Whole of Unit 2, AQA GCSE Biology - Organistation

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Description and Tags

79 Terms

1

Cell

Basic building block of living organisms

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2

Tissue

Group of cells with similar structure and function.

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3

Organ

Group of tissues working together to perform specific functions.

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4

Organ System

Group of organs working together to a specific function.

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5

Organism

Result of organ systems working together.

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6

Enzyme

Protein molecule that speeds up body reactions.

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7

Active Site

Region on an enzyme where substrate binds.

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8

Lock and Key Model

Explanation of enzyme-substrate interaction.

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9

Biological Catalyst

Enzyme that speeds up reactions in the body.

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10

Metabolism

Reactions that build up and break down molecules.

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11

Denature

Change in enzyme's shape, losing function.

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12

pH

Measure of acidity or alkalinity.

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13

Optimum pH

pH at which enzyme works at its highest rate.

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14

Carbohydrase

Enzyme that breaks down carbohydrates.

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15

Lipase

Enzyme that breaks down lipids.

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16

Amylase

Enzyme that breaks down starch.

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17

Protease

Enzyme that breaks down proteins.

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18

Digestive System

Organs working together to digest and absorb food.

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19

Carbohydrate

Important food group broken down by carbohydrase.

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20

Starch

Complex carbohydrate broken down by amylase.

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21

Glucose

Simple sugar produced from carbohydrate breakdown.

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22

Insoluble Molecules

Large food molecules that cannot be absorbed into the bloodstream.

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23

Salivary Amylase

Amylase produced in the mouth.

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24

Pepsin

Enzymes produced in the stomach for protein digestion.

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25

Pancreas and Small intestine

Organs that produce carbohydrase, lipase, amylase, and protease.

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26

Proteins

Made of long chains of amino acids, broken down by protease enzymes

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27

Amino Acids

Components of protein, broken down by protease enzymes

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28

Lipids

Also known as fats, broken down by lipase enzymes into glycerol and fatty acids

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29

Glycerol

Component of lipids broken down by lipase enzymes

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30

Emulsification

Process of breaking large lipid droplets into smaller droplets by bile

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31

Bile

Alkaline substance produced by the liver to emulsify fats in the small intestine

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32

Iodine Test

Test for starch presence, changes color to blue-black with starch

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33

Biuret Test

Test for protein presence, turns lilac in the presence of proteins

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34

Ethanol Test

Test for lipid presence, forms a cloudy white emulsion with lipids

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35

Benedict's Test

Test for sugar presence, changes color from blue to brick red with sugars

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36

Artificial Pacemaker

An electrical device that sends regular impulses to regulate heartbeat if it’s irregular

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37

Artery Structure

Thick muscle and elastic tissue, narrow lumen

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38

Capillary Structure

Thin walls, one cell thick, short diffusion distance

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39

Vein Structure

Thin walls, large lumen, often have valves

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40

Plasma

Liquid part of blood, carries cells and substances

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41

Red Blood Cell

carry oxygen from the lungs and deliver it throughout our body

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42

White Blood Cell

Kills harmful microbes, part of the immune system

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43

Platelets

Cell fragments that help blood clot

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44

Coronary Arteries

Supply heart muscle with oxygenated blood

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45

Coronary Heart Disease

Blockage in coronary arteries, reduces oxygen to heart

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46

Statins

Drugs that slow down fatty buildup in arteries

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47

Stent

Device to keep arteries open and improve blood flow

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48

Faulty Heart Valves

Valves that don't open or close properly, affecting blood flow

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49

Mechanical Heart Valve

Made of metal or plastic, long-lasting but risk of clotting

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50

Biological Heart Valve

Usually from pig or cow, risk of rejection

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51

Heart Failure

When the heart stops pumping effectively

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52

Immunosuppressant Drugs

Weaken immune system to prevent rejection of foreign tissue

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53

Donor Heart

Heart available for transplantation to replace a failing heart.

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54

Artificial Hearts

Devices used to keep patients alive while waiting for a transplant.

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55

Communicable Diseases

Illnesses that can be transmitted, caused by pathogens.

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56

Non-Communicable Diseases

Health conditions not spread by pathogens, like heart disease.

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57

White Blood Cells

Cells that protect against pathogens and infections.

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58

Malignant Tumor

Cancerous growth invading neighboring tissues and spreading.

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59

Benign Tumor

Non-cancerous abnormal cell growth contained in one area.

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60

Risk Factors

Aspects of lifestyle or substances increasing disease likelihood.

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61

Carcinogens

Chemicals that can cause cancer, often found in cigarette smoke.

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62

Positive Correlation

Relationship where variables increase or decrease together.

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63

Waxy Cuticle

Transparent layer on leaves reducing water loss through evaporation.

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64

Palisade Mesophyll

Leaf tissue with chloroplasts for photosynthesis, located on top.

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Spongy Mesophyll

Leaf layer with air spaces for gas exchange.

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66

Stomata

Openings in leaves for gas exchange and water control.

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67

Xylem Tissue

Plant tissue transporting water into the leaf.

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68

Phloem Tissue

Tissue transporting sugars out of the leaf.

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69

Translocation

Movement of dissolved sugars and molecules around a plant.

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70

Transpiration Stream

Water movement from roots to leaves and evaporation through stomata.

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71

Factors Affecting Transpiration

Temperature, air movement, light intensity, and humidity.

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72

Oxygenated Blood

Blood rich in oxygen, ready to deliver to body tissues

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73

Chambers of the Heart

Atrias and the ventricles

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74

Valves

structures that prevent blood from flowing backward in the heart

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75

Vena Cava

large vein that carries deoxygenated blood to the heart

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76

Pulmonary Vein

Vein that carries oxygenated blood from the lungs to the heart

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77

Pulmonary Artery

Artery that carries deoxygenated blood from the heart to the lungs

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78

Aorta

Main artery that carries oxygenated blood from the heart to the body

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79

Pacemakers

Group of cells that regulate the heartbeat by producing impulses

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