Restaurant Service Vocabulary and Phrases

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These flashcards cover essential vocabulary and phrases used in restaurant service to aid effective communication with guests.

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33 Terms

1
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May I take your order?

Used to serve a guest and begin taking their food or drink order.

2
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Appetizer

A small dish served before the main meal. Example: 'Would you like to start with an appetizer?'

3
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How would you like your steak?

Used to ask about the cooking preference of the meat. Answers include Rare, Medium, Well-done.

4
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Bill / Check

The statement of charges for the meal. Example: 'Can I get the bill, please?'

5
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Would you like anything to drink?

A question offering beverages to the guest.

6
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Reservation

A pre-booking for a table.

7
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Enjoy your meal!

A friendly remark made when serving food.

8
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Special of the day

The featured menu item for that particular day. Example: 'Our special of the day is grilled salmon.'

9
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Is everything okay with your meal?

Used to check on the guest's satisfaction with their meal.

10
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Tip / Gratuity

An additional payment as a reward for the service.

11
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Greeting the guest

Example sentence: 'Good evening, welcome to [Restaurant Name]. Do you have a reservation?'

12
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Escorting the guest to the table

Example sentence: 'Please follow me. This way, please.'

13
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Offering the menu

Example sentence: 'Here is the menu. I’ll give you a few minutes to decide.'

14
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Taking the drink order

Example sentence: 'Would you like something to drink while you look at the menu?'

15
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Serving drinks

Example sentence: 'Here are your drinks. Enjoy!'

16
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Taking the food order

Example sentence: 'Are you ready to order?'

17
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Repeating the order

Example sentence: 'So that’s one grilled chicken, one vegetarian pasta, and two lemonades. Is that correct?'

18
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Serving the food

Example sentence: 'Here is your grilled chicken. Please be careful, it’s hot.'

19
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Checking back during the meal

Example sentence: 'Is everything to your satisfaction?'

20
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Clearing the table (after main course)

Example sentence: 'May I clear your plates?'

21
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Offering dessert and coffee/tea

Example sentence: 'Would you like to see the dessert menu?'

22
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Presenting the bill/check

Example sentence: 'Here is your check. You can pay whenever you’re ready.'

23
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Thanking the guest and saying goodbye

Example sentence: 'Thank you for dining with us. We hope to see you again!'

24
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I’m very sorry to hear that.

An expression of empathy when a guest shares a complaint.

25
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Let me fix that for you right away.

Indicates readiness to resolve an issue promptly.

26
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Can you please tell me what went wrong?

Used to understand the guest's issue more clearly.

27
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Thank you for bringing this to our attention.

Appreciation for a guest who has reported a complaint.

28
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Would you prefer a replacement or something else from the menu?

Offering alternative solutions to the guest.

29
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I will inform the manager right away.

Indicating that the problem will be taken seriously.

30
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We apologize for the inconvenience.

A formal expression to apologize for any discomfort.

31
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We’ll take this item off your bill.

A compensation solution, such as removing an item from the charge.

32
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I understand how you feel.

Showing empathy without placing blame.

33
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We’ll make sure this doesn’t happen again.

Reassuring the guest that future issues will be addressed.