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These flashcards cover key concepts and terminology related to monopolistic competition, including market structure, measures of industry concentration, firm behavior in the short and long run, and implications for efficiency and consumer benefits.
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Monopolistic Competition
A market structure characterized by many firms selling differentiated products with easy entry and exit.
Product Differentiation
The process by which firms distinguish their products from those of competitors.
Nonprice Competition
Strategies used by firms to attract customers through factors other than price, such as advertising and product quality.
4-Firm Concentration Ratio (CR)
A measure of industry concentration calculated as the percentage of total output produced by the four largest firms.
Herfindahl Index (HI)
A measure of market concentration calculated as the sum of the squares of the market shares of all firms in the industry.
Economic Profit
The difference between total revenue and total costs, including both explicit and implicit costs.
Short-run Profit in Monopolistic Competition
Occurs when a firm produces at a level where marginal revenue equals marginal cost, resulting in a positive economic profit.
Short-run Loss in Monopolistic Competition
Occurs when a firm produces at a level where marginal revenue equals marginal cost, resulting in a negative economic profit.
Long-run Equilibrium in Monopolistic Competition
The situation where economic profits are zero, as firms enter or exit the market until profits normalize.
Inefficiency of Monopolistic Competition
A market condition where price exceeds marginal cost and average total cost, leading to productive and allocative inefficiencies.
Excess Capacity
A situation in monopolistic competition where firms operate below their optimal output level, leading to inefficiencies.
Consumer Benefits in Monopolistic Competition
Consumers enjoy a greater variety of products and improved quality due to competition among firms.
What is the role of advertising in monopolistic competition?
Advertising plays a significant role in monopolistic competition, as firms use it to promote their product differentiation and brand identity to attract customers.
How does entry and exit affect firms in monopolistic competition?
In monopolistic competition, the ease of entry and exit allows new firms to enter when there are profits and exit when there are losses, leading to zero economic profit in the long run.
What is the long-run equilibrium in monopolistic competition?
In the long run, firms in monopolistic competition earn zero economic profit as new firms enter the market, driving prices down to the level of average total cost.
How does monopolistic competition differ from perfect competition?
Monopolistic competition differs from perfect competition in that firms sell differentiated products and have some control over pricing, whereas perfect competition involves identical products.
What is excess capacity in monopolistic competition?
Excess capacity refers to the situation in monopolistic competition where firms produce below their efficient scale, leading to a higher average total cost than necessary.
What is monopolistic competition?
Monopolistic competition is a market structure characterized by many firms that sell products that are similar but not identical, allowing for product differentiation.
What are the key features of monopolistic competition?
Key features include many sellers, product differentiation, free entry and exit from the market, and some degree of market power for individual firms.
What does product differentiation mean in monopolistic competition?
Product differentiation refers to the process by which firms make their products distinct from those of competitors in terms of quality, features, or branding.
How do firms in monopolistic competition set prices?
Firms in monopolistic competition set prices based on their perceived demand for their unique product, and they have some control over pricing due to product differentiation.
What is an example of monopolistic competition?
An example of monopolistic competition is the restaurant industry, where many restaurants offer different types of cuisine and dining experiences.
Define monopolistic competition.
Monopolistic competition is a market structure characterized by many firms selling products that are similar but not identical, allowing for some degree of pricing power.
What are the key features of monopolistic competition?
The key features of monopolistic competition include many sellers, product differentiation, free entry and exit, and some control over prices.
Explain product differentiation.
Product differentiation refers to the process of distinguishing a product from others in the market to make it more attractive to a specific target market.
What role does advertising play in monopolistic competition?
Advertising plays a significant role in monopolistic competition by promoting product differences and brand loyalty to attract customers.
Compare and contrast monopolistic competition and perfect competition.
In monopolistic competition, firms sell differentiated products and have some pricing power, while in perfect competition, firms sell identical products and are price takers.
Define price maker in the context of monopolistic competition.
A price maker is a firm that has some control over the price of its product due to product differentiation and market power.
What is the long-run equilibrium in monopolistic competition?
In the long run, firms in monopolistic competition will earn zero economic profits due to the entry of new firms into the market.
How does a firm maximize profit in monopolistic competition?
A firm maximizes profit in monopolistic competition by setting its marginal cost equal to marginal revenue (MC = MR) to determine the optimal output level.
What happens when a new firm enters a monopolistic market?
When a new firm enters a monopolistic market, it increases competition, leading to decreased demand for existing firms' products and causing a downward pressure on prices.
Define excess capacity in monopolistic competition.
Excess capacity occurs when a firm produces below its capacity, resulting in higher average costs due to not fully utilizing resources.
What is the demand curve like for a firm in monopolistic competition?
The demand curve for a firm in monopolistic competition is downward sloping, reflecting the firm's ability to set prices above marginal cost due to product differentiation.
Explain the concept of brand loyalty.
Brand loyalty refers to consumers' commitment to repurchase or continue buying a brand's product regardless of changes in price.
What are some barriers to entry in monopolistic competition?
Barriers to entry in monopolistic competition are generally low, but can include brand loyalty, product differentiation, and marketing expenditures.
Describe the short-run profit in monopolistic competition.
In the short run, firms in monopolistic competition can earn economic profits if their price exceeds average total cost.
What happens to prices and output in the long run for firms in monopolistic competition?
In the long run, prices are driven down to the level of average total costs, and firms produce at an output level where they earn normal profits.
Define allocative efficiency.
Allocative efficiency occurs when resources are distributed in a way that maximizes total welfare, typically when price equals marginal cost (P = MC).
What is productive efficiency?
Productive efficiency is achieved when firms produce at the lowest point on their average cost curves, minimizing average total costs.
How does perfect competition achieve economic efficiency?
Perfect competition achieves economic efficiency by ensuring that both allocative and productive efficiency are met, with no excess capacity.
What is a kinked demand curve?
A kinked demand curve is a model used to explain price stability in an oligopoly, where demand is more elastic for increases and less elastic for decreases.
Explain the impact of non-price competition in monopolistic competition.
Non-price competition, such as advertising and product enhancements, allows firms to differentiate their products and maintain market share without lowering prices