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Microbes — Microscopic organisms including bacteria, fungi, protozoa and viruses
Ubiquity of microbes — Found in soil, water, air and inside living organisms :contentReference[oaicite:1]{index=1}
Microbes in household products — Used in food preparation and fermentation
Lactic Acid Bacteria (LAB) — Converts milk into curd and improves vitamin B12 content :contentReference[oaicite:2]{index=2}
Role of LAB in stomach — Prevents growth of harmful microbes :contentReference[oaicite:3]{index=3}
Fermentation in dough — Produces CO₂ causing dough to rise :contentReference[oaicite:4]{index=4}
Baker’s yeast — Saccharomyces cerevisiae used in bread making :contentReference[oaicite:5]{index=5}
Cheese production — Uses microbes like Penicillium and Propionibacterium :contentReference[oaicite:6]{index=6}
Microbes in industrial production — Used for large-scale production of useful products
Fermentors — Large vessels used to grow microbes industrially :contentReference[oaicite:7]{index=7}
Fermented beverages — Produced using yeast fermentation
Antibiotics — Chemicals produced by microbes that kill pathogens :contentReference[oaicite:8]{index=8}
Penicillin — First antibiotic discovered by Alexander Fleming :contentReference[oaicite:9]{index=9}
Citric acid production — Produced by Aspergillus niger :contentReference[oaicite:10]{index=10}
Acetic acid production — Produced by Acetobacter aceti :contentReference[oaicite:11]{index=11}
Lactic acid production — Produced by Lactobacillus :contentReference[oaicite:12]{index=12}
Enzymes from microbes — Used in detergents and juice clarification :contentReference[oaicite:13]{index=13}
Streptokinase — Clot buster enzyme used in heart patients :contentReference[oaicite:14]{index=14}
Cyclosporin A — Immunosuppressive drug from fungi :contentReference[oaicite:15]{index=15}
Statins — Lower blood cholesterol levels :contentReference[oaicite:16]{index=16}
Microbes in sewage treatment — Used to clean wastewater
Primary treatment — Physical removal of particles :contentReference[oaicite:17]{index=17}
Secondary treatment — Microbial degradation of organic matter :contentReference[oaicite:18]{index=18}
Flocs — Clusters of bacteria and fungal filaments :contentReference[oaicite:19]{index=19}
BOD (Biochemical Oxygen Demand) — Measure of organic pollution in water :contentReference[oaicite:20]{index=20}
Methanogens — Produce methane during anaerobic digestion :contentReference[oaicite:21]{index=21}
Biogas — Mixture of gases mainly methane produced from organic waste :contentReference[oaicite:22]{index=22}
Microbes in biogas plant — Methanobacterium plays key role :contentReference[oaicite:23]{index=23}
Biocontrol — Use of microbes to control pests and diseases :contentReference[oaicite:24]{index=24}
Bacillus thuringiensis (Bt) — Controls insect pests :contentReference[oaicite:25]{index=25}
Trichoderma — Controls plant pathogens :contentReference[oaicite:26]{index=26}
Baculoviruses — Used in pest control with high specificity :contentReference[oaicite:27]{index=27}
Biofertilizers — Microbes that enrich soil nutrients :contentReference[oaicite:28]{index=28}
Rhizobium — Fixes nitrogen in legume root nodules :contentReference[oaicite:29]{index=29}
Azospirillum and Azotobacter — Free-living nitrogen-fixing bacteria :contentReference[oaicite:30]{index=30}
Mycorrhiza — Symbiotic association between fungi and plant roots :contentReference[oaicite:31]{index=31}
Benefits of mycorrhiza — Improves nutrient uptake and plant growth :contentReference[oaicite:32]{index=32}
Cyanobacteria — Fix nitrogen in aquatic environments :contentReference[oaicite:33]{index=33}
Examples of cyanobacteria — Anabaena, Nostoc, Oscillatoria :contentReference[oaicite:34]{index=34}
Single Cell Protein (SCP) — Protein-rich microbial biomass used as food
Example of SCP — Spirulina
Role of microbes in environment — Decompose organic matter and recycle nutrients :contentReference[oaicite:35]{index=35}
Bioremediation — Use of microbes to clean pollutants :contentReference[oaicite:36]{index=36}