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In statistics, “continuous data” is a variable that may have any value
True
Food and drinks are allowed only in containers with lids in laboratory spaces where materials that pose a health risk are present
False
Three major issues considered in environmental engineering
Land, soil, and water quality
True
Water hardness is caused by the presence of salts dissolved in water, primarily calcium and magnesium
National primary drinking water regulations are legally enforceable standards that apply to public water systems
True
____ hardness is caused by the present of calcium and magnesium, which do not decompose and do not precipitate during boiling water
Permanent
Effects of temperature change in water include
Reduction of oxygen carrying capacity of water
Fixed suspended solids represent the organic fraction of solids in a water sample
False
Biochemical Oxygen Demand is the amount of oxygen required to oxidize only organic matter in wastewater
True
Treatment operations aimed explicitly at removing turbidity
Coagulation, Flocculation, Sedimentation
Permanent hardness can be removed using a water softener or ion exchange column
True
Change in the solubility of nutrients and heavy metals is an effect of pH change in the water
True
As the water warms, the amount of dissolved oxygen in the water ___
Decreases
National ____ drinking water regulations are non-enforceable guidelines for contaminants that may cause cosmetic and aesthetic effects in drinking water
Secondary
Effects of turbidity change in water include
Interference with sunlight penetration, thermal pollution and decrease of oxygen levels
Total suspended solids refer to particles that will not pass through a 2-micron filter
True
During the coagulation process, when two colloidal particles approach each other, they are subjected to two significant types: electrostatic and interm0lecular forces
True
____ is the amount of oxygen required to oxidize organic and inorganic matter is wastewater
COD
If a sample is analyzed by COD and BOD methods, which method might give a lower value?
BOD
Total suspended solids are filterable solids that pass through a filter with a pore size of 2.0 microns
False
COD values are greater than BOD values, especially when biologically resistant organic matter is present
True
Three key properties of a coagulant are
Non-toxic, insoluble at neutral pH, and trivalent cation
___ is a chemical process to promote aggregation of colloidal material
Coagulation
___is the application of engineering principles to improve and maintain the environment for the protect of human health and at-risk ecosystems
Environmental Engineering
Environmental Engineering issues include
Air, land, and water quality
Air quality addressed
smog, respiratory and other illnesses, acid rain, and global warming
Air pollutant
A known substance in the air that can cause harm to humans and the environment
Greenhouse effect
The natural warming of the earth that results when gases in the atmosphere trap heat from the sun that would otherwise escape into space
Global warming
An increase in the average air temperature of the earth
Land quality issues include
Land pullution, overuse of natural resources, renewable and non-renewable resources
Land pollution pollutes the environment and our ecosystems, causing __
Health problems, harm to wildlife, and disrupt the balance of nature
Water quality issues include
Water pollution, oxygen depletion, treatment and disinfection, and storage
What is critical thinking?
It is the ability to analyze and evaluate problems
Critical thinking framework pillars
Intellectual traits, elements of thought/reasoning, intellectual standards
Qualitative data
Non-numerical information that categorizes things
Quantitative data
Information that can be measured and expressed numerically
Discrete data
Type of countable, non-divisible data that consists of distinct, separate values
Continuous data
Values that can take on any value within a given range, often measured rather than counted
Mean
Arithmetic average
Median
Middle value of a ordered data set
Mode
The most frequent value in a data set
Parametric normality
Symmetric, bell-shaped
Non-parametric normality
Skewed or multi-modal
Dependent data
Value of one provides information about the other
Independent data
Knowing one gives no information about the other
Water quality is ___
The condition of water for a purpose
Specific characteristics determine water quality
Physical, chemical, biological, and radiological characteristics
Physical characteristics of water
Color or turbidity, temperature, taste, and odor
Chemical characteristics of water
Composition and concentrations
Biological characteristics of water
Essential to public health, like pathogens, bacteria, and viruses
Radiological characteristics of water
When water comes into contact with a radioactive substance
Water quality indicators include
Temperature, dissolved oxygen, pH, nitrates and phosphates, turbidity, bio-indicators, and hardness
Effects of temperature change on water quality
Affects the oxygen-carrying capacity of water, can stress aquatic organisms, and impact water density and conductivity
Effects of pH change on water quality
More acidic water can kill certain aquatic organisms, change in the solubility of nutrients and heavy metals, effect the taste of water
Effects of dissolved oxygen on water quality
High amounts can make drinking water taste better and an amount below 3 ppm can cause the most versatile fish to die
Effects of turbidity on water quality
Interfere with sunlight penetration, decrease oxygen, rises temperatures which can cause thermal pollution, spread of harmful microorganisms
Effects of salinity on water quality
High amounts can make it unsuitable for drinking, can cause deterioration of pipes, and can effect the taste of water
Effects of chlorine on water quality
Can react with organic material in drinking water and from Trihalomethanes (THMs), which can cause adverse health risks
Effects of nitrogen and phosphorus on water quality
Reduce water quality of recreation, high amounts to stimulate the growth of aquatic plants and algae, toxic for humans and animals
Bioindicators
Living organisms that provide information about the health of an ecosystem, like lichens and algae blooms
Hardness
Caused by the presence of salts dissolved in water, primarily calcium and magnesium
Effect of hardness on water quality
Can cause excessive soap usage, scaling, and precipitate form on hardware
Carbonate hardness
Caused by the presence of carbonates, hydro carbonates and hydroxides of calcium and magnesium, also called temporary hardness since it can be removed by boiling water or by addition of lime
Noncarbonate hardness
Caused by the presence of calcium and magnesium, which do not decompose and do not precipitate during boiling water, also called permanent hardness; can only be removed using a water softener or ion exchange column
Who regulates water quality?
