5.1 to 5.5 APES

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40 Terms

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Tragedy of the Commons
When people overuse and destroy shared resources because they only care about short-term benefits.
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Commons
Shared natural resources like air, oceans, forests, and fish populations.
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Overfishing
Catching too many fish, leading to population decline.
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Deforestation
Cutting down too many trees, destroying habitats and increasing CO₂.
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Overpopulation
When too many people use up resources too fast.
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Poaching
Illegally hunting animals, causing some species to go extinct.
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Clear-Cutting
Cutting down all trees in one area at the same time.
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Edge Effect
The changes in conditions along the boundary of a forest when trees are removed.
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Tree Canopy
The top layer of a forest that provides shade and protection for animals and plants below.
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Runoff
Rainwater that carries soil and pollution into rivers and lakes.
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Soil Erosion
When wind and water remove soil, making it hard for plants to grow.
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Selective Cutting
Only cutting certain trees, instead of clearing an entire area.
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First Agricultural Revolution
When people learned to farm and domesticate animals thousands of years ago.
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Second Agricultural Revolution
Happened during the Industrial Revolution (1700s–1900s), when machines made farming easier.
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Seed Drill
A machine that plants seeds in neat rows, increasing efficiency.
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Third Agricultural Revolution
The modern era of mechanized farming, GMOs, and synthetic pesticides.
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Green Revolution
New technology in farming (fertilizers, pesticides, and high-yield crops) that increased food production.
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GMOs (Genetically Modified Organisms)
Plants or animals with DNA changes to make them grow faster or resist pests.
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High-Yield Crops
Crops that produce more food per plant, helping to feed more people.
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Pesticides
Chemicals that kill bugs and pests but can harm the environment.
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Fertilizers
Substances that add nutrients to soil to help plants grow.
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Agricultural Productivity
Producing more food with fewer resources.
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Desertification
When farmland turns into desert due to overuse, drought, or deforestation.
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Overgrazing
When animals eat too much grass, damaging the land.
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Organic Fertilizer
Natural materials (like manure, compost) used to fertilize crops.
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Inorganic Fertilizer
Man-made chemicals added to soil to help plants grow.
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Genetic Engineering
Changing the DNA of plants and animals to improve their traits.
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Rangelands
Open lands used for grazing animals like cattle and sheep.
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Slash-and-Burn Agriculture
Cutting and burning forests to clear land for farming.
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Salinization
Too much salt in soil, making it hard for plants to grow.
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Irrigation
Artificially adding water to crops when rain isn't enough.
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Drip Irrigation
Slowly dripping water directly to plant roots to reduce waste.
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Flood Irrigation
Covering fields with water to soak the soil (wastes a lot of water).
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Furrow Irrigation
Digging small channels next to crops and filling them with water.
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Spray Irrigation
Using sprinklers to spray water over crops (loses water to evaporation).
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Waterlogging
Too much water in the soil, drowning plant roots.
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Ditch Irrigation
Water flows through dug-out trenches to reach crops.
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Groundwater Depletion
Using up too much underground water faster than it can refill.
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Sustainable Irrigation
Using water efficiently so it lasts longer for future farming.
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Aquifers
Underground layers of rock that store water for drinking and farming.