 16 oz

Ft. Worth Ribeye

Most flavorful steak due to "marbling", which seals in the flavoring. Served with two side items.

Dallas Filet Sizes

6 oz. and 8 oz.

Dallas Filet

Leanest and most tender steak... Melts in your mouth! Served with two side items.

Filet Medallions Sizes

3 Medallions- 3 oz. each = 9 oz total

Filet Medallions

Same cut as the Dallas Filet except these are three ounces each (9 oz total). Served on a bed of rice, choice of peppercorn or portobello sauce and served with 2 side items.

New York Strip Sizes

12 oz. and 16 oz.

New York Strip

Flavor is similar to Sirloin. Aged longer for extra tenderness. Served with 2 side items.

Texas T-Bone Sizes

18 oz or 23 oz (Porterhouse)

Texas T-Bone

Consists of two cuts of meat, the N.Y. Strip and the Filet. Because of the bone, we do not cut on premises, but it is FRESH! Served with 2 side items.

Bone-In Ribeye Sizes

20 oz

Bone-In Ribeye

Our most flavorful steak made even more flavorful by leaving it on the bone. Served with two side items.

Sirloin K-Bob Sizes

1 K-Bob: 8 oz of meat

Sirloin K-Bob

homemade marinated cubes of sirloin, red peppers, tomatoes, green peppers, onions, and a mushroom cap, served on a bed of rice. Choice of one side item.

Road Kill Sizes

10 oz

Road Kill

Chopped steak topped with sautéed mushrooms and onions and jack cheese. MEDIUM WELL and WELL DONE ONLY!!!! Two side items.

Prime Rib Sizes

10 oz, 12 oz, and 16 oz

Prime Rib

Ribeye meat, which is slow roasted for 3.5-4.5 hours. We do not pre-cut our prime rib, so once we run out we are out for the entire night. Two sides.

Smothered Options

Jack Cheese, Sauteed Mushrooms, Sauteed Onions, Brown or Cream Gravy

Kids Meals Include

Drink (milk, juice, or soda) and one side item (steak fries, green beans, buttered corn, applesauce, mashed potatoes, or fresh veggies)

Jr. Chicken Tenders

4 oz. of hand-battered chicken bites. Served with choice of ranch, BBQ, or honey mustard

Mini Cheeseburger

2: 2 oz hamburgers, cooked well done, with american cheese on our tasty fresh-baked bread and served with one side

Mac & Cheese

7 oz portion of Kraft Mac & Cheese

Lil' Dillo Bites

4-5 oz of sirloin pieces... perfect for the young steak lover.

Hot Dog

A 4 oz hot dog served on a bun (can get chili and cheese)

Ranger Meals Include

drink ( milk, juice, or soda) and side item (steak fries, green beans, buttered corn, applesauce, mashed potatoes, or steamed veggies)

Andy's Sirloin

6 oz sirloin cooked to perfection

Ranger Rib Basket

4-bone portion of "fall off the bone ribs"

Ranger Critter Meal

5 hand battered chicken critters. Served with choice of ranch, BBQ, or honey mustard

Sides items

Baked potato, mashed potatoes, Sweet potato, steak fries, seasoned rice, fresh veggies, buttered corn, sautéed mushrooms, sassy sautéed onions, applesauce, house salad, caesar salad, chili

Baked potato

Large Baker brushed with bacon grease and sprinkled kosher salt

Loaded Baked potato

butter, Sour cream, cheddar cheese, bacon

Chili N Cheese Baked Potato

Chili N Cheese

Mashed Potatoes

Contains Chicken Base, Home Style mashed potatoes with skins and lumps served with white or brown gravy

Loaded Mashed Potatoes

butter, sour cream, cheddar cheese, bacon

Loaded Steak Fries

Cheddar cheese, bacon and ranch dressing upon request

Seasoned rice

long grain rice seasoned with parsley, onions, garlic, paprika and chicken base

Fresh Veggies

Steamed carrots and broccoli in lemon pepper butter

Green Beans

In a sweet ham broth with bacon and onions and a hint of pepper

Buttered Corn

Sweet corn tossed in our lemon pepper butter, salt and pepper

Sauteed Mushrooms & Sassy Sauteed Onions

Sauteed in margarine and seasonings

Applesauce

sweet, canned apple sauce

Sirloin Beef Tips

8 oz. of tender sirloin cooked to guests' specification, topped with onions, mushrooms and brown gravy. Served in a large bowl, with choice of seasoned rice or mashed potatoes.

Topped with 2 oz portion sour cream; served with one side on separate plate

Oven Roasted Chicken

Half of a chicken slow roasted and basted in its own juices. This chicken is NOT boneless or skinless. Topped with chicken broth; served with two side items.

Country Fried Sirloin

6 oz sirloin steak that is hand battered and golden fried. Choice of our homemade cream gravy, brown gravy, or plain.

Two sides items.

Country Fried Chicken

8 oz chicken breast that is hand battered and golden fried. Choice of homed cream gravy, brown gravy, or plain.

Two side items.

Pork Chops

1 or 2

7-8 oz center-cut pork chops lightly seasoned, grilled to perfection, accompanied by 3 oz of peppercorn brown sauce

two sides

Pulled Pork

10 oz portion of tender, slow-cooked pork covered in our signature BBQ sauce

Served with our toasted fresh baked bread and 2 sides

Grilled BBQ Chicken

8 oz boneless marinated grilled FRESH NEVER FROZEN chicken breast basted in BBQ sauce

2 sides

Smothered Chicken

8 oz boneless marinated grilled FRESH NEVER FROZEN chicken breast opted with your choice of up to 3 of the following: white gravy, brown gravy, jack cheese, sautéed onions or sautéed mushrooms

2 sides

Portobello Mushroom Chicken

8 oz boneless marinated grilled FRESH NEVER FROZEN chicken breast topped with Monterey jack cheese, Portobello mushroom sauce, freshly grated parmesan cheese and parsley

2 sides

Country Vegetable Plate

Choice of any four side items. House or Caesar salads can ONLY BE ONE of the four choices.

Chicken Critters

7 all white meat chicken tenders, hand battered and golden fried, Choice of ranch, BBQ sauce or Honey mustard

2 sides

Burgers

1/2 pound, shredded lettuce, tomatoes, red onion rings and a pickle. Fresh baked-in house and toasted sesame seed bun with steak fries on the side. 155 degrees. 3 varieties!

All American Burger

Topped with American Cheese. (optional: sweet & zesty sauce (no charge), sautéed mushrooms, sautéed onions, or chili if requested for up charge)

Bacon Cheeseburger

Topped with American cheese and 2 strips of bacon. (optional: Top with Sweet & Zesty sauce)

Smokehouse Burger

Topped with BBQ sauce, sautéed mushrooms, sauteed onions, jack cheese, and American cheese (optional: top with sweet & zesty sauce)

Chicken Sandwiches

8 oz marinated chicken breast served on toasted texas style bun with L,T,O, pickle spear. Come with Steak fries on the side. 2 varieties

BBQ Chicken Sandwich

Covered in our tasty BBQ sauce

Mushroom Jack Chicken

Topped with sautéed mushrooms and jack cheese

Pork Sandwiches

Toasted texas size bun. Comes with a pickle and steak fries on the side.

Pulled Pork Sandwich

8 oz portion of tender pork covered in our signature BBQ sauce on a toasted bun. Served with steak fries.

Apple Pie

slice of apple pie topped with 1 scoop of french vanilla ice cream and drizzled with honey cinnamon caramel sauce

Chocolate Brownie

covered in french vanilla ice cream and smothered in rich chocolate sauce