The environmental protection agency (EPA) and the department of environmental quality (DEQ)
Clean water act
Establishes the basic structure of regulating discharges of pollutants into the water and regulating quality standards for surface waters
Safe drinking water act
Sets standards for drinking water quality and oversees the states, localities, and water suppliers who implement those standards
Purpose of water treatment
To remove contaminants or reduce them to a concentration that makes the water safe to drink
Palatable water
Water does not have a taste or odor, aesthetically pleasing
Potable water
Water that is free of chemicals, microorganisms, and other contaminants, so it is safe to drink
Limited treatment plants
Have a high-quality water source and employ specific treatment to address specific water quality issues, typically only used for the treatment of groundwater as a raw water source
Coagulation treatment plants
Typically used to treat surface water
Softening treatment plants
Used to treat waters that have a high hardness level, usually groundwater
Coagulation
The addition of chemicals to promote aggregation of colloidal material into larger particulates
Rapid mixing
The chemicals are quickly and uniformly dispersed in the water
Flocculation
Designed to permit gentle contact between particulates, to promote floc growth while avoiding floc shear
Sedimentation
Settlement of particles using gravity
Filtration
Removal of particles by sieving through a granular media or the application of UV radiation
Disinfection
Addition of chemicals to reduce pathogenic organisms to levels that will not cause diseases
Wastewater treatment plants
Facilities that use mechanical, physical, chemical, and biological processes to remove pollutants from wastewater, transforming it into effluent that is safe for discharge into the environment or reuse
Industrial wastewater treatment plant
Handle wastewater from factories and industrial processes, which may require specialized treatment of particular contaminants
Municipal wastewater treatment plant
Facility that treats domestic and municipal wastewater from homes and businesses
Phases of a municipal wastewater treatment plant
Preliminary, primary, secondary, and tertiary treatment
Preliminary treatment
Intended to protect the wastewater treatment plant’s equipment
Primary treatment
Removes settleable organic/inorganic solids by sedimentation, and removes materials that will float, scum, by skimming
Secondary treatment
Biological treatment wherein aerobic microorganisms degrade the organic material to produce additional microbial biomass and oxidized products
Aeration basin
Where the microbial biomass, wastewater, and dissolved oxygen are brought into contact
Secondary clarifier
Used to separate the microbial biomass from the treated wastewater
Tertiary treatment
Final cleaning process that improves wastewater quality before it is reused, recycled, or discharged to the environment
Coagulation sedimentation in tertiary treatment
Increases removal of solids
Filtration in tertiary treatment
Different types of filters, like sand and membranes, that remove suspended materials and bacteria
Reverse osmosis in tertiary treatment
Pressure is used to force effluent through a membrane that retains contaminants
Nutrient removal in tertiary treatment
Additional biological treatment beyond the secondary stage
Solids in water
Any suspended or dissolved particles present in water that remain as a residue after evaporation and subsequent drying
Suspended solids
Particles floating or suspended in water, but not dissolved
Dissolved solids
Substances fully dissolved in water and are not visible
Effects of total suspended solids in water
Can make drinking water unpalatable, affect water clarity, can serve as a carrier of toxins, cause scum buildup, release odors, and reduce the efficiency of wastewater treatment plants
Total dissolved solids
Any organic matter or inorganic salts that have dissolved in a water system
Evaporation
A direct measurement of TDS where a sample is evaporated and the remains are weighed
TDS meter
An indirect measurement that measures the electrical conductivity