ABS 311 Molecular and Cellular Biology Exam I Review Guide

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These flashcards cover key concepts, definitions, and principles from the Molecular and Cellular Biology lecture notes to aid in exam preparation.

Last updated 9:46 PM on 2/9/26
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71 Terms

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Cell Theory

Three postulates that define what a cell is and its role as the basic unit of life.

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Microscopy

The use of optical instruments to view small objects, with types including Brightfield, Phase-contrast, Fluorescent, and Electron Microscopy.

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Brightfield Microscopy

A type of microscopy that illuminates samples with white light, suitable for observing stained specimens.

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Phase-Contrast Microscopy

A microscopy technique that enhances contrast in transparent and colorless objects.

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Fluorescent Microscopy

A technique that uses fluorescence to visualize structures within cells.

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Transmission Electron Microscopy (TEM)

A microscopy method where electrons are transmitted through a specimen to form an image.

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Scanning Electron Microscopy (SEM)

A type of electron microscopy that provides 3D images of the surface of specimens.

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Limits of Resolution

The smallest distance between two points that can be distinguished as separate.

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Prokaryotic Cells

Simple, unicellular organisms without a nucleus or membrane-bound organelles.

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Eukaryotic Cells

Complex cells with a nucleus and membrane-bound organelles.

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Ultracentrifugation

A technique using high-speed centrifugation to separate cellular components based on density.

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Chromatography

A method for separating components in a mixture based on differential affinities.

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Gel-Electrophoresis

A technique for separating DNA, RNA, and proteins based on size and charge.

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Hypothesis

A proposed explanation for a phenomenon, serving as a basis for experimentation.

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Scientific Method

A systematic approach to inquiry that involves hypothesis formulation, experimentation, and data interpretation.

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Carbon-based Life

Life forms on Earth primarily composed of carbon due to its versatile bonding capabilities.

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Properties of Carbon

Carbon has four valence electrons, allowing it to form stable covalent bonds with many other elements.

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Hydrophilic Molecules

Substances that are attracted to water and can dissolve in it.

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Hydrophobic Molecules

Compounds that do not interact well with water and are typically nonpolar.

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Covalent Bonds

Strong chemical bonds formed by the sharing of electron pairs between atoms.

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Biopolymers

Large molecules made up of repeating smaller units (monomers), including proteins, carbohydrates, and nucleic acids.

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Macromolecule

A large molecule formed from smaller organic molecules (monomers) through polymerization.

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Amphipathic Molecules

Molecules that have both hydrophilic and hydrophobic parts, essential for forming cell membranes.

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Condensation Reaction

A chemical reaction in which two molecules combine to form a larger molecule, with the loss of a small molecule (usually water).

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Amino Acids

The building blocks of proteins, characterized by different functional groups that influence protein structure.

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Primary Protein Structure

The linear sequence of amino acids in a polypeptide chain.

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Peptide Bonds

Covalent bonds that link amino acids together, formed between the carboxyl group of one amino acid and the amino group of another.

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Secondary Protein Structure

The local folding of the polypeptide into structures like alpha-helices and beta-sheets, stabilized by hydrogen bonds.

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Tertiary Protein Structure

The overall 3D shape of a protein, determined by interactions among various side chains.

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Quaternary Protein Structure

The arrangement of multiple polypeptide subunits in a protein.

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Disulfide Bond

A strong covalent bond that forms between the sulfur atoms of two cysteine residues in a protein.

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Ionic Interactions

Electrostatic attractions between positively and negatively charged side chains of amino acids.

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Hydrogen Bonds

Weak attractions between a hydrogen atom attached to an electronegative atom and another electronegative atom.

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Dipole-Dipole Interactions

Interactions between polar molecules with permanent dipoles.

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London Dispersion Forces

Weak intermolecular forces arising from temporary dipoles generated in molecules.

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Globular Proteins

Proteins that are soluble in water and have spherical shapes, typically involved in metabolic processes.

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Fiber Proteins

Proteins that provide structural support and are often found in connective tissues.

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Nucleic Acids

Biopolymers essential for all known forms of life; includes DNA and RNA.

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Nucleotide

The basic structural unit of nucleic acids, composed of a ribose sugar, a phosphate group, and nitrogenous bases.

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Directionality in Nucleic Acids

Refers to the orientation of nucleic acid strands from 5' to 3' end.

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Phosphodiester Bond

The covalent bond formed between the sugar of one nucleotide and the phosphate of another.

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Double Helix

The structure of DNA, consisting of two strands that wind around each other.

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Antiparallel Strands

The orientation of the two strands of DNA running in opposite directions.

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Hydrogen Bonding in DNA

Specific interactions between nitrogenous bases that stabilize the double helix structure.

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Polysaccharides

Carbohydrates made of long chains of monosaccharides, serving various functions in biology.

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Glycosidic Bond

A type of covalent bond that joins carbohydrate molecules together through a condensation reaction.

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α-1,4 Glycosidic Bond

A linkage found in starch and glycogen, formed between the 1st carbon of one glucose and the 4th carbon of another.

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β-1,4 Glycosidic Bond

A linkage found in cellulose, characterized by the β configuration at the 1st carbon.

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Cellulose

A polysaccharide that provides structural support in plant cell walls.

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Starch

A storage polysaccharide in plants made of α-glucose monomers.

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Glycogen

A highly branched storage form of glucose in animals.

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Prokaryotic vs Eukaryotic Cells

Prokaryotic cells lack a nucleus and membrane-bound organelles, while eukaryotic cells contain them.

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Surface Area-to-Volume Ratio

A measurement that impacts cell size and shape, influencing efficiency of nutrient exchange.

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Cell Compartmentalization

Dividing the cell into compartments to enhance efficiency and organization.

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Nucleus

The membrane-bound organelle that houses the cell's genetic material.

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Mitochondria

Organelles known as the powerhouse of the cell, generating ATP through respiration.

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Chloroplasts

Organelles found in plant cells that conduct photosynthesis.

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Lysosomes

Membrane-bound organelles that contain digestive enzymes.

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Enzymes

Biological catalysts that speed up chemical reactions in the body.

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Active Site

The region on an enzyme where substrates bind and undergo a chemical reaction.

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Michaelis-Menten Kinetics

A model to describe the rate of enzyme-catalyzed reactions.

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Km (Michaelis Constant)

The substrate concentration at which the reaction velocity is half its maximum (Vmax).

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Vmax

The maximum rate of an enzyme-mediated reaction when substrate is saturating.

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Competitive Inhibition

A type of enzyme inhibition where the inhibitor competes with the substrate for the active site.

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Non-competitive Inhibition

Inhibition where the inhibitor binds to a site other than the active site, affecting enzyme activity.

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Membrane Fluidity

The viscosity of the lipid bilayer of a cell membrane, affecting movement and function.

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Fluid Mosaic Model

A model describing the structure of cell membranes as a mosaic of diverse protein molecules embedded in a fluid lipid bilayer.

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Osmosis

The passive movement of water across a semipermeable membrane.

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Aquaporin

Channel proteins that facilitate water transport across cell membranes.

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Sodium-Potassium Pump

An active transport mechanism that moves sodium out of and potassium into the cell.

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Active Transport

The movement of molecules across a cell membrane against their concentration gradient, requiring energy.