Healthy Populations Block 5 Exam

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Last updated 1:22 AM on 3/31/26
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174 Terms

1
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What is this?

-very small (.025-.35 um)

-usually round shape

-genome protein capsule "capsid"

-can be enveloped or not

Virus

2
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T/F: viruses are capable of replicating without a host

False! Viruses MUST have a host to be able to replicate

3
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How does canine parvovirus type 2 spread?

Direct dog-to-dog contact, contaminated feces, environments or people

4
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What are some symptoms of canine parvovirus type 2?

Loss of appetite, vomiting, diarrhea (might be bloody) and dehydration

5
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Is canine parvovirus type 2 environmentally stable?

Yes, it can remain infectious for at least a year in the soil

6
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What type of virus is feline leukemia virus?

An oncogenic, enveloped, immunosuppressive lentivirus

7
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What is the most common infectious disease in cats?

feline leukemia virus

8
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How is feline leukemia virus shed?

saliva, nasal secretions, urine, feces, milk

9
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T/F: vertical transmission can occur before they are born and while nursing for feline leukemia virus

True

10
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What is the most common viral disease in cattle?

Bovine viral diarrheal virus

11
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What is this?

-single cell organisms

-usually 10-100 times larger than viruses

-sphere or rod shaped

-reproduce on their own

-move with flagella or gliding

Bacteria

12
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What has a thick peptidoglycan later and no outer lipid membrane, staining purple-blue?

Gram positive bacteria

13
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What is erysipelothrix rhusiopathiae?

-Gram positive rod shaped bacterium in swine

-leaves red diamond shaped patches

-zoonotic

14
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What has a thin peptidoglycan layer with an outer lipid membrane that stains red-pink?

Gram negative bacteria

15
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What is this?

-eukaryote (cells have a nucleus)

-can replicate in host or freely in the environment

Parasites

16
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What are ascaris suum?

-large roundworm in pigs

-zoonotic

17
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Is ascaris suum environmentally stable?

Very, can live in soil for up to 10 years

18
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What is this?

-eukaryote (nuclei and vacuoles)

-largest of all pathogen types: many shapes

-mostly found as environmentally resistant spores and molds

Fungi

19
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What is this?

-a misfolded protein that can trigger normal proteins in the brain to fold abnormally

Prion

20
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What is : prevent unintentional contamination and foodborn illnesses

Food safety

21
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What is: protect food from intentional contamination to cause harm or economic disruption

Food defense

22
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What is: access to safe and nutritious food

Food security

23
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What is: all necessary actions to keep food safe, prevent contamination and ensure quality

Food protection

24
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What two things make up food protection?

Food safety and food defense

25
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What does farm to fork mean?

Describes the entire food production process from growing/raising food on a farm to it ending up on your plate

26
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Who might have these responsibilities?

-animal health and welfare

-disease prevention

-food safety

-public health

-regulatory oversight

-research and development

Food supply veterinarians

27
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Who is in charge of shell eggs food safety?

FDA

28
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Who is in charge of egg products food safety?

USDA

29
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What is foodborne illness?

Comes from eating contaminated food, can be caused by microorganisms, chemical adulterants or toxins

30
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Who is affected by campylobacteriosis?

Kittens, puppies, poultry, livestock and unpasteurized milk

31
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Who is affected by cryptosporidiosis?

Calves, goat kids and lambs

32
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Who is affected by escherichia coli?

Cattle, goats, sheep, and unpasteurized milk

33
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Who is affected by salmonellosis?

Reptiles, baby chicks and ducklings, adult poultry, livestock, dogs, cats and unpasteurized milk

34
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Who is affected by listeria?

Ruminants, rodents, dogs, cats, and birds, soil, water, silage, milk, cheese, feces, sewage and foodstuffs

35
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What is a common waterborne illness?

Crypto

36
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How is crypto passed?

Stool of infected person or animal

37
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How is salmonella normally transmitted?

To humans by eating foods contaminated with animal feces

38
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__________ are less resistant to disinfectants because their lips layer is easily disrupted

enveloped viruses

39
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what is caseous lymphadenitis?

Cornebacterium pseudotuberculosis

40
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what type of bacteria is caseous lymphadenitis?

gram positive, facultative intracellular coccobacillus

41
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how does caseous lmyphadenitis present?

abscess formation in or near major peripheral lymph node or within internal organs and lymph nodes

42
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what is the environmental stability of caseous lymphadenitis?

incubation period is 1-3 months, can survive on fomites such as bedding and wood for 2 months and in soil for 8 months

43
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is caseous lymphadenitis zoonotic?

yes

44
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T/F: no intramammary antimicrobials are currently labeled for the treatment of Klesiebella pneumonia mastitis infections in the USA

true

45
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is klebsiella pneumonia mastitis zoonotic?

yes

46
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what symptoms might a heavily infected pig have with ascaris suum?

-difficulty breathing, "thumps"

-weight gain

-unthrifty

-slow weight gain

-whole worms in manure

47
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what is dermatophytosis?

hair or wool loss caused by trichophton or mycrosporum genera fungi

48
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when do clinical signs begin to show for dermatophytosis?

