Business IB Bible

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assembly process

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Business

348 Terms

1

assembly process

A production process in which the basic inputs are either combined to create the output or transformed into the output.

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2

bill of material

A list of the items and the number of each required to make a given product.

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3

blockchain technology

Refers to a decentralized "public ledger" of all transactions that have ever been executed. It is constantly expanding, as "completed" blocks are added to the ledger with each new transaction.

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4

business process management (BPM)

A unified system that has the power to integrate and optimize a company's sprawling functions by automating much of what it does.

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5

CAD/CAM systems

Linked computer systems that combine the advantages of computer-aided design and computer-aided manufacturing. The system helps design the product, control the flow of resources needed to produce the product, and operate the production process.

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6

cellular manufacturing

Production technique that uses small, self-contained production units, each performing all or most of the tasks necessary to complete a manufacturing order.

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7

computer-aided design (CAD)

The use of computers to design and test new products and modify existing ones.

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8

computer-aided manufacturing (CAM)

The use of computers to develop and control the production process.

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9

computer-integrated manufacturing (CIM)

The combination of computerized manufacturing processes (such as robots and flexible manufacturing systems) with other computerized systems that control design, inventory, production, and purchasing.

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10

continuous improvement

A commitment to constantly seek better ways of doing things in order to achieve greater efficiency and improve quality.

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11

continuous process

A production process that uses long production runs lasting days, weeks, or months without equipment shutdowns; generally used for high-volume, low-variety products with standardized parts.

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12

critical path

In a critical path method network, the longest path through the linked activities.

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13

critical path method (CPM)

A scheduling tool that enables a manager to determine the critical path of activities for a project—the activities that will cause the entire project to fall behind schedule if they are not completed on time.

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14

customization

The production of goods or services one at a time according to the specific needs or wants of individual customers.

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15

e-procurement

The process of purchasing supplies and materials online using the internet.

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16

electronic data interchange (EDI)

The electronic exchange of information between two trading partners.

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17

enterprise resource planning (ERP)

A computerized resource-planning system that incorporates information about the firm's suppliers and customers with its internally generated data.

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18

fixed-position layout

A facility arrangement in which the product stays in one place and workers and machinery move to it as needed.

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19

flexible manufacturing system (FMS)

A system that combines automated workstations with computer-controlled transportation devices—automatic guided vehicles (AGV)—that move materials between workstations and into and out of the system.

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20

Gantt charts

Bar graphs plotted on a time line that show the relationship between scheduled and actual production.

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21

intermittent process

A production process that uses short production runs to make batches of different products; generally used for low-volume, high-variety products.

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22

inventory

The supply of goods that a firm holds for use in production or for sale to customers.

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23

inventory management

The determination of how much of each type of inventory a firm will keep on hand and the ordering, receiving, storing, and tracking of inventory.

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24

ISO 14000

A set of technical standards designed by the International Organization for Standardization to promote clean production processes to protect the environment.

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25

ISO 9000

A set of five technical standards of quality management created by the International Organization for Standardization to provide a uniform way of determining whether manufacturing plants and service organizations conform to sound quality procedures.

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26

job shop

A manufacturing firm that produces goods in response to customer orders.

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27

just-in-time (JIT)

A system in which materials arrive exactly when they are needed for production, rather than being stored on-site.

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28

lean manufacturing

Streamlining production by eliminating steps in the production process that do not add benefits that customers want.

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29

make-or-buy decision

The determination by a firm of whether to make its own production materials or to buy them from outside sources.

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30

Malcolm Baldrige National Quality Award

An award given to recognize U.S. companies that offer goods and services of world-class quality; established by Congress in 1987 and named for a former secretary of commerce.

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31

manufacturing resource planning II (MRPII)

A complex computerized system that integrates data from many departments to allow managers to more accurately forecast and assess the impact of production plans on profitability.

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32

mass customization

A manufacturing process in which goods are mass-produced up to a point and then custom-tailored to the needs or desires of individual customers.

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33

mass production

The manufacture of many identical goods at once.

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34

materials requirement planning (MRP)

A computerized system of controlling the flow of resources and inventory. A master schedule is used to ensure that the materials, labor, and equipment needed for production are at the right places in the right amounts at the right times.

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35

operations management

Management of the production process.

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36

outsourcing

The purchase of items from an outside source rather than making them internally.

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37

perpetual inventory

A continuously updated list of inventory levels, orders, sales, and receipts.

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38

process layout

A facility arrangement in which work flows according to the production process. All workers performing similar tasks are grouped together, and products pass from one workstation to another.

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39

process manufacturing

A production process in which the basic input is broken down into one or more outputs (products).

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40

product (or assembly-line) layout

A facility arrangement in which workstations or departments are arranged in a line with products moving along the line.

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41

production

The creation of products and services by turning inputs, such as natural resources, raw materials, human resources, and capital, into outputs, which are products and services.

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42

production planning

The aspect of operations management in which the firm considers the competitive environment and its own strategic goals in an effort to find the best production methods.

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43

production process

The way a good or service is created.

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44

program evaluation and review technique (PERT)

A scheduling tool that is similar to the CPM method but assigns three time estimates for each activity (optimistic, most probable, and pessimistic); allows managers to anticipate delays and potential problems and schedule accordingly.

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45

purchasing

The process of buying production inputs from various sources; also called procurement.

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46

quality

Goods and services that meet customer expectations by providing reliable performance.

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47

quality control

The process of creating quality standards, producing goods that meet them, and measuring finished goods and services against them.

