B7
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7 Terms
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Non-Living Factors
Moisture levels, light intesnsity, Tempurature, CO2 levels, Wind intensity /direction, Oxygen levels, SOil pH/mineral content
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Behavioural Adaptations
How they behave
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Structural adaptations
Features of the body structure eg. shape or colour
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Functional adaptations
things that go on inside eg. reproduction
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Food Chains
Producer --> Primary Consumer --> Secondary Consumer --> Tertiary Consumer
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Living Factors
New Predators, New pathogens, Competition, Availability of food
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Extremophiles
Organisms that live in extreme conditions, such as high temeratures, pressures or salt
Note 
Flashcards (58)