Energy and Enzyme Mechanisms

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A set of flashcards designed to help students review key vocabulary and concepts related to energy types, enzyme mechanisms, and reaction dynamics.

Last updated 6:30 PM on 10/27/25
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19 Terms

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Electrical Energy

Energy related to the movement of charged particles.

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Potential Energy

Energy related to the position of charged particles.

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Chemical Potential Energy

Based on electron positions in molecular bonds; the energy utilized in building or breaking of bonds.

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Gibbs Free Energy

The total energy available to do work.

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Endergonic Reaction

A reaction that requires energy, resulting in products that have higher energy than reactants.

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Exergonic Reaction

A reaction that releases energy and has products with lower energy than reactants.

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Anabolic Reactions

Reactions that build larger molecules from smaller ones and are endergonic.

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Catabolic Reactions

Reactions that break down larger molecules into smaller units, and are exergonic.

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Activation Energy

The energy required for reactants to reach a transition state.

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Transition State

The state at which the reactants have absorbed enough energy to undergo a transformation.

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Enzyme Activation Site

The region on the enzyme where the substrate binds.

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Role of Activation Site

Binds to substrate and catalyzes reaction to form the product.

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Allosteric Inhibition

A small molecule that binds to a site other than the activation site to inhibit or activate the enzyme.

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Competitive Inhibition

A type of inhibition where a substance binds to the active site of an enzyme, preventing substrate binding.

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Co-Factors

Inorganic ions that bind elsewhere on the enzyme and assist in enzymatic activity.

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Co-Enzymes

Organic molecules that bind to the active site and improve substrate binding.

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Negative Feedback Inhibition

The end product of a biosynthetic pathway binds to an allosteric site on an enzyme, stopping the enzyme's activity.

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End Product

The final product in a biosynthetic pathway that can inhibit enzyme activity.

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Enzyme Catalysis

The acceleration of a chemical reaction by an enzyme, usually by lowering the activation energy.

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