Products usually for canning or freezing, lettuce, tomatos, broccolis, oranges and apples.
10
New cards
a consequence of dairy farming
dairy production increases while the number of farms decrease
11
New cards
Mediterranean agriculture
practiced in regions with hot dry summers and mild winters in narrow valleys, figs and olives are grown.
12
New cards
Transhumance
the seasonal herding of animals in a confined specific area
13
New cards
This agricultural region often practices Transhumance
Mediterranean agriculture often practices...
14
New cards
Live stock ranching
commercial grazing of animals a confined specific area
15
New cards
Extensive farming includes...
nomadic herding, ranching and shifting cultivation
16
New cards
Intensive land use
involves greater input of capital/paid labor in relation to the intensive farming of that area.
17
New cards
Double cropping
the planting and harvesting on the same land twice a year
18
New cards
inter-cropping
farmers grow two or more crops simultaneously on the same field
19
New cards
agribusiness
the fusing of various types of production in the food processing industry
20
New cards
Supply chain
The system of producer transportstion, communication train, resources, and consumers.
21
New cards
Mono culture
Raising a single cash crop on large areas of land
22
New cards
Suitcase farm
Farmers who live nearby work there but dont live there
23
New cards
Commodity chain
a process used by corporations to gather reasources and then transform them into good to seel to consumers
24
New cards
Luxury crops
Expensive tropical foods that arent neccissary for survivial
25
New cards
Neocolonialism
the use of economic, political and social pressures to control former colonies.
26
New cards
fair trade movement
A movement that tries to create awareness of the disparity between high incomes and low incomes in develope dand developing countries and promote higher incomes for more sustainable farming practices