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48

robotics

The technology involved in designing, constructing, and operating computer-controlled machines that can perform tasks independently.

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49

routing

The aspect of production control that involves setting out the work flow—the sequence of machines and operations through which the product or service progresses from start to finish.

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50

scheduling

The aspect of production control that involves specifying and controlling the time required for each step in the production process.

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51

Six Sigma

A quality-control process that relies on defining what needs to be done to ensure quality, measuring and analyzing production results statistically, and finding ways to improve and control quality.

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52

supply chain

The entire sequence of securing inputs, producing goods, and delivering goods to customers.

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53

supply-chain management

The process of smoothing transitions along the supply chain so that the firm can satisfy its customers with quality products and services; focuses on developing tight bonds with suppliers.

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54

Total Quality Management (TQM)

The use of quality principles in all aspects of a company's production and operations.

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55

value-stream mapping

Routing technique that uses simple icons to visually represent the flow of materials and information from suppliers through the factory to customers.

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56

equity theory

A theory of motivation based on employees' perceptions of fair treatment compared with their coworkers.

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57

expectancy theory

A theory of motivation based on the probability of an individual acting in a certain way and the value placed on the outcome.

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58

goal-setting theory

A theory of motivation based on the premise that an individual's intention to work toward a goal is a primary source of motivation.

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59

Hawthorne effect

The phenomenon where employees perform better when they feel singled out for attention or believe management is concerned about their welfare.

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60

hygiene factors

Extrinsic elements of the work environment that do not contribute to employee satisfaction or motivation.

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61

job enlargement

The horizontal expansion of a job by increasing the number and variety of tasks that a person performs.

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62

job enrichment

The vertical expansion of a job by increasing the employee's autonomy, responsibility, and decision-making authority.

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63

job rotation

The shifting of workers from one job to another; also called cross-training.

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64

job sharing

A scheduling option that allows two individuals to split the tasks, responsibilities, and work hours of one 40-hour-per-week job.

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65

Maslow's hierarchy of needs

A theory of motivation developed by Abraham Maslow, based on five levels of needs: physiological, safety, social, esteem, and self-actualization.

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66

motivating factors

Intrinsic job elements that lead to worker satisfaction.

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67

motivation

Something that prompts a person to release energy in a certain direction.

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68

need

The gap between what is and what is required.

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69

punishment

Anything that decreases a specific behavior.

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70

reinforcement theory

A theory of motivation based on the idea that people do things because they know certain consequences will follow.

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71

reward

Anything that increases a specific behavior.

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72

scientific management

A system developed by Frederick W. Taylor based on a scientific approach to job elements, worker selection and training, cooperation, and work division.

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73

Theory X

A management style based on a pessimistic view of human nature and assumptions about work, responsibility, and security.

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74

Theory Y

A management style based on a relatively optimistic view of human nature and assumptions about work, responsibility, and self-direction.

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75

Theory Z

A theory combining U.S. and Japanese business practices, emphasizing long-term employment, moderate specialization, group decision-making, and individual responsibility.

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76

want

The gap between what is and what is desired.

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77

Legitimate power

Power granted by the organization and acknowledged by employees, allowing an individual to request action and expect compliance.

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78

Centralization

The degree to which formal authority is concentrated in one area or level of an organization, with top management making most decisions.

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79

Chain of command

The line of authority that extends from one level of an organization's hierarchy to the next, making clear who reports to whom.

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80

Committee structure

An organizational structure in which authority and responsibility are held by a group rather than an individual.

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81

Cross-functional team

Members from the same organizational level but from different functional areas.

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82

Customer departmentalization

Departmentalization based on the primary type of customer served by the organizational unit.

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83

Decentralization

The process of pushing decision-making authority down the organizational hierarchy.

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84

Delegation of authority

The assignment of some degree of authority and responsibility to persons lower in the chain of command.

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85

Departmentalization

The process of grouping jobs together so that similar or associated tasks and activities can be coordinated.

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86

Division of labor

The process of dividing work into separate jobs and assigning tasks to workers.

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87

Formal organization

The order and design of relationships within a firm, consisting of two or more people working together with a common objective and clarity of purpose.

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88

Functional departmentalization

Departmentalization based on the primary functions performed within an organizational unit.

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89

Geographic departmentalization

Departmentalization based on the geographic segmentation of the organizational units.

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90

Group cohesiveness

The degree to which group members want to stay in the group and tend to resist outside influences.

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91

Informal organization

The network of connections and channels of communication based on the informal relationships of individuals inside an organization.

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92

Line organization

An organizational structure with direct, clear lines of authority and communication flowing from the top managers downward.

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93

Line positions

All positions directly concerned with producing goods and services and directly connected from top to bottom.

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94

Line-and-staff organization

An organizational structure that includes both line and staff positions.

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95

Managerial hierarchy

The levels of management within an organization, typically including top, middle, and supervisory management.

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96

Matrix structure (project management)

An organizational structure that combines functional and product departmentalization by bringing together people from different functional areas of the organization to work on a special project.

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97

Mechanistic organization

An organizational structure characterized by a relatively high degree of job specialization, rigid departmentalization, many layers of management, narrow spans of control, centralized decision-making, and a long chain of command.

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98

Organic organization

An organizational structure characterized by a relatively low degree of job specialization, loose departmentalization, few levels of management, wide spans of control, decentralized decision-making, and a short chain of command.

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99

Organization

The order and design of relationships within a firm, consisting of two or more people working together with a common objective and clarity of purpose.

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100

Organization chart

A visual representation of the structured relationships among tasks and the people given the authority to do those tasks.

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