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Agrarian
A person who advocates the political interests of working farmers; of, or relating to, the ownership, tenure and cultivation of land.
Agribusiness
Is a generic term for the various businesses involved in food production, including farming and contract farming, seed supply, agrichemicals, farm machinery, wholesale and distribution, processing, marketing, and retail sales.
Agricultural location model
An attempt to explain the pattern of agricultural land use in terms of accessibility, costs, distance, and prices.
Agriculture
The science and practice of farming including the cultivation of the soil and the rearing of livestock.
Animal domestication
Is the process whereby a population of animals, through a process of selection, becomes accustomed to human provision and control.
Aquaculture
Involves cultivating freshwater and saltwater populations under controlled conditions.
Biorevolution
Decoding of entire genomes, or genetic codes for species, which allows biologists studying organisms, as different as a bacterium and a human being, a common language in which to communicate.
Biotechnology
Is a field of applied biology that involves the use of living organisms and bioprocesses in engineering, technology, medicine and other fields.
Collective farm
Communal farming are types of agricultural production in which the holdings of several farmers are run as a joint enterprise.
Commercial agriculture
Agriculture undertaken primarily to generate products for sale off the farm to make a profit.
Crop rotation
The practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil.
Cultivation regions
Is an area suited by climate and soil conditions to the growing of a certain type of crop or plant group.
Dairying
Branch of agriculture that encompasses the breeding, raising, and utilization of primarily cows, for the production of milk.
Debt-for-nature swap
Are financial transactions in which a portion of a developing nation's foreign debt is forgiven in exchange for local investments in conservation measures.
Double cropping
The practice of consecutively producing two crops of either like or unlike commodities on the same land within the same year.
Economic activity
Is an activity of providing, making, buying or selling commodities or services by people to satisfy day-to-day needs of life.
Environmental modification
Through the deliberate manipulation of natural processes - the dynamics, composition or structure of the Earth, including its biota, lithosphere, hydrosphere and atmosphere, or of outer space.
Extensive subsistence agriculture
Is self-sufficiency farming in which farmers grow only enough food to feed their families.
Extractive industry
Industry that involves mining, such as to obtain copper or other valuable minerals found in the.
Feedlot
Is a type of animal feeding operation (AFO) which is used in factory farming for finishing livestock, notably beef cattle.
Green revolution
Great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new high-yielding varieties beginning in the mid-20th century.
Growing season
Is the period of each year when native plants and ornamental plants grow.
Hunting and gathering
The subsistence method based on edible plants and animals from the wild.
Intensive subsistence agriculture
Is the primary subsistence pattern of large-scale, populous societies like rice in China.
Intertillage
Turning up land between rows of crop plants.
Livestock ranching
Is an area of landscape, including various structures, given primarily to the practice of raising and grazing livestock.
Market gardening
The growing of vegetables or flowers for market.
Mediterranean agriculture
Farming system found in countries within a Mediterranean Climate.
Mineral fuels
A carbonaceous fuel mined or stripped from the earth, such as petroleum, coal, peat, shale oil.
Mining
Is the extraction of valuable minerals or other geological materials from the earth, usually from an ore body.
Nonrenewable resources
Resources that cannot be regenerated.
Planned economy
Is an economic system in which the state directs the economy.
Plant domestication
Genetic modification of a plant such that its reproductive success depends on human intervention.
Plantation agriculture
Is a commercial tropical agriculture system which is essentially export-oriented.
Renewable resources
Resources that can regenerate as they are exploited.
Rural settlement
That which relates to the country, as rural servitudes.
Second agricultural revolution
Took place which increased efficiency of production as well as distribution which allowed more people to move to the cities as the industrial revolution got under way.
Specialization
The separation of tasks within a system.
Staple grains
Is a type of edible grain, usually wheat or corn, on which a group of people are dependent.
Suitcase farm
Commercial grain agriculture, a farm on which no one lives; planting and harvesting is done by hired migratory crews.
Survey patterns
Survey of major patterns of physical features, culture, and human-land relations.
Survey systems
The surveying method developed and used in the United States to plot, or divide, real property for sale and settling.
Sustainable yield
Of natural capital is the ecological yield that can be extracted without reducing the base of capital itself.
Third agricultural revolution
For the first time farmers using substantial inputs purchased off their farms, in the form of fertilizers for their land and artificial feedstuffs for their animals.
Tragedy of the commons
A dilemma arising from the situation in which multiple individuals, acting independently and rationally consulting their own self-interest, will deplete a shared limited resource even when it is clear that it is not in anyone's interest for this to happen.
Truck farm
Commercial gardening and fruit farming so named for bartering or the exchange of commodities.