4 main classes of macromolecules carbohydrates, proteins, lipids, nucleic acids whats the difference between polymers and monomers? a monomer is 1 building block, a polymer is many monomers what is the reactant of dehydration synthesis? product? reactant is 2 or more monomers, the product is a polymer what is the reactant of hydrolysis? product? reactant is a polymer, the product are monomers Common name for Carbohydrates? glucose monomers of carbohydrates monosaccharides What type of bonds do monosaccharides form? glycosidic linkage What do we call two monomers joined together by one of these bonds? polysaccharide How are polysaccharides used in the body? either as building blocks or energy reserves What polysaccharide is used by plants? What is it composed of? Glucose, entirely of glucose monomers What polysaccharide is used by animals? What is it composed of? Glycogen, highly branched glucose Differentiate between alpha and beta linkages. alpha has OH below, beta has OH above What type of carbohydrates have alpha/beta linkages? glucose monomers, cellulose, and starch What qualities do starch gain from its alpha linkages? makes a helix shape and lets it connect What qualities do cellulose gain from its beta linkages? Makes a linear shape What is chitin? Where is it found? Structural polysaccharide found in cell wall of fungi and arthropods. What type of linkages does chitin have? beta linkages . Why don't lipids have an affinity for water? non-polar Describe the composition of a fat. they are made up of glycerol and fatty acids What is the composition of a triglyceride? a glycerol bound to 3 fatty acids How is a triglyceride formed? What type of bonds? 3 fatty acids joined to a glycerol by dehydration synthesis saturated fatty acids Saturated had hydrogen bonds at every position and no carbon carbon bonds Unsaturated fatty acids unsaturated has carbon- carbon bonds and have a kink in the skeleton What property of unsaturated acids makes them liquid at room temperature? they are bent Do saturated or unsaturated fatty acids have a lower melting point? saturated What is the main function of fats? What makes them so good at this? they store twice the amount of energy that carbohydrate do Describe the structure and function of a phospholipid. glycerol connected to 2 fatty acids and a phosphate, forms the cell wall What part of the phospholipid is hydrophobic? tails What part of a phospholipid is hydrophilic? head Describe the arrangement of phospholipids in a membrane. Why do phospholipids arrange themselves in such a way? They make a bilayer, tail avoid water inside Describe the structure of a steroid. 4 fused carbon rings What are some examples of steroids? cholesterol, estrogen, testosterone What are some functions of proteins? structure, support, storage, transport, defense, movement What are the monomers of proteins? amino acids What 4 things are attached to the central carbon of the amino acid? hydrogen atom, carboxyl group, amino group, R variable What is the significance of the R group? determine the characteristics of an amino acids How are amino acids joined? dehydration synthesis What type of bond is formed between the amino acids? peptide bonds What are the names of the two ends of the polypeptide chain of amino acids? n and c terminals How do the two ends of the polypeptide chain get their names? n has a free amino group, c has a free carboxyl group How do proteins form from a polypeptide chain? interactions in the polypeptide make the polypeptide chain and different amino acids form What type of bond is formed in a polypeptide chain? peptide bond Define primary structure. order of amino acids Define secondary structure. What holds it together? coiled and folded shaped bond, hydrogen bonds Describe an alpha helix. What holds it together? a coil, every 4th amino acid has a hydrogen bond Describe a beta pleated sheet. What holds it together? a folding shape, hydrogen bonds hold it in the parallel peptide backbones Describe tertiary structure. 3d shape of a protein determined by the r group How to sulfhydryl groups contribute to the tertiary structure of a protein? strong covalent bonds/disulfide bridges How does quaternary structure arise? aggregation of 2 or more polypeptides How is quaternary different from tertiary? has 4 different polypeptides What factors can lead to the denaturation of proteins? physical and chemical condition of its environment How might this affect the function of the protein? it becomes biologically inactive What is the function of chaperonins? they help fold proteins What might happen if chaperonins don't function properly? it can lead to diseases What are the two types of nucleic acids? DNA and RNA What are nucleic acids monomers? nucleotides Describe the path that information taken from DNA to protein. DNA Gives information to RNA, RNA makes proteins Describe the makeup of a nucleotide. a nitrogenous base, pentose sugar, phosphate group What are the four bases of DNA? Adenine, Thymine, Cytosine, Guanine Distinguish between purines and pyrimidines. Purines have 1 6 ringed side and one 5 ringed side, Pyrimidines have 1 ring with 6 sides Which bases are purines and which are pyrimidines? Purines: Adenine and Guanine Pyrimidines: Thymine and Cytosine sugar pentose for rna? ribose sugar pentose for DNA? deoxyribose does not have oxygen on carbon 2 What type of bonds are formed between nucleotides? Where on the nucleotide are these bonds formed? phosphodiester bonds, the OH 3 end connects to the phosphate 5 end Describe the double helix of DNA. What's on the inside? What's on the outside? sugar phosphate backbone outside, nitrogenous bases inside What holds the double helix of DNA together? hydrogen bonds How does the cell ensure the DNA will copy correctly? each strand acts likea template What distinguishes RNA from DNA? uracil and single stranded

