Absolute Threshold
the minimum stimulus necessary to detect a stimulus correctly half of the time (going from nothing to something)
Accommodation
lens changes shape to focus near or far objects on the retina
Afterimages
explained by the opponent process theory of when we see a color afterimage after the initial stimulus is gone
Amplitude
correspond to our perception of loudness (volume); height of wave
Apparent Movement
perceiving a sense of motion (movement) where there isn't any actual movement happening
Binocular Depth Cues
rely on the use of both eyes to perceive depth
Blindsight
the ability to respond to visual information without consciously seeing it
Blindspot
created by the part of the retina where the optic nerve connects because there are no receptors in that area (we cannot see a certain area in our vision, but since we have two eyes, one eye compensates for the other)
Bottom-Up Processing
sensory receptors relay info to the brain to be interpreted
Change Blindness
failure to notice changes in the environment
Closure
grouping disconnected pieces into a meaningful whole
Color Blindness
when cones in the retina malfunction, making it difficult to distinguish between certain colors
Conductive Hearing Loss
problem transferring sound waves any where along the route through the outer or middle ear; hearing aids can help
Cones (blue, green, red)
enable color perception; most located in fovea, center of retina
Convergence
turning the eyes inward to focus on a nearby object creates muscular tension that the brain uses as a cue for depth perception
Cornea
the clear outer covering of the eye that offers it protection
Depth Perception - Visual Cliff
ability to see the world in three dimensions and know how far away an object is; develops in first six months of life
Dichromatism
when a person can't see a certain set of two colors (so they can only see one set)
Eardrum
a tight membrane that vibrates when sound waves hit it
Farsightedness
nearby objects are focused beyond the retina
Figure Ground
perceiving figures that stand out from the surrounding background
Fovea
the area that light is focused onto on the retina; center macula, acuity is the highest
Frequency
corresponds to our perception of pitch; length of sound wave
Frequency Theory
nerve impulses match the frequency of a tone, enabling us to sense its pitch; best for low pitch
Ganglion Cells
nerves that transmit visual messages
Gate Control Theory
states that the spinal cord has a “gate” that blocks/allows pain signals to pass into the brain; it is opened by the activity of pain signals travelling up the nerve fibers
Gestalt Psychology
based upon the idea that we experience things as unified wholes
Gustation
a chemical sense responsible for tasting
Hue
the color experienced
Inattentional Blindness
failure to see visual objects when attention is directed elsewhere
Inner Ear
sound waves are transduced into coded neural messages; semicircular canals, cochlea, auditory nerve
Intensity
determined by the wave’s amplitude
Interposition
objects that are obscured by other objects are perceived as being farther away
Just-Noticeable Difference (JND)
minimum change in a stimulus that can just barely be detected (going from something to something); difference threshold
Kinesthesis
feedback about positions and orientation of body parts in relation to each other; millions of position and motion sensors are located in the muscles, tendons, and joints
Lens
focuses light onto the retina
Linear Perespective
objects and the spaces between them look smaller as they becomes more distant; parallel lines appear to converge as they recede into the distance
Macula
light-sensitive tissue, back of the eye
Medium Tasters
average number of taste buds, typical flavor perception
Middle Ear
sound waves are amplified; ossicles
Monochromatism
a person can't see any color and only sees the world in black, white, and shades of gray due to the absence of cones
Monocular Depth Cues
can be perceived by only one eye
Nearsightedness
faraway objects are focused in front of the retina
Nociceptors
specialized nerve endings that detect pain, transmitting signals to the brain whenever something potentially harmful happens
Nontasters
fewer taste buds, less intense flavor perception
Olfactory Bulbs
chemically sensed floating odor molecules; gather the messages from the olfactory receptor cells, then sends this message straight to the brain (no thalamus)
Olfactory System
the sensory system responsible for our sense of smell
Opponent-Process Theory
there are three sets of color-sensitive ganglion cells: red-green, blue-yellow, black-white (light waves excite one color pair and inhibit the opposing color)
Ossicle Bones
three small bones in the middle ear that transmit sound waves or vibrations to the inner ear and help amplify sound
Pain
detected by nociceptors and processed by the brain
Parallel Processing
processes color movement, form, and depth simultaneously in different areas; integrates dimensions of visual info interpreted in different areas of the brain
