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A set of vocabulary flashcards covering key terms and concepts from Chapter 4: Principles of Infection Prevention and Control.
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Health care–associated infection (HAI)
An infection that develops in a patient during the course of medical treatment in a health-care setting.
Community-onset infection
An infection that develops outside the hospital environment.
Hospital-onset (nosocomial) infection
An infection that develops during a patient’s stay in the hospital.
Infection Prevention (IP) Program
A hospital-wide, organized effort charged with reducing the risk of HAIs for patients, employees, and visitors.
Source (reservoir)
The origin of pathogens—such as humans, animals, or contaminated objects—required for infection transmission.
Susceptible host
A person whose resistance to infection is lowered, allowing pathogens to establish disease.
Route of transmission
The pathway by which a pathogen travels from the source to a susceptible host.
Contact transmission
Spread of pathogens by direct touch or through contaminated objects (fomites).
Direct contact
Physical transfer of microorganisms between an infected and a susceptible person.
Indirect contact
Transfer of pathogens via a contaminated intermediate object or person; the most frequent contact route.
Droplet transmission
Infection spread by large respiratory particles that travel short distances before settling on surfaces.
Airborne transmission
Spread of organisms that remain infectious while suspended in air over time and distance.
Respiratory droplets
Large particles expelled when coughing, sneezing, or talking that can carry pathogens such as influenza.
Droplet nuclei
Small, desiccated particles capable of long-distance airborne spread (e.g., Mycobacterium tuberculosis).
Personal protective equipment (PPE)
Barriers—gloves, gowns, masks, eye protection—used to prevent exposure to infectious agents.
Standard Precautions
The basic level of infection control applied to all patients to prevent healthcare transmission of infections.
Hand hygiene
Cleaning hands by washing with soap and water or using an alcohol-based hand rub.
Transmission-Based Precautions
Extra protective measures (Contact, Droplet, Airborne) used in addition to Standard Precautions for specific pathogens.
Contact Precautions
Practices (e.g., gloves, gowns, dedicated equipment) aimed at reducing spread by direct or indirect contact.
Droplet Precautions
Measures such as surgical masks within close range (≈3–6 ft) to limit droplet spread.
Airborne Infection Isolation (AII)
Negative-pressure room and N-95 (or higher) respirator requirement for airborne pathogens.
Protective Environment
Positive-pressure, HEPA-filtered room designed to shield highly immunocompromised patients.
Comprehensive Unit-Based Safety Program (CUSP)
Team-based approach that promotes a culture of safety to reduce infections.
Occupational Safety and Health Administration (OSHA)
U.S. agency that sets and enforces workplace safety standards, including infection-prevention regulations.
Bactericidal
Describes a method or agent that kills bacteria.
Bacteriostatic
Describes a method or agent that inhibits bacterial growth without killing them.
Sporicidal
Capable of destroying bacterial spores.
Virocidal
Capable of inactivating or destroying viruses.
Prevention bundle
A group of evidence-based practices applied together to reduce device-related infections.
Ventilator-associated pneumonia (VAP)
Lung infection that develops in patients on mechanical ventilation.
Catheter-related bloodstream infection (CRBSI / CLABSI)
Bloodstream infection linked to an intravascular catheter.
Catheter-associated urinary tract infection (CAUTI)
Urinary tract infection occurring in patients with indwelling urinary catheters.
Cleaning
First step in equipment processing; removes dirt and organic matter with soap or detergent.
Disinfection
Process that destroys vegetative forms of pathogens but not spores.
Pasteurization
Heat-based disinfection method commonly used for respiratory equipment.
Sterilization
Process that destroys all microbial life, including spores.
Steam autoclave
Primary physical method of sterilization using heat under pressure.
Ethylene oxide (ETO) gas
Low-temperature chemical sterilant used for heat-sensitive devices.
Hydrogen peroxide plasma
Low-temperature sterilization method using vaporized hydrogen peroxide.
High-efficiency particulate air (HEPA) filter
Filter removing ≥99.97 % of airborne particles ≥0.3 µm, used in ventilation and equipment.
Fomite
An inanimate object that can carry and transfer infectious agents.
Nebulizer
Aerosol-generating device that can disseminate pathogens if contaminated.
Bronchoscope reprocessing
Thorough cleaning and high-level disinfection or sterilization of bronchoscopes between uses.
Single-patient-use disposable device
Equipment intended for use by one patient only, eliminating reprocessing needs.
Surveillance
Ongoing monitoring of patients and staff to detect acquired infections and compliance with prevention practices.
Central line–associated bloodstream infection (CLABSI)
Bloodstream infection occurring in a patient with a central venous catheter.
Ventilator-associated event (VAE)
CDC surveillance category encompassing complications in mechanically ventilated patients.
Ventilator-associated condition (VAC)
First VAE tier signaled by a sustained increase in PEEP or FiO2 after stability.
Infection-related ventilator-associated complication (IVAC)
VAE tier defined by VAC plus fever/leukocytosis and new antibiotics for ≥4 days.
Possible ventilator-associated pneumonia (PVAP)
VAE tier where IVAC criteria plus positive respiratory culture or purulent secretions are present.
Source control mask
Facemask worn by patients to contain their respiratory secretions during transport or interactions.
Chemoprophylaxis
Administration of medication to prevent disease in exposed individuals.
High-level disinfection
Process that destroys all microorganisms except high numbers of bacterial spores; used for semi-critical devices.
Device-related infection
Infection associated with medical devices such as ventilators, catheters, or endoscopes.
Immunodeficiency
A state of weakened immune defense that increases susceptibility to infection.
Endogenous flora
Microorganisms normally residing in or on the body that can cause infection when immunity is compromised.
Negative-pressure room
Isolation room where air flows into the room but not out, preventing airborne pathogen escape.
Positive-pressure room
Protective environment where air flows out of the room, preventing entry of airborne contaminants.
Cough etiquette
Practices such as covering mouth/nose and using tissues or masks to reduce droplet spread.