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Biology

Cells

68 Terms

1
4 main classes of macromolecules
carbohydrates, proteins, lipids, nucleic acids
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2
whats the difference between polymers and monomers?
a monomer is 1 building block, a polymer is many monomers
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3
what is the reactant of dehydration synthesis? product?
reactant is 2 or more monomers, the product is a polymer
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4
what is the reactant of hydrolysis? product?
reactant is a polymer, the product are monomers
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5
Common name for Carbohydrates?
glucose
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6
monomers of carbohydrates
monosaccharides
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7
What type of bonds do monosaccharides form?
glycosidic linkage
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8
What do we call two monomers joined together by one of these bonds?
polysaccharide
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9
How are polysaccharides used in the body?
either as building blocks or energy reserves
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10
What polysaccharide is used by plants? What is it composed of?
Glucose, entirely of glucose monomers
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11
What polysaccharide is used by animals? What is it composed of?
Glycogen, highly branched glucose
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12
Differentiate between alpha and beta linkages.
alpha has OH below, beta has OH above
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13
What type of carbohydrates have alpha/beta linkages?
glucose monomers, cellulose, and starch
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14
What qualities do starch gain from its alpha linkages?
makes a helix shape and lets it connect
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15
What qualities do cellulose gain from its beta linkages?
Makes a linear shape
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16
What is chitin? Where is it found?
Structural polysaccharide found in cell wall of fungi and arthropods.
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17
What type of linkages does chitin have?
beta linkages .
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18
Why don't lipids have an affinity for water?
non-polar
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19
Describe the composition of a fat.
they are made up of glycerol and fatty acids
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20
What is the composition of a triglyceride?
a glycerol bound to 3 fatty acids
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21
How is a triglyceride formed? What type of bonds?
3 fatty acids joined to a glycerol by dehydration synthesis
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22
saturated fatty acids
Saturated had hydrogen bonds at every position and no carbon carbon bonds
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23
Unsaturated fatty acids
unsaturated has carbon- carbon bonds and have a kink in the skeleton
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24
What property of unsaturated acids makes them liquid at room temperature?
they are bent
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25
Do saturated or unsaturated fatty acids have a lower melting point?
saturated
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26
What is the main function of fats? What makes them so good at this?
they store twice the amount of energy that carbohydrate do
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27
Describe the structure and function of a phospholipid.
glycerol connected to 2 fatty acids and a phosphate, forms the cell wall
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28
What part of the phospholipid is hydrophobic?
tails
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29
What part of a phospholipid is hydrophilic?
head
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30
Describe the arrangement of phospholipids in a membrane. Why do phospholipids arrange themselves in such a way?
They make a bilayer, tail avoid water inside
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31
Describe the structure of a steroid.
4 fused carbon rings
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32
What are some examples of steroids?
cholesterol, estrogen, testosterone
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33
What are some functions of proteins?
structure, support, storage, transport, defense, movement
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34
What are the monomers of proteins?
amino acids
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35
What 4 things are attached to the central carbon of the amino acid?
hydrogen atom, carboxyl group, amino group, R variable
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36
What is the significance of the R group?
determine the characteristics of an amino acids
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37
How are amino acids joined?
dehydration synthesis
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38
What type of bond is formed between the amino acids?
peptide bonds
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39
What are the names of the two ends of the polypeptide chain of amino acids?
n and c terminals
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40
How do the two ends of the polypeptide chain get their names?
n has a free amino group, c has a free carboxyl group
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41
How do proteins form from a polypeptide chain?
interactions in the polypeptide make the polypeptide chain and different amino acids form
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42
What type of bond is formed in a polypeptide chain?
peptide bond
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43
Define primary structure.
order of amino acids
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44
Define secondary structure. What holds it together?
coiled and folded shaped bond, hydrogen bonds
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45
Describe an alpha helix. What holds it together?
a coil, every 4th amino acid has a hydrogen bond
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46
Describe a beta pleated sheet. What holds it together?
a folding shape, hydrogen bonds hold it in the parallel peptide backbones
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47
Describe tertiary structure.
3d shape of a protein determined by the r group
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48
How to sulfhydryl groups contribute to the tertiary structure of a protein?
strong covalent bonds/disulfide bridges
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49
How does quaternary structure arise?
aggregation of 2 or more polypeptides
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50
How is quaternary different from tertiary?
has 4 different polypeptides
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51
What factors can lead to the denaturation of proteins?
physical and chemical condition of its environment
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52
How might this affect the function of the protein?
it becomes biologically inactive
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53
What is the function of chaperonins?
they help fold proteins
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54
What might happen if chaperonins don't function properly?
it can lead to diseases
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55
What are the two types of nucleic acids?
DNA and RNA
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56
What are nucleic acids monomers?
nucleotides
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57
Describe the path that information taken from DNA to protein.
DNA Gives information to RNA, RNA makes proteins
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58
Describe the makeup of a nucleotide.
a nitrogenous base, pentose sugar, phosphate group
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59
What are the four bases of DNA?
Adenine, Thymine, Cytosine, Guanine
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60
Distinguish between purines and pyrimidines.
Purines have 1 6 ringed side and one 5 ringed side, Pyrimidines have 1 ring with 6 sides
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61
Which bases are purines and which are pyrimidines?
Purines: Adenine and Guanine, Pyrimidines: Thymine and Cytosine
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62
sugar pentose for rna?
ribose
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63
sugar pentose for DNA?
deoxyribose does not have oxygen on carbon 2
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64
What type of bonds are formed between nucleotides? Where on the nucleotide are these bonds formed?
phosphodiester bonds, the OH 3 end connects to the phosphate 5 end
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65
Describe the double helix of DNA. What's on the inside? What's on the outside?
sugar phosphate backbone outside, nitrogenous bases inside
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66
What holds the double helix of DNA together?
hydrogen bonds
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67
How does the cell ensure the DNA will copy correctly?
each strand acts likea template
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68
What distinguishes RNA from DNA?
uracil and single stranded
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