PHR912 Carbohydrate Metabolism

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17 Terms

1
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What is the enzyme that breaks down starch to oligosaccharides?

a-amylase

2
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Beta-Anomer:

Configuration of the chiral centers are the same

3
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Alpha-anomer:

Configuration of the chiral centers are different

4
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are 1,4 linkages reducing or non-reducing?

Reducing

5
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Are 1,1 and 1,2 linkages reducing or non-reducing?

Non-reducing

6
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What is amylopectin?

A soluble starch

7
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Are soluble starches branched or unbranched?

Branched by an alpha-1,6 linkage

8
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What is amylose?

An insoluble starch

9
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Are insoluble starches branched or unbranched?

Unbranched with alpha-1,4 linkage

10
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What does alpha-amylase do?

An endoglycosidase on internal 1-4-alpha-glycosidic bonds

11
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Where does alpha-amylase appear and what does it create?

Creates di- or trisaccharides

Produced by the pancreas and also appears in the saliva

12
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Pancreatic issues from alcoholism can affect what?

Starch breakdown

13
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What does an endo-glycoside break?

Breaks 1-4 glycosidic bonds

14
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Monosaccharide examples?

Glucose

Gructose

15
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What is sucrose?

Glucose + Gructose linked at the 1 and 2 carbons

16
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Invert Sugar:

Mixture of glucose and fructose from sucrose hydrolysis

17
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Examples of sugar substitud