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agribusiness
commercial agriculture characterized by integration of different steps in food-processing industry. usually large corporations
agriculture
modify portion earth through cultivation of crops + raising of livestock for economic gain
cereal grain
grass yielding grain for food
chaff
husks of grain separated from the seed by threshing
combine
machine that reaps, threshes, and cleans grain while moving over a field
commercial agriculture
agriculture undertaken primarily to generate products for sale off farm
crop
grain of fruit gathered from a field as a harvest during a particular season
crop rotation
practice of rotating use of different fields from crop to crop each year, to avoid exhausting soil
desertification
degradation of land
double crossing
harvesting twice a year from the same field
grain
seed of cereal grass
green revolution
rapid diffusion of new agricultural technology
horticulture
growing of fruit, vegetables, or flowers
hull
outer covering of seed
intensive subsistence agriculture
farmers must expend a large amount of effort to produce max feasible yield from parcel land
milkshed
area surrounding a city from which milk is supplied
winnow
remove chaff by allowing it to be blown away by wind
winter wheat
wheat planted in the fall and harvested in early summer
vegetation planting
reproduction of plants by direct cloning from existing plants
wet rice
farming method that involves cultivating rice in flooded fields
paddy
malay word for wet rice, commonly but incorrectly used to describe a sawah
pasboral nomadism
form of subsistence agriculture based on herding domestic animals
pasture
grass or other plants grown for feeding grazing animals, as well as land used for grazing
plantation
large farm that specializes in one or two crops for sale
prime agriculture land
most productive farmland
ranching
commercial agriculture, livestock graze over an extensive area
reaper
machine that cuts grain standings in field
ridge tillage
planting crops on ridge tops, to reduce production costs + promote greater soil conservation
sawah
a flooded field for growing rice
seed agriculture
reproduction of plants through arrival introduction of seeds, result from sexual fertilization
slash + burn agriculture
farming method where vegetation is cut down and burned to clear land
shifting cultivation
farming method where farmers cut and burn vegetation, and then cultivate crops on the ash
spring wheat
cereal grain planted in early spring and harvested in late summer
subsistence agriculture
farming to produce just enough food for the farmers family and local community with little surplus for sale
sustainable agriculture
a farming approach meeting current food needs without harming future generations
swidden
a patch of land cleared for planting through slashing and burning
thresh
beat out grain from stalks by tramping it
transhumance
seasonal migration of livestock between mountains and lowland pastures