4-14 days after exposure

49
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what does dermatophytosis look like?

multiple areas can be affected at a given time, usually circular in outline and slightly raised, size of lesions are variable but can become very extensive

50
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what is the fatal form of aspergillus?

systemic infection spreads beyond the lungs to other organs

51
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how does aspergillus normally present?

chronic nasal discharge that often has strong odor, lasts for weeks to months does not respond to antibiotics or other common therapies, typically involves only one nostril

-many drugs traditionally used to treat have toxic side effects

52
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is aspergillus zoonotic?

no

53
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is dermatophytosis zoonotic?

yes

54
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what is chronic wasting disease?

prion disease in deer and elk

55
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how does chronic wasting disease present?

drastic weight loss, stumbling listlessness, lack of coordination, drooling and excessive thirst or urination

56
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how is chronic wasting disease spread?

spread among cervids through environmental contamination, no vaccine or treatment

57
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T/F: cooking temperatures are able to disable CWB prions

false, it has been found that cwd cannot be gotten rid of in meat

58
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what causes colibacillosis? what does it look like?

-caused by numerous bacterial strains of escherichia coli

-gram negative flagellated bacilli (rod shape)

59
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what are some virulence factors of colibacillosis?

-encapsulated

-fimbriae

-easily adheres to mucosal enterocyte receptors within small intestine

-rapid colonization

-certain strains produce entertoxins

-fecal oral route

60
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why is it hard to treat colibacillosis?

-resistant to widespread of disinfectants as well as antibiotics

-lack of effective vaccines because there is constant mutation

61
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what are the clinical signs of colibacillosis in swine?

anorexia and weight loss, asthenia, cyanosis, non-odorous non-bloody diarrhea, edema, fever, hemorrhage, paralysis and sudden death

62
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what are the clinical signs of colibacillosis in poultry?

respiratory distress, anorexia, diarrhea, weight loss, poor growth and sudden death

63
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Is colibacillosis zoonotic?

yes, food borne transmission

64
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what is the most common systemic fungal disease found in cats?

cryptococcus neoformans

65
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what is cryptococcus neoformans?

airborne pathogen caused by inhalation of microscopic fungi from environment, found in soil, decaying wood and bird dropping

66
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what are the clinical signs of cryptococcus neoformans?

cutaneous lesions of the nose, mucous nasal discharge, weight loss and inappetence, lethargy, joint inflammation and neurological symptoms

67
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what is porcine epidemic diarrhea virus?

enveloped 95-190 nm with single stranded positive-sense RNA genome

68
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how is porcine epidemic virus spread?

-fecal oral route

-fecal nasal route

-fomites

-vertical transmission

-sexual intercourse

69
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T/F: porcine epidemic diarrhea virus has a high mortality in neonatal pig and low mortality in post weaned animals

true

70
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what is tritrichomonas foetus?

parasite causing venereal disease in cattle

71
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how is transmission increased for tritrichomonas foetus?

-not checking to see if bull/cow has before breeding

-when an infected bull breeds a cow natrually, approximately 30-90% of those cows become infected

-not treating infected cattle

-a lack of biosecurity protocols

-commingling of breeding groups

72
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what is the most common side of tritrichomonas foetus?

heifers and cows have reproductive failure as a result of early embryonic death

73
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what is the hotspot matrix?

how environmental stability and zoonotic risk cause a disease

74
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what is the x-axis for the hotspot matrix?

environmental stability

75
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what is the y-axis of hotspot matrix?

zoonotic risk (high to low)

76
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What do Veterinary Medical Officers (VMOs) conduct?

carcass inspections

77
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who regulates meat, poultry and egg production?

USDA-FSIS

78
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who focuses on animal health and "pre-harvest"?

USDA-APHIS

79
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who regulates pet food?

FDA

80
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who regulates seafood, produce, dairy?

FDA

81
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who oversees drug residues/approvals?

FDA

82
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who primarily investigates food borne illness outbreaks at the retail/restaurant level

state and local health departments

83
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Who regulates more than 80% of the US food supply?

FDA

84
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Who enforces primary through physical inspections?

FSIS

85
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who regulated livestock feed additives?

FDA

86
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Who am I? I conduct antemortem inspections of swine before they are slaughtered

FSIS Veterinary Medical Officer

87
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Who am I ? I educate dairy producers about accurate drug withdrawal times and recordkeeping to prevent violation of drug residues in milk

food animal veterinarian

88
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Who am I? I visit dairy producers to discuss drug withdrawal times and recordkeeping to prevent violation of drug residues in milk

FDA Veterinary Medical Officer

89
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Who am I? I work with producers to ensure that cull dairy cows are fit for transport to a slaughter facility

food animal veterinarian

90
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Who am I ? I conduct TB testing in cattle

initial test=food animal veterinarian

secondary test after postive= APHIS Veterinary Medical Officer

91
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Who am I? I establish a VCPR with producers in order to prescribe antimicrobials in feed and or water

food supply veterinarian

92
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Who am I? I inspect meat, poultry and eggs imported from other countries

FSIS Veterinary Medical Officer

93
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What stage of food production is this? Activities before products is ready to be sold

pre-harvest

94
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What stage of food production is this? Transformation of raw products into food

processing

95
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What stage of food production is this? preparation of the product for storage processing: cleaning, cooling and packaging

post-harvest

96
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what are the sources of pathogens?

-personnel

-vectors

-rodents

-insects

-birds

-feed

-water

-compost

97
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Define: proper handling, nutrition, and environment to minimize stress

animal welfare

98
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define: preventing chemical residues, contaminants and physical hazards from entering the food supply

food safety

99
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define: maintaining documentation for animal health and movement

traceability and record-keeping

100
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define: implementing measures to prevent the spread of diseases

biosecurity

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