Perceptual Set
perception influenced by expectations, preconceptions, culture, experiences (top-down processing); we create it for interpreting stimuli that confirms expectations; schema
Phantom Limb
when someone feels pain in a missing body part after it has been amputated; real pain and is the body adjusting to the change
Pheromones
molecules secreted by members of the same species; often serving as communication signals
Photoreceptors
specialized cells in the retina that convert light energy into electrical signals; cones and rods
Pitch
how high or low a stimulus sounds
Place Theory
sound frequencies stimulate basiliar membrane on specific hair cells (places) resulting in perceived pitch; explains how high pitch is detected
Prosopagnosia
a condition where you struggle to recognize faces or can't interpret facial expressions and cues; “face blindness”
Proximity
perceive objects as belonging together when they are close to one another
Pupillae
small bumps on the tongue containing around 200 taste buds each
Referred Pain
on the surface
Relative Clarity
nearby objects are clearer than more distant objects
Relative Size
an object that appears larger than another object believed to be of the same size is judged to be closer
Retina
light-sensitive inner surface of the eye containing a vast network of photoreceptors
Retinal Disparity
the difference in the images of objects projected onto the retina is used by the brain as a cue to gauge the distance of the objects; nearby objects produce more of this
Rods
detect black and white vision; function in dim light; necessary for peripheral vision and twilight vision
Selective Attention
the focusing of conscious awareness on a particular stimulus while tuning out the rest (Cocktail Party Effect)
Semicircular Canals
three interconnected tubes in the innermost part of the ear; primary structures involved in the vestibular system
Sensation
detection of environmental stimuli, such as sounds, objects, and smells
Sensorineural Hearing Loss
damage to the inner ear; can be caused by excessive loud sounds (earbuds, concerts, etc), implants can help
Sensory Adaptation
diminishing sensitivity to and unchanging stimulus; allows for freedom to focus on informative changes without uninformative background stimuli
Sensory Interaction
multiple sensory modalities combine to a single perception (smell and taste interact to create flavor)
Similarity
tendency to group objects that have similar characteristics
Somatic Pain
sharp, from the skin and muscles
Sound Localization
ears on either side of the head gives us stereophonic hearing
Supertasters
more taste buds, heightened sensitivity to flavors
Sweet
sugary and pleasurable flavor; energy (glucose)
Sour
tart and acidic; potentially toxic acid
Salty
salt taste; sodium essential for physiological processes
Bitter
bad and harsh; potential poisoning
Umami
meaty and savory; proteins to grow and repair tissue
Oleogustus
fatty and oily; warning to stop eating (perhaps moldy/unsafe) or satisfactory
Synesthesia
when one sense is simultaneously perceives as if by one or more additional senses; “joined perception”
Taste Receptors
pores located in taste buds that detect food chemicals, allowing us to experience different flavors
Thalamus
receives sensory and motor signals from the body and transmits them to the appropriate areas of the cerebral cortex; “relay center”
Thermoreceptors
sensory neurons that are sensitive to change in temperature
Timing Method
noting direction of sound by which ear is stimulated first (best with low-frequency sounds)
Top-Down Processing
previous experience and expectations affect the detection and analysis of information from the senses; explains visual illusions
Touch
pressure; sensed by many different cells under the skin that spread out and perceive constant pressure as force; we sense the placement by the place where the never endings fire
Transduction
the transforming of stimulus energies into neural impulses that the brain can deduct; “to transform”
Trichromatic Theory
three types of cones sensitive to different wavelengths (red light-long, green light-medium, blue light-short); colors other than red, green, and blue simulate a combination of cones
Vestibular Sense
how the body is oriented in space (balance)l semicircular canals are the primary structures involved
Visceral Pain
from organs
Visual/Optic Nerve
a bundle of nerve fibers that carries visual information from the retina to the brain
Volley Theory
groups of neurons work together to perceive sounds at frequencies beyond the individual firing; by firing rapidly, it creates a “volley” of signals
Volume Method (Hearing)
noting direction of sound by which ear is stimulated the most vigorously (best with high-frequency sounds)
Wavelength
distance from one peak to another
Weber’s Law
for a difference to be perceptible, two stimuli must differ by a constant proportion (1/30) rather than amount; as stimuli increase, the JND becomes proportionally larger