Class_1__History_of_Community_Health_Nursing_and_Public_Health_cvv_Studentv2025.pptx

studied byStudied by 0 people
0.0(0)
learn
LearnA personalized and smart learning plan
exam
Practice TestTake a test on your terms and definitions
spaced repetition
Spaced RepetitionScientifically backed study method
heart puzzle
Matching GameHow quick can you match all your cards?
flashcards
FlashcardsStudy terms and definitions

1 / 9

encourage image

There's no tags or description

Looks like no one added any tags here yet for you.

10 Terms

1

Community Health Nursing

A nursing specialty focused on the health of populations, communities, and families.

New cards
2

Indigenous Groups

Diverse cultural groups native to Canada, including the Beothuk, Mi’kmaq, Innu, and Inuit.

New cards
3

Public Health

The practice of protecting and improving the health of people in communities through education, promotion of healthy lifestyles, and research for disease and injury prevention.

New cards
4

Lalonde Report

A 1974 report identifying the influence of lifestyle and environment on health, emphasizing health promotion.

New cards
5

Ottawa Charter for Health Promotion

A framework for health promotion established in 1986 that outlines key strategies, including strengthening community action and creating supportive environments.

New cards
6

Tuberculosis (TB)

An infectious disease caused by bacteria that primarily affects the lungs and was a significant public health concern in the early 1900s.

New cards
7

Health Equity

The principle of fairness in health, where everyone has the opportunity to attain their highest level of health.

New cards
8

Chronic Disease Management

An ongoing proactive approach to healthcare that emphasizes prevention, early intervention, and coordinated care for chronic health conditions.

New cards
9

Nursing Education

The training and education in nursing to prepare individuals for a career in healthcare.

New cards
10

Public Health Achievements

Key advancements in public health in Canada, such as control of infectious diseases and increased safety in food and workplaces.

New cards

Explore top notes

note Note
studied byStudied by 98 people
693 days ago
5.0(4)
note Note
studied byStudied by 241 people
678 days ago
5.0(2)
note Note
studied byStudied by 13 people
833 days ago
5.0(1)
note Note
studied byStudied by 52 people
787 days ago
5.0(1)
note Note
studied byStudied by 33 people
425 days ago
5.0(1)
note Note
studied byStudied by 9 people
169 days ago
5.0(2)
note Note
studied byStudied by 41 people
709 days ago
5.0(1)
note Note
studied byStudied by 100 people
760 days ago
5.0(2)

Explore top flashcards

flashcards Flashcard (112)
studied byStudied by 55 people
302 days ago
5.0(2)
flashcards Flashcard (198)
studied byStudied by 1 person
182 days ago
5.0(1)
flashcards Flashcard (24)
studied byStudied by 34 people
759 days ago
5.0(1)
flashcards Flashcard (47)
studied byStudied by 1 person
39 days ago
5.0(1)
flashcards Flashcard (137)
studied byStudied by 301 people
567 days ago
4.5(4)
flashcards Flashcard (308)
studied byStudied by 7 people
832 days ago
5.0(1)
flashcards Flashcard (35)
studied byStudied by 2 people
303 days ago
5.0(1)
flashcards Flashcard (334)
studied byStudied by 88 people
23 days ago
5.0(2)
robot